Yukdaejang

A new menu item that offers a unique combination of rich beef bone broth simmered in a traditional cauldron, differentiated red seasoning from Yukdaejang, green onions, and the savory taste of brisket.

A signature dish of Yukdaejang, featuring a unique blend of traditional bone broth cooked in a cauldron, differentiated red seasoning, green onions, and brisket.

A combination of spicy beef soup and bone broth, a popular menu item for those who cannot eat spicy food and for children.

A rich beef bone broth with hand-made dumplings filled with juicy meat and chewy rice cakes, made by the master of soup.

An ensemble of tender boiled pork made with herbal medicine and spicy bossam kimchi, along with the unique taste wrapped in grilled seaweed.

An ensemble of tender boiled pork made with herbal ingredients and spicy bossam kimchi, a delicacy wrapped in grilled seaweed.