Wabin

Creamy white ragout pasta with a meaty explosion

A duck steak full of care that takes two days to make. feat dry aging

Oil pasta filled with basil and seafood aroma

Risotto made with a shrimp bisque sauce boiled by hand

Tomato pasta with a whole piece of burrata cheese on top, a distinctive feature

French toast with sweet banana brulee and fresh mango bomb

Hanwoo Carpaccio with a smoky Instagram-worthy vibe

Steak made with premium Hanwoo beef

Creamy risotto made with premium truffle and Korean beef steak for the ultimate combination

An enticing cocktail with the refreshing taste of apple

A light mojito with lime and mint for a relaxing after-work drink

Premium highball filled with Burban flavor