Wayfare Tavern
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31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
高檔美式小酒館,開放式廚房的活力
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sun dried tomato, Bacon, Avocado, blue cheese, chives, harissa
Cherry tomato, pickled Red onions, applewood smoked bacon, blue cheese dressing
grilled peaches, toasted hazelnuts, honey dijon vinaigrette, charred country bread
hen egg yolk, dijonnaise, fried capers, crispy shallots, house -made potato chips
heart healthy grains, blueberry, navel orange, summer stone fruit, kale pesto, acai vinaigrette
potato chips, petite herbs, dijon dressing, egg yolk
(best-fried chicken in America list, F&W magazine) buttermilk brine, roasted garlic, crisp herbs, lemon
Granny Smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette | For every City Salad sold Wayfare Tavern will donate $1 to SF Marin Food Bank
bucatini pasta, toasted pine nuts, pecorina romano
spinach flour tortilla, sun dried tomato, applewood bacon, romaine lettuce avocado aioli
toasted brioche bun, baby arugula, pickled red onion, brentwood corn dijonnaise, charred jalapeno salsa
buttermilk brined chicken, house-made pickles, green apple & fennel slaw, harissa aioli
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
mixed feild greens, pickled celery, furikake blue cheese mayo
house-made BBQ sauce, toasted sesame, scallions
blue cheese dressing, pickled celery
smoked olive oil, chives
Furikake soy glaze, cashew butter
olive oil, chives
sun dried tomato, Bacon, Avocado, blue cheese, chives, harissa
Cherry tomato, pickled Red onions, applewood smoked bacon, blue cheese dressing
grilled peaches, toasted hazelnuts, honey dijon vinaigrette, charred country bread
hen egg yolk, dijonnaise, fried capers, crispy shallots, house -made potato chips
heart healthy grains, blueberry, navel orange, summer stone fruit, kale pesto, acai vinaigrette
potato chips, petite herbs, dijon dressing, egg yolk
(best-fried chicken in America list, F&W magazine) buttermilk brine, roasted garlic, crisp herbs, lemon
Granny Smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette | For every City Salad sold Wayfare Tavern will donate $1 to SF Marin Food Bank
bucatini pasta, toasted pine nuts, pecorina romano
Brentwood corn, shitake mushroom, Castroville artichokes, green onion veloute
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
house-made BBQ sauce, toasted sesame, scallions
blue cheese dressing, pickled celery
smoked olive oil, chives
Furikake soy glaze, cashew butter
olive oil, chives
Hendrick's Gin or Beluga Vodka, lime, cucumber, ginger beer
High West Double Rye, Wild Turkey Rye, Allspice Dram, Sweet Vermouth, orange bitters, walnut bitters
sipsmith gin, ketel one vodka, little blanc
st. george terroir gin, st george bruto americano, lo-fi sweet vermouth
sauvignon blanc, peaches, pineapples, rosemary & thyme
rose, raspberries, strawberries, dill & mint
tempranillo, blueberries, sage & tarragon
sun dried tomato, Bacon, Avocado, blue cheese, chives, harissa
Cherry tomato, pickled Red onions, applewood smoked bacon, blue cheese dressing
grilled peaches, toasted hazelnuts, honey dijon vinaigrette, charred country bread
hen egg yolk, dijonnaise, fried capers, crispy shallots, house -made potato chips
heart healthy grains, blueberry, navel orange, summer stone fruit, kale pesto, acai vinaigrette
potato chips, petite herbs, dijon dressing, egg yolk
(best-fried chicken in America list, F&W magazine) buttermilk brine, roasted garlic, crisp herbs, lemon
Granny Smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette | For every City Salad sold Wayfare Tavern will donate $1 to SF Marin Food Bank
bucatini pasta, toasted pine nuts, pecorina romano
spinach flour tortilla, sun dried tomato, applewood bacon, romaine lettuce avocado aioli
toasted brioche bun, baby arugula, pickled red onion, brentwood corn dijonnaise, charred jalapeno salsa
buttermilk brined chicken, house-made pickles, green apple & fennel slaw, harissa aioli
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
mixed feild greens, pickled celery, furikake blue cheese mayo
house-made BBQ sauce, toasted sesame, scallions
blue cheese dressing, pickled celery
smoked olive oil, chives
Furikake soy glaze, cashew butter
olive oil, chives
sun dried tomato, Bacon, Avocado, blue cheese, chives, harissa
