Hydrangea
あじさい
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
評分
評論
菜單
Zaru udon 600 yen, Kake udon 600 yen, Kama-age udon 600 yen, Kama tamago udon 650 yen, Kama tamago butter udon 700 yen, Curry udon (with salad) 800 yen, Katsu curry udon (with salad) 900 yen, Tempura udon
Extra large rice +50 yen, extra large curry roux +100 yen, pork curry rice 550 yen, dry curry 600 yen (with sunny-side-up egg) 650 yen, cutlet curry
Tempura rice bowl for 1000 yen
Katsudon 400 yen, Tendon 400 yen, Gomamazegohan Donburi 400 yen, Pork Curry Rice (plate) 400 yen, Dry Curry Rice (plate) 400 yen, Udon Gratin
Miso soup 120 yen, Fresh vegetable salad 80 yen, Homemade croquette 100 yen, Homemade minced meat cutlet 150 yen, Homemade fried chicken (3 pieces) 200 yen, French fries
Chicken Cutlet Set Meal (with miso soup, pickles, and small side dish) 850 yen Udon and Mini Don Set (with salad, miso soup, and coffee) *Please choose one mini donburi dish
