鐵板キッチンcona

A superb quick dish featuring sautéed spinach with a moderate bitterness, topped generously with rich and sweet sea urchin, priced at ¥1980 (including tax ¥2178).

¥940 (including tax ¥1,034) / per serving. We offer 5 types of our proud appetizer menu. Enjoy a delightful comparison of a variety of flavors.

¥820 (including tax ¥902)

¥880 (including tax ¥968) Half size ¥480 (including tax ¥528)

¥800 (including tax ¥880) Half size ¥420 (including tax ¥462)

¥280 (including tax ¥308)

¥420 (including tax ¥462)

¥420 (including tax ¥462)

¥480 (including tax ¥528)

¥480 (including tax ¥528)

¥860 (tax included ¥946) an unwaveringly popular menu item. The deliciousness of the tendon and tomato combined with the oil is incredibly tasty!

¥880 (including tax ¥968)

¥1580 (including tax ¥1738) Sautéed with plump shrimp and the fragrant porcini mushroom, which is often referred to as the Western Matsutake. You will be captivated by the long-lasting rich aroma of the porcini.

¥6800 (including tax ¥7480) A whole large live lobster is grilled on a hot plate. Enjoy the firm texture and rich lobster flavor. *This dish requires a reservation at least one day in advance (two days in advance if visiting on a Sunday).

¥3800 (including tax ¥4180) We grill larger-sized abalone while they are still alive on a hot plate. Enjoy the crunchy yet tender texture and the pleasant aroma of the sea. The liver is also very rich and delicious! *This dish requires a reservation at least one day in advance (two days in advance if visiting on a Sunday).

¥420 (including tax ¥462)

¥420 (including tax ¥462)

¥580 (including tax ¥638)

¥580 (including tax ¥638)

¥580 (including tax ¥638)

¥980 (including tax ¥1,078) A luxurious dashi-maki tamago topped with plenty of ikura. The fluffy egg infused with dashi and the burst of flavor from the ikura marinated in a special soy sauce will explode in your mouth.

¥480 (including tax ¥528)

S size [100g] 2800 yen (tax included ¥3080) M size [150g] 3900 yen (tax included ¥4290) L size [200g] 5200 yen (tax included ¥5720) A rare meat that can only be obtained in very small quantities from a single cow. At our restaurant, we carefully select only the parts that are particularly tender and rich in flavor. We also use A4 rank female beef, which has a good balance of fat and lean meat. The owner, who studied culinary science with the sole purpose of cooking delicious steaks, grills the meat to an astonishing tenderness! Since the flavor is sealed in, when you bite into it, the rich taste of the meat spreads throughout your mouth.

S size [100g] 3900 yen (tax included ¥4290) M size [150g] 5700 yen (tax included ¥6270) L size [200g] 7500 yen (tax included ¥8250) This is the highest quality cut of beef, characterized by very little fat, an extremely tender texture, and delicate umami. We only use unbred female cattle from the Kanzaki beef brand in Iwate Prefecture. Enjoy an exquisite steak that melts in your mouth.

S size [80g+80g] 4200 yen (tax included ¥4620) M size [120g+120g] 5800 yen (tax included ¥6380) L size [150g+150g] 7200 yen (tax included ¥7920) "I want to try various things!" I totally understand that feeling. For you, we have prepared a luxurious comparison. Enjoy the differences in taste of the rare meats we offer on a daily basis.

¥1680 (including tax ¥1848) A hamburger made from 100% Black Wagyu beef, packed with juicy meat. This juicy hamburger, which you can't taste anywhere else, has many repeat customers! For an even more luxurious dish, add a rich and creamy fried egg made with 'Dragon's Egg' (¥198) or melting mozzarella cheese (¥165).

¥480 (including tax ¥528) Only the tongue of calves under 1 year old is used.

¥1600 (including tax ¥1760)

¥2400 (including tax ¥2640) The highest quality cut of beef. It has almost no fat, and is very tender with a refined taste. Due to its rarity, please forgive us if it is out of stock.

Teppan Kushi can be ordered from just one skewer. The displayed price is for one skewer. The owner's recommended way to enjoy it is with the rich and aromatic 'White Truffle Salt (¥198)', which is so flavorful that you can enjoy it with just a drink.

¥180 (including tax ¥198)

¥200 (including tax ¥220)

¥250 (including tax ¥275)

¥300 (including tax ¥330)

¥380 (including tax ¥418)

¥480 (including tax ¥528)

¥1280 (including tax ¥1408)

¥1600 (including tax ¥1760)

¥2400 (including tax ¥2640)

We will grill the recommended items of the day using skewers priced under ¥550.

¥2480 (including tax ¥2728) This yakisoba, based on soy sauce, is topped generously with salmon roe marinated in a special sauce and irresistibly sweet and rich sea urchin, making it an incredibly delicious dish.

¥780 (including tax ¥858)

¥820 (including tax ¥902)

¥800 (including tax ¥880)

¥980 (including tax ¥1,078)

¥780 (including tax ¥858)

¥1280 (including tax ¥1408) pork, squid, shrimp

¥780 (including tax ¥858)

¥800 (including tax ¥880)

¥880 (including tax ¥968)

¥900 (including tax ¥990)

¥1280 (including tax ¥1408) Each high-quality ingredient creates a wonderful harmony in the 'Mixed Ball.' This proud dish is a result of our relentless pursuit of deliciousness, from the dashi to the way the green onions are cut, and the size of the squid and shrimp.

¥880 (including tax ¥968)

¥980 (including tax ¥1,078)

¥980 (including tax ¥1,078)

¥1580 (including tax ¥1738) This is an ultra-luxurious fried rice made with the highest quality cut of beef, 'fillet.' The texture of the fried rice, wrapped in the rich, exquisite meat and fluffy eggs, is addictive.

(Small) ¥165, (Medium) ¥220, (Large) ¥275

¥500 (tax included ¥550) An exquisite panna cotta with the fragrant aroma of roasted hojicha. Enjoy it together with the accompanying vanilla ice cream to happily conclude your meal today.

¥380 (including tax ¥418)