Cherry tomato, pickled Red onions, applewood smoked bacon, blue cheese dressing
grilled peaches, toasted hazelnuts, honey dijon vinaigrette, charred country bread
hen egg yolk, dijonnaise, fried capers, crispy shallots, house -made potato chips
heart healthy grains, blueberry, navel orange, summer stone fruit, kale pesto, acai vinaigrette
potato chips, petite herbs, dijon dressing, egg yolk
(best-fried chicken in America list, F&W magazine) buttermilk brine, roasted garlic, crisp herbs, lemon
Granny Smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette | For every City Salad sold Wayfare Tavern will donate $1 to SF Marin Food Bank
bucatini pasta, toasted pine nuts, pecorina romano
Brentwood corn, shitake mushroom, Castroville artichokes, green onion veloute
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
house-made BBQ sauce, toasted sesame, scallions
blue cheese dressing, pickled celery
smoked olive oil, chives
Furikake soy glaze, cashew butter
olive oil, chives
Hendrick's Gin or Beluga Vodka, lime, cucumber, ginger beer
High West Double Rye, Wild Turkey Rye, Allspice Dram, Sweet Vermouth, orange bitters, walnut bitters
sipsmith gin, ketel one vodka, little blanc
st. george terroir gin, st george bruto americano, lo-fi sweet vermouth
sauvignon blanc, peaches, pineapples, rosemary & thyme
rose, raspberries, strawberries, dill & mint
tempranillo, blueberries, sage & tarragon
potato chips, petite herbs, dijon dressing, egg yolk
lime creme fraiche, tortilla strips, micro cilantro
romaine, little gems, shaved parmesan, crostini, anchovy, creamy caesar dressing
avocado, pickled shallots, radish, dill & herb buttermilk vinaigrette
BBQ chicharron, ancho chili oil, chives, micro cilantro
buttermilk brine, roasted garlic, crisp herbs, lemon
granny smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette
buttermilk brined chicken, house-made pickles, green apple & fennel slaw, harissa aioli
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
corn, andouille, green onion, arugula, roasted red pepper, parmesan
red & gold beets, baby kale, red quinoa, granny smith apple, lemon ginger dressing
bacon, roma tomatoes, avocado, butter lettuce, melted jack cheese, honey dijonaise
tapenade, arugula, crispy garbanzo, toma to, cucumber, pickled onion
smoked olive oil, chives
olive oil, chives
lemon, parsley, panko
calabrian chili buffalo sauce, smoked bleu cheese, green onion
BBQ chicharron, ancho chili oil, chives, micro cilantro
avocado, pickled shallots, radish, dill and herb buttermilk vinaigrette
romaine, little gems, shaved parmesan, crostini, anchovy, creamy caesar dressing
potato chips, petite herbs, dijon dressing, egg yolk
pickled mustard seed, apple, cilantro
buttermilk brine, roasted garlic, crisp herbs, lemon
granny smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette
brussels sprouts, butternut squash, speck ham, sage & parmesan cream sauce
red & gold beets, baby kale, red quinoa, granny smith apple, lemon ginger dressing
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
polenta, grilled figs & radicchio, pickled chilies, fig gastrique
flat iron steak, sauce diane, mitake mushroom, crispy garlic herb potatoes, broccolini
parisian gnocchi, foraged mushrooms, dijon mustard creme fraiche, crispy potatoes, fresh herb horseradish
smoked olive oil, chives
lemon, parsley, panko
olive oil, chives
calabrian chili buffalo sauce, smoked bleu cheese, green onion
sun dried tomato, Bacon, Avocado, blue cheese, chives, harissa
Cherry tomato, pickled Red onions, applewood smoked bacon, blue cheese dressing
grilled peaches, toasted hazelnuts, honey dijon vinaigrette, charred country bread
hen egg yolk, dijonnaise, fried capers, crispy shallots, house -made potato chips
heart healthy grains, blueberry, navel orange, summer stone fruit, kale pesto, acai vinaigrette
potato chips, petite herbs, dijon dressing, egg yolk
(best-fried chicken in America list, F&W magazine) buttermilk brine, roasted garlic, crisp herbs, lemon
Granny Smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette | For every City Salad sold Wayfare Tavern will donate $1 to SF Marin Food Bank
bucatini pasta, toasted pine nuts, pecorina romano
spinach flour tortilla, sun dried tomato, applewood bacon, romaine lettuce avocado aioli
toasted brioche bun, baby arugula, pickled red onion, brentwood corn dijonnaise, charred jalapeno salsa
