概述

評價・點評

菜單

基本資訊

去過

海鮮こすげ

Name: 海鮮こすげ
Address: 神奈川縣橫濱市保土ケ谷區神戶町4-3 松本ビル 1F, 橫濱市保土谷區, 神奈川縣, JP
Telephone: +81455203483
Price range: JPY 4,000
Rating: 3.03

Kaisen Isakaya Kosuge

3.03

（3件）

JPY 4,000

海鮮

橫濱市保土谷區, 神奈川縣, 日本

2

預約

可預約・代理預約

類型

預算

JPY 4,000

營業時間

星期日

休息

星期一

16:00~23:00

(L.O.22:30)

可預約

星期二

16:00~23:00

(L.O.22:30)

可預約

星期三

16:00~23:00

(L.O.22:30)

可預約

星期四

16:00~23:00

(L.O.22:30)

可預約

星期五

16:00~23:00

(L.O.22:30)

可預約

星期六

16:00~23:00

(L.O.22:30)

可預約

國定假日

16:00~23:00

(L.O.22:30)

可預約

地址

2026/8/9 至 2026/9/5

日	一	二	三	四	五	六
9	10	11	12	13	14	15
16	17	18	19	20	21	22
23	24	25	26	27	28	29
30	31	9/1	2	3	4	5

：立即預約

：預約申請

：沒有空位

：公休日

獨特的料理體驗與絕品海鮮

海鮮小杉以獨特的桶盛午餐和晚餐而聞名。新鮮的海鮮，特別是油脂豐富的魚類，如鮪魚、鯛魚和縞鯵等，都是絕品。店內溫馨的氛圍令人放鬆，料理的份量也令人滿意，還提供可以續飯的貼心服務。

評分

3.03（3件）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

餐點

4

服務

4.17

氣氛

4

CP值

3.75

菜單

Food

套餐

To be chosen on the day

JPY 0

[All-you-can-drink for 2 hours] [Weekdays only (except Fridays)] Sashimi, chicken hot pot, etc. (5 dishes) 3,800 yen (tax included)

The owner, a skilled chef with more than 40 years of experience in this field, uses the freshest fish he can find to make sashimi, and carefully selects the ingredients to make tasty ...

JPY 3,800

[All-you-can-drink for 2 hours] 4 sashimi platter, cooked seseri with rice and other dishes (5 dishes) 4,800 yen (tax included) course

In addition to fresh assorted sashimi and freshly fried tempura, this course also includes Mizutaki (boiled seseri clam). The crispy texture of...

JPY 4,800

[All-you-can-drink for 3 hours] 5-course meal including sashimi and mizutaki (boiled seseri), 5,800 yen (tax included)

The fresh sashimi platter, selected by the master, who has over 40 years of experience in this field, and the mizutaki (boiled fish in a pot with a broth made from seseri...

JPY 5,800