Bueokgan Jinwol Branch

A classic dish with the rich flavor of long-cooked pork and onions

Crispy sweet and sour pork in the deep flavor of black vinegar is a fantastic kitchen Chinese signature dish

A dish made with thinly sliced pork stir-fried with a delicious sauce, perfect for eggplant lovers

A unique dumpling made with mushrooms and shrimp in the kitchen

Chinese signature menu with plenty of delicious ogyeopsal

Stir-fried pork and onions cooked for a long time, with added spiciness to the flavor of black bean noodles

A kitchen snack that goes well with deep smoky flavor, refreshing broth, and beef brisket

Stir-fried rice with beef that kids love

A menu that pairs well with crispy fried shrimp, complementing the spiciness of jalapenos

A dish made by combining pork belly and tofu with fermented bean paste