Hesung

Hong Kong-style beef hot pot with rich beef broth, beef brisket, beef tripe, and pork intestines.

A hot pot dish filled with the spicy flavor of mala, piled high like a mountain of meat.

A sweet and sour pork dish coated in batter and topped with a sweet honey sauce.

A spicy and refreshing broth enhanced with a grilled flavor, featuring beef brisket jjambbong soup.

A dish with a refreshing broth made by boiling dried pollock.

Cream sweet and sour pork that is dipped in a crispy fried sweet and sour sauce.

A dish made with crispy fried shrimp and noodles coated in chili sauce

A dish made by frying chicken thigh meat until crispy and coating it with Haesung's special garlic sauce.

A barbecue dish with beef and shrimp added to a soy sauce-based sauce.

A dish made by cooking tofu and various ingredients in a spicy seasoning.