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501 Prime
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現代美式牛排與海鮮
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Soft Whip, Spiced Walnuts, Hot-Honey
Wellfleet, MA: Quintessential East Coasts - Mild, Briny, & Crisp
Local Sourdough Soaked in Warm Escabeche, Tarragon Aioli
Cucumber Salad, Chili Crisp Mayo, Soy, Pickled Ginger, Wasabi
Lobster Reduction, Pistachio, Blood Orange, & Fennel
Heirloom Squash Puree, Marinated Black King Trumpet, Sauteed Bok Choy & Cilantro
Smashed Potatoes, White Wine Braised Mushrooms, Brown Butter, Sunflower Shoots
Creamy Polenta, Roasted Mushroom Demi, White Truffle Butter, Fat Rabbit Farm's Arugula
Chili Crisp, Soy, Sesame
Pan Roasted w/ Garlic, Herbs, & White Truffle Butter
Garlic Confit Puree
Black Truffle & Roasted Corn
Fresno-Honey, Mango, Lime
Colossal Lump Crab (+18) Nueske's Bacon (+13)
Five Cheese Blend
Garlic Aioli
Garlic Butter, Grilled Lemon, Parmesan
Rolls served with Honey Whipped Butter
with House Cocktail Sauce, Arugula, Fresh Horseradish
Confit Duck eggrolls with Ginger Slaw and Sweet thali Chili
Classic, Bacon Topped, Colossal Carb Topped, or Caviar Topped
with Lahvosh, Marinated Tomatoes (for an upcharge add Colossal Lump Crab)
Siberian Ossertra, Creme Fraiche, Chives, Red Onion, Hard Boiled Egg, Yucca Root Chips
Horseradish, Cocktail, Mignonette, Lemon, Saltines, By the Dozen or Half Dozen
Blue Cheese, Grilled Nueske's Bacon, Cherry Tomato
Parmesan Reggiano, Black Garlic Puree, Toasted Breadcrumb
Buttermilk Vinaigrette, Croutons, Dill, Cucumber, Manchego.
Creamy Truffle Polenta, Wilted Spinach, Port Reduction, offered in 5oz or 8oz
5oz. Tenderloin Kabob, Grilled Tiger Shrimp, Smashed Potatoes, Wilted Spinach, Red Wine Demi
with Mashed Potatoes, Bacon Gravy, Lettuce & Tart Cherry Salad
Roasted Carrots, Garlic Smashed Potatoes, White Truffle Chicken Demi
10oz House Ground Patty, Fries, Lettuce, Tomato, Onion, Pickle. Toppers: Cheese, Jalapenos, Caramelized Onions, Fried Egg
Sauteed w/ Garlic, Herbs & White Truffle Butter
Chili Crisp, Soy & Sesame
with Horseradish & Beef Tallow Butter
Black Truffle & Roasted Corn
Fresno-Honey, Mango, Lime
add Jumbo Crab or Nueske's Bacon
Garlic Butter, Grilled Lemon and Parmesan
Mascarpone Ganache, Coffee Ice Cream, Dark Chocolate Espresso Cookie, Roasted Strawberries
Chopped Pistachio, Crispy Phyllo, Pistachio Ice Cream
Blueberry Compote, Soft Whip, Ginger Crystals
Luxardo Cherry, Bourbon Salted Caramel, Candied Walnut, Bourbon Vanilla Ice Cream
Bourbon Vanilla, Pistachio, Strawberry, Coffee, Raspberry Sorbet (V) & Chocolate Sorbet (V)
