Dong Bang

Rice noodles in beef bone broth simmered for 15 hours

Spicy Eastern Signature Rice Noodle

A dish of water spinach stir-fried with fish sauce and olive oil Regular size 11,000 won

Coriander salad with special nuoc mam sauce

Thai-style shrimp fritters with whole shrimp

Spicy rice noodle with seafood

Vietnamese cold noodles dipped in a sweet and sour fish sauce

Southeast Asian style bibimbap seasoned with a special sauce

Vietnamese-style stir-fried pork with a smoky flavor

Daily special! Brisket Suyuk

Southeast Asian-style fried chicken marinated in coconut milk for extra flavor

Fried chicken wings with spicy seasoning

Handmade fried food with 13 ingredients

100% blended juice of watermelon with a tangy taste from Vietnam