korare WINE AND DINE
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
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盡享富山魅力的全天候餐廳
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We hope you will enjoy our seasonal dishes, which are full of flavor and creativity using the best seasonal ingredients.
We hope you will enjoy our seasonal dishes, which are full of flavor and creativity using the best seasonal ingredients.
A course consisting of amuse-bouche, appetizer, soup, main (fish or meat dish), and dessert.
A full course consisting of amuse-bouche, appetizers, soup, fish dishes, main course (meat dishes), and dessert.
A luxurious course that includes soup, cold pasta, fish dishes, a main course (meat dish), and dessert, accompanied by the TOYAMA Box (8 types of amuse-bouche).
Toyama Wagyu sirloin grilled over wood, corn puree, truffle sauce (additional charge), Prelude or Gourmandise +5,000 yen, Corale +3,000 yen
Kids Plate 2,600 yen: Omelette Rice, Meat Sauce Spaghetti, Fried Shrimp, Mini Hamburger, Hash Brown, Broccoli
※The displayed prices include taxes and service charges. ※The photos are for illustration purposes only. ※The content and prices displayed may change without notice due to supply conditions.
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