Old Forrester 86, Classic Citrus & Egg White, w/ Pistachio Cream Liquor & House Pistachio Ice Cream
Basil Hayden's, Praline Liquor, Candied Pecan Rim
Ketel One Vodka, Kahlua, Red Light Cold Brew, Vanilla Simple Syrup
Add Bourbon Vanilla Ice Cream to Any Dessert Cocktail
Soft Whip, Spiced Walnuts, Hot-Honey
Wellfleet, MA: Quintessential East Coasts - Mild, Briny, & Crisp
Local Sourdough Soaked in Warm Escabeche, Tarragon Aioli
Cucumber Salad, Chili Crisp Mayo, Soy, Pickled Ginger, Wasabi
Lobster Reduction, Pistachio, Blood Orange, & Fennel
Heirloom Squash Puree, Marinated Black King Trumpet, Sauteed Bok Choy & Cilantro
Smashed Potatoes, White Wine Braised Mushrooms, Brown Butter, Sunflower Shoots
Creamy Polenta, Roasted Mushroom Demi, White Truffle Butter, Fat Rabbit Farm's Arugula
Chili Crisp, Soy, Sesame
Pan Roasted w/ Garlic, Herbs, & White Truffle Butter
Garlic Confit Puree
Black Truffle & Roasted Corn
Fresno-Honey, Mango, Lime
Colossal Lump Crab (+18) Nueske's Bacon (+13)
Five Cheese Blend
Garlic Aioli
Garlic Butter, Grilled Lemon, Parmesan
Rolls served with Honey Whipped Butter
with House Cocktail Sauce, Arugula, Fresh Horseradish
Confit Duck eggrolls with Ginger Slaw and Sweet thali Chili
Classic, Bacon Topped, Colossal Carb Topped, or Caviar Topped
with Lahvosh, Marinated Tomatoes (for an upcharge add Colossal Lump Crab)
Siberian Ossertra, Creme Fraiche, Chives, Red Onion, Hard Boiled Egg, Yucca Root Chips
Horseradish, Cocktail, Mignonette, Lemon, Saltines, By the Dozen or Half Dozen
Blue Cheese, Grilled Nueske's Bacon, Cherry Tomato
Parmesan Reggiano, Black Garlic Puree, Toasted Breadcrumb
Buttermilk Vinaigrette, Croutons, Dill, Cucumber, Manchego.
Creamy Truffle Polenta, Wilted Spinach, Port Reduction, offered in 5oz or 8oz
5oz. Tenderloin Kabob, Grilled Tiger Shrimp, Smashed Potatoes, Wilted Spinach, Red Wine Demi
with Mashed Potatoes, Bacon Gravy, Lettuce & Tart Cherry Salad
Roasted Carrots, Garlic Smashed Potatoes, White Truffle Chicken Demi
10oz House Ground Patty, Fries, Lettuce, Tomato, Onion, Pickle. Toppers: Cheese, Jalapenos, Caramelized Onions, Fried Egg
Sauteed w/ Garlic, Herbs & White Truffle Butter
Chili Crisp, Soy & Sesame
with Horseradish & Beef Tallow Butter
Black Truffle & Roasted Corn
Fresno-Honey, Mango, Lime
add Jumbo Crab or Nueske's Bacon
Garlic Butter, Grilled Lemon and Parmesan
Mascarpone Ganache, Coffee Ice Cream, Dark Chocolate Espresso Cookie, Roasted Strawberries
Chopped Pistachio, Crispy Phyllo, Pistachio Ice Cream
Blueberry Compote, Soft Whip, Ginger Crystals
Luxardo Cherry, Bourbon Salted Caramel, Candied Walnut, Bourbon Vanilla Ice Cream
