Won Halmeoni Bossam Jokbal Jeongneung Branch
원할머니보쌈족발 정릉점
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
評分
評論
菜單
36,000 KRW
46,000 KRW
59,000 KRW
49,000 KRW
58,000 won
₩68,000
45,000 KRW
[Summer Season] Enjoy the refreshing young radish makguksu with 49-year kimchi expertise from grandma and soft bossam together.
Enjoy the refreshing Yeolmu Buckwheat Noodles with 49-year-old kimchi expertise and tender bossam together.
Enjoy the refreshing Yeolmu Buckwheat Noodles with the 49-year kimchi expertise of the original grandmother and the tender bossam together.
Bossam for one person + Bibimmyeon for one person
Bossam meat + radish kimchi + celery salad + 4 rice cakes + ssamjang + pickled cabbage + bean sprout soup
Bossam meat + radish kimchi + celery salad + 4 rice cakes + ssamjang + pickled cabbage + bean sprout soup + seasoned rice ball
Bossam meat + radish kimchi + rice cake wraps + pickled cabbage + celery salad + garlic sauce from Uiseong
Bossam meat + radish kimchi + rice cake wraps + pickled cabbage + celery salad + garlic sauce from Uiseong
Tender and chewy texture of the hind feet, with a delicious taste, is the signature pig's feet of Wonhal Grandmother Bossam Pig's Feet
Tender and chewy texture of the front feet, the representative pig's feet of Won Halmoni Bossam Jokbal with excellent taste
Tender pig's feet with Euisung garlic sauce, made with domestic native garlic variety
Garlic pig's feet with tender front feet and Uiseong garlic sauce, made with domestic native garlic variety
Half tender jokbal + half spicy fire jokbal
Spicy fire bossam + celery salad + ssamjang
Pig's feet boiled moistly, seasoned and baked with vegetables and rice cakes for a unique taste
Pig's feet boiled moistly, seasoned and baked with vegetables, rice cakes, and unique seasonings
A popular menu featuring fresh sprout vegetables grown in a hydroponic system and chewy buckwheat noodles mixed in a tangy-sweet special sauce.
A popular menu featuring fresh sprout vegetables grown in a hydroponic system and chewy buckwheat noodles mixed in a tangy-sweet special sauce.
Bibim noodles with fresh sprouts and chewy buckwheat noodles mixed in a tangy sweet special sauce
Jangjorim rice balls with the taste of grandmother's hands, the old-fashioned flavor
Buckwheat noodles enhanced with a savory flavor using a golden recipe of sesame oil. Enjoy two different flavors by adding the provided broth after consuming 2/3 of the noodles.
36,000 KRW
46,000 KRW
59,000 KRW
49,000 KRW
58,000 KRW
₩68,000
45,000 KRW
Enjoy the refreshing Yeolmu Buckwheat Noodles with 49-year-old kimchi expertise from Grandma and tender bossam together.
Enjoy the refreshing Yeolmu Buckwheat Noodles with 49-year-old kimchi expertise and the tender bossam together.
Enjoy the refreshing chilled buckwheat noodles with young radish kimchi and tender boiled pork, filled with the 49-year kimchi-making expertise of the original grandmother.
Bossam for one person + Bibimmyeon for one person
Bossam meat + radish kimchi + celery salad + 4 rice cakes + ssamjang + pickled cabbage + bean sprout soup
Bossam meat + radish kimchi + celery salad + 4 rice cakes + ssamjang + pickled cabbage + bean sprout soup + seasoned rice ball
Bossam meat + radish kimchi + rice cake wraps + pickled cabbage + celery salad + garlic sauce from Uiseong
Bossam meat + radish kimchi + rice cake wraps + pickled cabbage + celery salad + garlic sauce from Uiseong
Tender and chewy texture and excellent taste of the hind pig's feet, the representative pig's feet of Wonhal Grandmother Bossam Pig's Feet
Tender and chewy texture of the front feet, the representative pig's feet of Won Halmoni Bossam Jokbal with excellent taste
Tender pig's feet with Euisung garlic sauce, made with domestic native garlic variety
Garlic pig's feet with tender front feet and Uiseong garlic sauce, made with domestic native garlic variety
Half tender pig's feet + half spicy fire pig's feet
Spicy fire bossam + celery salad + ssamjang
Pig's feet boiled moistly, seasoned and baked with vegetables, rice cakes, and unique seasonings
Pig's feet boiled moistly, seasoned and baked with vegetables, rice cakes, and unique seasonings
A popular menu featuring fresh sprout vegetables grown in a hydroponic system and chewy buckwheat noodles mixed in a tangy-sweet special sauce.
Bibim noodles with fresh sprouts and chewy buckwheat noodles mixed in a tangy sweet special sauce
Jangjorim rice balls with the taste of grandmother's hands, the old-fashioned flavor
Buckwheat noodles enhanced with a savory flavor using a golden recipe of sesame oil. Enjoy two different flavors by adding the provided broth after consuming 2/3 of the noodles.
A popular menu featuring fresh sprout vegetables grown in a hydroponic system and chewy buckwheat noodles mixed in a tangy-sweet special sauce.
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