天婦羅の濱金～旨い魚と揚げたて天婦羅～

2 pieces

1 piece

Young Corn, Early Summer Okra, Myoga

(Wasabi, Sudachi, Ume Shiso)

Whole Swordfish Miso Tempura, Nagoya Chicken Wings Miso Tempura, Natural Pufferfish Miso Skewered Tempura, Oden Daikon Miso Tempura, Thick Eggplant Tempura for One

Nagoya Large Shrimp Tempura, Summer Eel with Plum Meat Tempura, Thick Eggplant Tempura, Boiled Burdock Tempura, Nagoya Chicken Wing Tempura for One Serving

Young Sweetfish Tempura, Summer Eel with Plum Paste Tempura, Summer Sardine with Mentaiko Tempura, Myoga Tempura, Young Corn Tempura, Early Summer Okra Tempura, Leaf Ginger Wrapped in Meat Tempura (One Serving)

Leaf Ginger Meat-Wrapped Tempura, Unzen Ham Black Pepper Tempura, Fugu Shirako Tempura, Myoga Tempura, Young Corn Tempura, Early Summer Okra Tempura, Goya and Spam Kakiage

1 slice for orders of 4 or more

1 piece for orders of 4 or more

Small plate set (for 2 people) 4 pieces each... 1,300 yen Medium plate set (for 3 people) 6 pieces each... 1,900 yen

(Notice: In July, fresh Hoya Sashimi from Miyagi!)

Available only when in stock from 1,200 yen

3 pieces

(Tabletop finishing)

Small shrimp kakiage, plum shiso kakiage, mentaiko kakiage

Haeira Dinner Menu 17:00-23:00