Bourbon Vanilla, Pistachio, Strawberry, Coffee, Raspberry Sorbet (V) & Chocolate Sorbet (V)
Old Forrester 86, Classic Citrus & Egg White, w/ Pistachio Cream Liquor & House Pistachio Ice Cream
Basil Hayden's, Praline Liquor, Candied Pecan Rim
Ketel One Vodka, Kahlua, Red Light Cold Brew, Vanilla Simple Syrup
Add Bourbon Vanilla Ice Cream to Any Dessert Cocktail
Saffron Apples, Chopped Pistachio, Cilantro Oil, Mint
Creole Lobster & Tomato Broth, French Bread
Grilled Local Sourdough Soaked in Warm Escabeche, Tarragon Aioli
East Cape, PEI, CAN: Classic Briney Pop, Rich Buttery Finish
Damariscotta River, ME: Strong Upfront Salinity, Cucumber Finish
Jasmine Rice, Spicy Vegetable Stir-Fry, Chili-Crisp Mayo, Wasabi, Ginger, & Soy
Lemon/Chili Butter, Roasted Potato, Fennel, & Olive, Baby Red Russian Kale
Cognac Cream, Cauliflower Puree, Roasted Mushrooms & Breadcrumbs
Sweet Potato Puree, Kohlrabi & Apple Slaw, Cranberries & Compressed Apples
Pan Roasted w/ Fresh Herbs & White Truffle Butter
Chili Crisp, Soy & Sesame
Garlic Confit Puree
Black Truffle & Roasted Corn
Fresno-Honey, Mango, Lime
Colossal Lump Crab (+18) Nueske's Bacon (+13)
Five Cheese Blend
Garlic Aioli
Garlic Butter, Grilled Lemon, Parmesan
Soft Whip, Spiced Walnuts, Hot-Honey
Wellfleet, MA: Quintessential East Coasts - Mild, Briny, & Crisp
Local Sourdough Soaked in Warm Escabeche, Tarragon Aioli
Cucumber Salad, Chili Crisp Mayo, Soy, Pickled Ginger, Wasabi
Lobster Reduction, Pistachio, Blood Orange, & Fennel
Heirloom Squash Puree, Marinated Black King Trumpet, Sauteed Bok Choy & Cilantro
Smashed Potatoes, White Wine Braised Mushrooms, Brown Butter, Sunflower Shoots
Creamy Polenta, Roasted Mushroom Demi, White Truffle Butter, Fat Rabbit Farm's Arugula
Chili Crisp, Soy, Sesame
Pan Roasted w/ Garlic, Herbs, & White Truffle Butter
Garlic Confit Puree
Black Truffle & Roasted Corn
Fresno-Honey, Mango, Lime
Colossal Lump Crab (+18) Nueske's Bacon (+13)
Five Cheese Blend
Garlic Aioli
Garlic Butter, Grilled Lemon, Parmesan
Rolls served with Honey Whipped Butter
with House Cocktail Sauce, Arugula, Fresh Horseradish
Confit Duck eggrolls with Ginger Slaw and Sweet thali Chili
Classic, Bacon Topped, Colossal Carb Topped, or Caviar Topped
with Lahvosh, Marinated Tomatoes (for an upcharge add Colossal Lump Crab)
Siberian Ossertra, Creme Fraiche, Chives, Red Onion, Hard Boiled Egg, Yucca Root Chips
Horseradish, Cocktail, Mignonette, Lemon, Saltines, By the Dozen or Half Dozen
Blue Cheese, Grilled Nueske's Bacon, Cherry Tomato
Parmesan Reggiano, Black Garlic Puree, Toasted Breadcrumb
Buttermilk Vinaigrette, Croutons, Dill, Cucumber, Manchego.
