麥芽工房
麦芽工房 / Bakuga Kobo
3.00
(0件)0
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13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
:立即預約
:預約申請
:沒有空位
:公休日
評分
3.00(0件)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
餐點
-
服務
-
氣氛
-
CP值
-
評論
菜單
Food
Cooking
Specialty Local Cuisine of Shinshu
Delicious Nagano specialties all in one place! *Appetizer: 500 yen per person (includes table charge) *Payment can be made at the table.
時價(請詢價)
Kick and Throw (Horse Stab)
JPY 1,200
Miyukino Pork Belly Skewers
JPY 600
Seared Liver of Morning-Shot Ground Pork
JPY 800
Specialty Seared Shinshu Beef
JPY 3,800
Negi-dare Oden (Single/Sampler)
A signature dish at Barley Studio! Our delicious oden is a must-try! Starting from 100 yen.
時價(請詢價)
Fugu Motsunabe (Salt and Shinshu Miso)
Winter limited menu (November-February) One serving 800 yen
時價(請詢價)
Free-range Chicken Bandit Fry (One-bite Size)
JPY 800
Grilled eringi mushrooms
JPY 600
Seasonal Vegetable Cheese Bake
JPY 800
Seasonal Vegetable Tempura
JPY 800
Simmered Offal (Shinshu Miso Style)
JPY 600
Field mustard greens
JPY 600
Pickled Wild Vegetables with Tea Leaves
JPY 600
Namatake Oroshi
JPY 400
Shinshu Togakushi Soba
JPY 1,000
Duck broth dipping noodles
JPY 1,500
Curry Dipping Noodles
JPY 1,500
Seasonal Vegetable Tempura Soba (Hot or Cold)
JPY 1,800
【Salad, Vegetables, Tofu】
時價(請詢價)
Today's Selected Tomatoes
Market Price
時價(請詢價)
Vegetable Zaku Cut Salad
JPY 800
Chef Salad
JPY 900
Caesar Salad with Leafy Vegetables
JPY 800
Onion slices
JPY 500
Lightly cooked bean sprouts
JPY 600
Salad with Plenty of Flower Cutlets and Tofu
JPY 800
Cold Tofu with Soy Sauce Beans
JPY 500
Fried Tofu with Dashi Sauce
JPY 500
Dish made with seasonal mountain vegetables
From 600 yen
時價(請詢價)
Grilled and Seared
時價(請詢價)
Tamagoyaki at a Sushi Restaurant
JPY 400
Grilled thick fried tofu with natto
JPY 600
Stingray fin
JPY 400
Grilled squid
JPY 600
Satsuma Kuroshio Mezashi
JPY 500
Special Silver Cod
JPY 1,000
Grilled Tsukune (2 pieces)
JPY 400
Camembert Cheese Grilled
JPY 500
Mother's Okonomiyaki
JPY 900
Fried food
時價(請詢價)
Shrimp Senbei
JPY 400
Deep-fried garlic
JPY 400
French fries
JPY 500
Croquette
JPY 500
Potato Butter
JPY 600
Shrimp Mayonnaise
JPY 600
Deep-fried Chikuwa with Seaweed
JPY 500
Ham Cutlet
JPY 500
Set Meal, Rice Bowl, Grilled Pork Belly
時價(請詢價)
Rice with Tea and Pickled Plum with Nozawana
JPY 600
Ramen and Tsukemen
Special soup made by simmering carefully using premium pork belly and collar of ground pork
時價(請詢價)
Light Tonkotsu Shoyu Ramen (Regular)
JPY 800
Spicy Night Crying Ramen
Spiciness level: 5 (Add 50 yen from level 3)
JPY 800
Tsukemen with boiled egg (cold/hot)
JPY 900
Extra Bean Sprouts
Each +200 yen
時價(請詢價)
基本資訊
此餐廳的資訊由使用者登記,無法保證資訊的準確性。使用時請務必提前確認。
店名
麥芽工房
預約
可預約・代理預約
類型
電話號碼
地址
營業時間
星期日
17:00~26:00
(L.O.25:30)
可預約
星期一
17:00~26:00
(L.O.25:30)
可預約
星期二
17:00~26:00
(L.O.25:30)
可預約
星期三
17:00~26:00
(L.O.25:30)
可預約
星期四
17:00~26:00
(L.O.25:30)
可預約
星期五
17:00~26:00
(L.O.25:30)
可預約
星期六
17:00~26:00
(L.O.25:30)
可預約
國定假日
17:00~26:00
(L.O.25:30)
可預約
預算
JPY 2,500
座位類型
吧台 餐桌 包廂
付款方式
可使用信用卡(簽證、掌握、JCB和美國運通卡)
設備
停車場
無
近隣にはコインパーキングが多数あります。
吸菸
劃分吸菸區與禁菸區
開業日期
不清楚
網站
無
