BUGreen
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
葡萄酒與料理完美調和的隱藏餐廳
推薦亮點
評分
評論
照片
菜單
All-you-can-drink is available for 180 minutes for 1,500 yen (1,650 yen including tax) or unlimited for 2,500 yen (2,750 yen including tax). Draft beer, draft wine, and FRUITS (with Shiawase Shichifuku) can be added to the above all-you-can-drink menu for an additional 500 yen (550 yen including tax). Please check the course contents for the all-you-can-drink menu. All-you-can-eat bucket during the course time.
The most popular and standard course We recommend our most popular course that goes well with alcoholic beverages and satisfies your hunger. The main course is a rich red wine stewed beef tendon and pasta. All-you-can-eat bucket during the course time. All-you-can-drink for 3 hours is included in the course! (Lo,30 minutes before) All you can drink Wine, beer, highball, shochu highball, fruit wine, cocktails, soft drinks, etc.
Premium Course☆. From popular dishes such as ahi jio to pizza, steak and more! Recommended for those who want to fill their stomachs while drinking! Steak and pasta will be served as the main course. All-you-can-eat bucket during the course time. All-you-can-drink for 3 hours is included in the course! (Lo,30 minutes before) All you can drink Wine, beer, highball, shochu highball, fruit wine, cocktails, soft drinks, etc.
A rich pâté marinated for a day to enhance the flavor of Ezo deer
Rich and moderately flavored liver with a smooth texture. Eating it with apricot jam enhances the deliciousness!
Prosciutto is definitely the perfect companion for wine! You can add toppings of arugula, mushrooms, and camembert cheese.
Deliciousness concentrated with special oil from BUGreen! ◇ Shrimp and mushroom ajillo ◇ Oyster and tomato ajillo ◇ Daily changing seasonal ajillo
After all, everyone loves meat!
[Topping] Arugula 200, Mushrooms 200, Camembert Cheese 400
A rich pâté marinated for a day to bring out the umami of Ezo deer
Rich and moderately flavored liver with a smooth texture. Eating it with apricot jam enhances the deliciousness!
Very popular among women! An appetizer with a dessert-like feel, using cheese and honey, with a crispy surface.
Our signature menu item, draft wine! Sparkling wine - Pro Dry (white sparkling) - Legantino (rosé sparkling) 700 red wine - Cabernet 650 - Malbec 700 white wine - Verduro 650 - Pinot Grigio 700
Sapporo Beer 650, Sapporo Lager Red Star Medium Bottle 780, Shandy Gaff 650, Red Eye 650
Lemon Sour 600, Limoncello 750, Honey Ginger Lemon 680
Cassis: Cassis Orange, Cassis Oolong, Cassis Grape, Cassis Ginger, Cassis Soda, Cassis Cola 650. Wine: Kalimocho, Kitty, Mimosa, Kir Royale, White Mimosa, Cardinal, Wine Cooler, Spritzer, Kir, Operator 680.
Whiskey - Highball 600 - Ginger Highball 600 - Coke Highball 600
Thick Strawberry, Thick Peach, Thick Yuzu, Cloudy Plum Wine 680
Grapefruit Sour 650, Lemon Sour 650, Fukubai Dried Plum Sour 680, Orange Sour 650, Tomato High 650, Hojicha High 650, Unsweetened Afternoon Tea High 650
Coke, Ginger Ale, Grapefruit Juice, Orange Juice, Hojicha, Unsweetened Afternoon Tea, Sparkling Water 480
.jpg?format=webp)
.jpg?format=webp)
