LOCALMATES
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The patty made with Mikabi beef, of course, local buns from the bakery 'Maypop', honey mustard made with honey from Nagasaka Beekeeping, sauce made with power food Matsukitake mushrooms grown in Hamamatsu, and mandarin mayo made with Mikabi mandarin peels... This is our most popular NO.1 burger made with plenty of local ingredients!
A special curry made with beef tendon that has been slowly simmered until tender and vegetables that have been finely chopped and sautéed until sweet.
Please enjoy the freshly fried juicy chicken with mikan mayo, which is also used in the Mikami beef burger.
Includes salad, potatoes, nuggets, and jelly
Includes salad, potatoes, nuggets, and jelly
Includes salad, potatoes, nuggets, and jelly
We offer a daily selection of handmade cakes by the chef, including chocolate gateau and cheesecake.