buttermilk brined chicken, house-made pickles, green apple & fennel slaw, harissa aioli
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
mixed feild greens, pickled celery, furikake blue cheese mayo
house-made BBQ sauce, toasted sesame, scallions
blue cheese dressing, pickled celery
smoked olive oil, chives
Furikake soy glaze, cashew butter
olive oil, chives
sun dried tomato, Bacon, Avocado, blue cheese, chives, harissa
Cherry tomato, pickled Red onions, applewood smoked bacon, blue cheese dressing
grilled peaches, toasted hazelnuts, honey dijon vinaigrette, charred country bread
hen egg yolk, dijonnaise, fried capers, crispy shallots, house -made potato chips
heart healthy grains, blueberry, navel orange, summer stone fruit, kale pesto, acai vinaigrette
potato chips, petite herbs, dijon dressing, egg yolk
(best-fried chicken in America list, F&W magazine) buttermilk brine, roasted garlic, crisp herbs, lemon
Granny Smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette | For every City Salad sold Wayfare Tavern will donate $1 to SF Marin Food Bank
bucatini pasta, toasted pine nuts, pecorina romano
Brentwood corn, shitake mushroom, Castroville artichokes, green onion veloute
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
house-made BBQ sauce, toasted sesame, scallions
blue cheese dressing, pickled celery
smoked olive oil, chives
Furikake soy glaze, cashew butter
olive oil, chives
Hendrick's Gin or Beluga Vodka, lime, cucumber, ginger beer
High West Double Rye, Wild Turkey Rye, Allspice Dram, Sweet Vermouth, orange bitters, walnut bitters
sipsmith gin, ketel one vodka, little blanc
st. george terroir gin, st george bruto americano, lo-fi sweet vermouth
sauvignon blanc, peaches, pineapples, rosemary & thyme
rose, raspberries, strawberries, dill & mint
tempranillo, blueberries, sage & tarragon
potato chips, petite herbs, dijon dressing, egg yolk
lime creme fraiche, tortilla strips, micro cilantro
romaine, little gems, shaved parmesan, crostini, anchovy, creamy caesar dressing
avocado, pickled shallots, radish, dill herb buttermilk vinaigrette
BBQ chicharron, ancho chili oil, chives, micro cilantro
buttermilk brine, roasted garlic, crisp herbs, lemon
granny smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette
buttermilk brined chicken, house-made pickles, green apple fennel slaw, harissa aioli
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
corn, andouille, green onion, arugula, roasted red pepper, parmesan
red gold beets, baby kale, red quinoa, granny smith apple, lemon ginger dressing
bacon, roma tomatoes, avocado, butter lettuce, melted jack cheese, honey dijonaise
tapenade, arugula, crispy garbanzo, toma to, cucumber, pickled onion
smoked olive oil, chives
olive oil, chives
lemon, parsley, panko
calabrian chili buffalo sauce, smoked bleu cheese, green onion
BBQ chicharron, ancho chili oil, chives, micro cilantro
avocado, pickled shallots, radish, dill and herb buttermilk vinaigrette
romaine, little gems, shaved parmesan, crostini, anchovy, creamy caesar dressing
potato chips, petite herbs, dijon dressing, egg yolk
pickled mustard seed, apple, cilantro
buttermilk brine, roasted garlic, crisp herbs, lemon
granny smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette
brussels sprouts, butternut squash, speck ham, sage parmesan cream sauce
red gold beets, baby kale, red quinoa, granny smith apple, lemon ginger dressing
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
polenta, grilled figs radicchio, pickled chilies, fig gastrique
flat iron steak, sauce diane, mitake mushroom, crispy garlic herb potatoes, broccolini
parisian gnocchi, foraged mushrooms, dijon mustard creme fraiche, crispy potatoes, fresh herb horseradish
smoked olive oil, chives
lemon, parsley, panko
olive oil, chives
calabrian chili buffalo sauce, smoked bleu cheese, green onion
sun dried tomato, Bacon, Avocado, blue cheese, chives, harissa
Cherry tomato, pickled Red onions, applewood smoked bacon, blue cheese dressing
grilled peaches, toasted hazelnuts, honey dijon vinaigrette, charred country bread
hen egg yolk, dijonnaise, fried capers, crispy shallots, house -made potato chips
heart healthy grains, blueberry, navel orange, summer stone fruit, kale pesto, acai vinaigrette
potato chips, petite herbs, dijon dressing, egg yolk
