玉金 下北澤店
玉金 下北沢店 / Tamakin Shimokitazawa
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7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
在充滿活力的居酒屋中盡情享受多樣料理
評分
日本使用者評價3.08（1條）評論
菜單
For those who want to go and look at the menu before deciding! We have 6 items without making you wait, so you can look at the menu and decide what to add slowly!
Tamakin Course with 3 kinds of shellfish. Enjoy the aroma of the sea.
This is a well balanced course with meat added to the Tamakin course!
This is a rich course that includes horse sashimi, hormone, and yakisoba (fried noodles) as well as all-you-can-drink shochu, sake, wine, and more!
Grilled skewers made with Miyazaki Prefecture brand chicken 'Nichinan Chicken' cooked over binchotan charcoal starting at 50 yen each. Features: Uses feed rich in vitamin E. By adding the probiotic 'Calsporin' to the feed, the chickens are raised to be 'healthy from the inside out.' They are characterized by being tender, suppressing meat fat and odor, and enhancing umami.
From 2 pieces.
The sauce for kushiage is a legendary sauce introduced in shows like 'Which Cooking Show.' It is handmade by a family-run local factory and is not available for retail, making it quite difficult to obtain as it is intended for commercial use.
Gatsu Sashi Our Shop's Popular No. 1
The taste of the common people, a friend to your wallet!
Carefully Selected Eggs
Natural deliciousness
Zosui or Udon Set 380 Yen
I go to Tsukiji every day to procure ingredients.
The ingredients will change depending on the season.
Seasonal sashimi * The ingredients change depending on the season
Excellent freshness!! Freshly prepared with a superbly firm texture.
Fresh sea snail sashimi 980 yen, tuna sashimi 680 yen, squid sashimi 580 yen, salmon sashimi 680 yen
★SQF2000/HACCP Certified Farm Direct Delivery★ SQF2000/HACCP certification is a certification system that combines the HACCP system developed in Australia with parts of ISO9000. It is proof that we can deliver safe and high-quality 'fresh horse sashimi'.
The rare part of horse tongue pairs perfectly with beer!
Carefully selected ingredients
Please enjoy our original sauce made with yuzu and lemon, rich in vitamin C, and made from pork trotters grilled over direct Bincho charcoal, which have been slowly simmered to reduce fat and are full of collagen.
Challenge with dice! The number rolled on the spot is the number of Saikoro Steaks!
Created at the Monja Tamaki Main Store. Our original product made with great care!! It has been sold at street stalls for several years and has received positive reviews, applying for B-class gourmet status. It is a masterpiece that other vendors try to imitate.
Using luncheon meat♪
Authentic Korean Kimchi
This is the taste of a famous restaurant in Nagoya.
*(Salt, Shitamachi Sauce, Seaweed Salt)*
This is our proud specialty of charcoal-grilled dishes! Please try it at least once.
Directly shipped noodles from Fujinomiya!! The chewy texture is irresistible♪
※Uses authentic pickled plums from Kishu※Fragrant rock seaweed※Silver salmon※Hidaka kombu
T K G with Seaweed Soup 580 yen
Hidaka Kombu, using authentic Kishu Umeboshi, Silver Salmon
Directly shipped matcha from a long-established tea shop in Kyoto! Free chocolate topping available. Each 280 yen.
Three consecutive years of winning the highest gold award! The biggest feature of The Premium Malt's is its 'deep richness and flavor' and 'fragrant aroma'. Furthermore, diamond malt enhances this 'deep richness and flavor' and 'fragrant aroma' even more. Please enjoy the taste of The Premium Malt's, which aims for a flavor that you won't get tired of no matter how many glasses you drink (Vitatruinken).
Tamakin Highball (Plain) Tamakin High Lemon (With Fresh Lemon) Tamakin Tonic (Mixed with Tonic Water)
Kaku Highball (Plain) Kaku High Lemon (Fresh Lemon Mix) Kaku High Cola (Cola Mix) Kaku High Back (Ginger Ale Mix)
Jim Beam Highball (Plain) Jim Beam High Lemon (Fresh Lemon Mix) Jim Beam High Cola (Cola Mix) Jim Beam High Back (Ginger Ale Mix)
Chita Highball (Plain) Chita High Lemon (Fresh Lemon Mix) Chita High Cola (Cola Mix) Chita High Back (Ginger Ale Mix)
Maker's Mark Highball (Plain) Maker's Mark High Lemon (Fresh Lemon Mix) Maker's Mark High Cola (Cola Mix) Maker's Mark High Back (Ginger Ale Mix)
A lemon sour that doesn't get diluted, filled with frozen lemons! Refill available for 480 yen
Plain chuhai, fresh grapefruit chuhai, orange chuhai, energy chuhai, yuzu chuhai, tomato chuhai, Calpis chuhai, apple chuhai, black tea chuhai, jasmine chuhai, oolong chuhai, tea chuhai, matcha chuhai, umeboshi chuhai, male ume sour
In collaboration with the master brewer who makes shochu in Kagoshima, it has finally been completed after three years of storage in an earthenware jar to achieve a taste, flavor, and richness that connoisseurs will appreciate.
Zanpa/Kumesen
Bottle
A light and refreshing taste from California
Cheers with wine chilled to the bone with ice in a mug!
Kitty (Red + Ginger Ale) Operator (White Wine + Ginger Ale)
Est Reserva (Red) Gazela (White) 2,780 yen each
(Soda, Orange, Grapefruit, Oolong)
(Soda, Orange, Grapefruit, Ginger Ale)
(Orange, Calpis, Pine)
(Orange, Ginger Ale, Pine)
Cuervo Gold
Suntory All-Free
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