Dancing Yak Restaurant & Bar

Rhum, Amoro Nonio, Ancho Reyes, lemongrass, and pineapple

Bourbon, All Spice Dram, chai syrup, and citrus

Mango Vodka, lassi, citrus, and lime zest

Turmeric and black pepper infused bourbon, cardamom syrup, a dash of Angostura and cardamom bitters

Gin, Lo Fi Vermouth, fresh blackberry, homemade lavender syrup, citrus, and soda water

Tequila, citrus, homemade tamarind, and Angostura bitters

Mezcal, citrus, homemade serrano bitters, cucumber, and agave

Mezcal, Tequila, Yellow Chartreuse, Benedictine, lime and dragon fruit

Vodka, egg white, matcha powder, citrus, and cucumber syrup

Raksi, usually made from millet or rice, is a traditional homebrew of Nepal. It is very strong on the nose, has an incredibly smooth finish, and is very similar to Japanese sake. 250 ml cups

Nepali Golden Black (caffeine), Nepali Hand Rolled Oolong (caffeine), Turmeric Ginger Tea (decaf), Lemongrass and Chamomile (decaf)