(best-fried chicken in America list, F&W magazine) buttermilk brine, roasted garlic, crisp herbs, lemon
Granny Smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette | For every City Salad sold Wayfare Tavern will donate $1 to SF Marin Food Bank
bucatini pasta, toasted pine nuts, pecorina romano
spinach flour tortilla, sun dried tomato, applewood bacon, romaine lettuce avocado aioli
toasted brioche bun, baby arugula, pickled red onion, brentwood corn dijonnaise, charred jalapeno salsa
buttermilk brined chicken, house-made pickles, green apple & fennel slaw, harissa aioli
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
mixed feild greens, pickled celery, furikake blue cheese mayo
house-made BBQ sauce, toasted sesame, scallions
blue cheese dressing, pickled celery
smoked olive oil, chives
Furikake soy glaze, cashew butter
olive oil, chives
sun dried tomato, Bacon, Avocado, blue cheese, chives, harissa
Cherry tomato, pickled Red onions, applewood smoked bacon, blue cheese dressing
grilled peaches, toasted hazelnuts, honey dijon vinaigrette, charred country bread
hen egg yolk, dijonnaise, fried capers, crispy shallots, house -made potato chips
heart healthy grains, blueberry, navel orange, summer stone fruit, kale pesto, acai vinaigrette
potato chips, petite herbs, dijon dressing, egg yolk
(best-fried chicken in America list, F&W magazine) buttermilk brine, roasted garlic, crisp herbs, lemon
Granny Smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette | For every City Salad sold Wayfare Tavern will donate $1 to SF Marin Food Bank
bucatini pasta, toasted pine nuts, pecorina romano
Brentwood corn, shitake mushroom, Castroville artichokes, green onion veloute
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
house-made BBQ sauce, toasted sesame, scallions
blue cheese dressing, pickled celery
smoked olive oil, chives
Furikake soy glaze, cashew butter
olive oil, chives
Hendrick's Gin or Beluga Vodka, lime, cucumber, ginger beer
High West Double Rye, Wild Turkey Rye, Allspice Dram, Sweet Vermouth, orange bitters, walnut bitters
sipsmith gin, ketel one vodka, little blanc
st. george terroir gin, st george bruto americano, lo-fi sweet vermouth
sauvignon blanc, peaches, pineapples, rosemary & thyme
rose, raspberries, strawberries, dill & mint
tempranillo, blueberries, sage & tarragon
potato chips, petite herbs, dijon dressing, egg yolk
lime creme fraiche, tortilla strips, micro cilantro
romaine, little gems, shaved parmesan, crostini, anchovy, creamy caesar dressing
avocado, pickled shallots, radish, dill & herb buttermilk vinaigrette
BBQ chicharron, ancho chili oil, chives, micro cilantro
buttermilk brine, roasted garlic, crisp herbs, lemon
granny smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette
buttermilk brined chicken, house-made pickles, green apple & fennel slaw, harissa aioli
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
corn, andouille, green onion, arugula, roasted red pepper, parmesan
red & gold beets, baby kale, red quinoa, granny smith apple, lemon ginger dressing
bacon, roma tomatoes, avocado, butter lettuce, melted jack cheese, honey dijonaise
tapenade, arugula, crispy garbanzo, toma to, cucumber, pickled onion
smoked olive oil, chives
olive oil, chives
lemon, parsley, panko
calabrian chili buffalo sauce, smoked bleu cheese, green onion
BBQ chicharron, ancho chili oil, chives, micro cilantro
avocado, pickled shallots, radish, dill and herb buttermilk vinaigrette
romaine, little gems, shaved parmesan, crostini, anchovy, creamy caesar dressing
potato chips, petite herbs, dijon dressing, egg yolk
pickled mustard seed, apple, cilantro
buttermilk brine, roasted garlic, crisp herbs, lemon
granny smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette
brussels sprouts, butternut squash, speck ham, sage & parmesan cream sauce
red & gold beets, baby kale, red quinoa, granny smith apple, lemon ginger dressing
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
polenta, grilled figs & radicchio, pickled chilies, fig gastrique
flat iron steak, sauce diane, mitake mushroom, crispy garlic herb potatoes, broccolini
parisian gnocchi, foraged mushrooms, dijon mustard creme fraiche, crispy potatoes, fresh herb horseradish
smoked olive oil, chives
lemon, parsley, panko
olive oil, chives
calabrian chili buffalo sauce, smoked bleu cheese, green onion