Creamy Truffle Polenta, Wilted Spinach, Port Reduction, offered in 5oz or 8oz
5oz. Tenderloin Kabob, Grilled Tiger Shrimp, Smashed Potatoes, Wilted Spinach, Red Wine Demi
with Mashed Potatoes, Bacon Gravy, Lettuce & Tart Cherry Salad
Roasted Carrots, Garlic Smashed Potatoes, White Truffle Chicken Demi
10oz House Ground Patty, Fries, Lettuce, Tomato, Onion, Pickle. Toppers: Cheese, Jalapenos, Caramelized Onions, Fried Egg
Sauteed w/ Garlic, Herbs & White Truffle Butter
Chili Crisp, Soy & Sesame
with Horseradish & Beef Tallow Butter
Black Truffle & Roasted Corn
Fresno-Honey, Mango, Lime
add Jumbo Crab or Nueske's Bacon
Garlic Butter, Grilled Lemon and Parmesan
Mascarpone Ganache, Coffee Ice Cream, Dark Chocolate Espresso Cookie, Roasted Strawberries
Chopped Pistachio, Crispy Phyllo, Pistachio Ice Cream
Blueberry Compote, Soft Whip, Ginger Crystals
Luxardo Cherry, Bourbon Salted Caramel, Candied Walnut, Bourbon Vanilla Ice Cream
Bourbon Vanilla, Pistachio, Strawberry, Coffee, Raspberry Sorbet (V) & Chocolate Sorbet (V)
Old Forrester 86, Classic Citrus & Egg White, w/ Pistachio Cream Liquor & House Pistachio Ice Cream
Basil Hayden's, Praline Liquor, Candied Pecan Rim
Ketel One Vodka, Kahlua, Red Light Cold Brew, Vanilla Simple Syrup
Add Bourbon Vanilla Ice Cream to Any Dessert Cocktail
Saffron Apples, Chopped Pistachio, Cilantro Oil, Mint
Creole Lobster & Tomato Broth, French Bread
Grilled Local Sourdough Soaked in Warm Escabeche, Tarragon Aioli
East Cape, PEI, CAN: Classic Briney Pop, Rich Buttery Finish
Damariscotta River, ME: Strong Upfront Salinity, Cucumber Finish
Jasmine Rice, Spicy Vegetable Stir-Fry, Chili-Crisp Mayo, Wasabi, Ginger, & Soy
Lemon/Chili Butter, Roasted Potato, Fennel, & Olive, Baby Red Russian Kale
Cognac Cream, Cauliflower Puree, Roasted Mushrooms & Breadcrumbs
Sweet Potato Puree, Kohlrabi & Apple Slaw, Cranberries & Compressed Apples
Pan Roasted w/ Fresh Herbs & White Truffle Butter
Chili Crisp, Soy & Sesame
Garlic Confit Puree
Black Truffle & Roasted Corn
Fresno-Honey, Mango, Lime
Colossal Lump Crab (+18) Nueske's Bacon (+13)
Five Cheese Blend
Garlic Aioli
Garlic Butter, Grilled Lemon, Parmesan
Brioche Croutons, Crumbled Goat Cheese, Basil
Ponzu, Chili-Crisp Mayo, Sesame
Honey Bourbon BBQ, Jalapeno Chips & Pickled Onion
Tart Cherries, Pickled Onion, Sherry Gastrique
House Cocktail Sauce, Fresh Horseradish
Ginger-Cashew Slaw, Sweet Thai Chili
Blue Cheese, Grilled Nueske's Bacon, Cherry Tomato
Parmigiano Reggiano, Black Garlic Puree, Breadcrumbs Add White Anchovy (+2)
Tomato, Cucumber, Pickled Onion, Buttermilk Vinaigrette
Whipped Honey Butter
Jasmine Rice, Marinated Shiitakes, Sunomono, & Wasabi Mayo suggested wine - Origami Sake 1000 Cranes
Rice Grits, Charred Okra & Tomatoes, Duck Broth & House Hot Sauce suggested wine - Iris Pinot Gris
Jasmine Rice, Lobster & Saffron Broth, Confit Fennel & Orange suggested wine - Hess Vineyard Chardonnay
Mashed Potatoes, Sauteed Greens, Red Wine Demi suggested wine - Franciscan Cabernet
Creamy Polenta, Wilted Spinach, Port Wine Reduction suggested wine - Jordan Cabernet
Roasted Carrots, Mashed Potatoes, White Truffle Chicken Demi suggested wine - La Crema Pinot Noir
Mashed Potatoes, Bacon Gravy, Lettuce & Tart Cherry Salad suggested wine - Cline Cellars Zinfandel
10oz in-House Ground Patty, Brioche Bun, Truffle Fries, Cheese (+$2)
Charred Lemon
Grilled Broccolini, Bearnaise
BBQ Sauce & Jalapeno Chips
Tomato, Garlic, & Herbs
Garlic Confit
Fresno-Honey, Mango, Lime
Garlic Aioli
Charred Lemon, Parmesan
Garlic Butter
Roasted Corn
Five Cheese Blend
Soft Whip, Spiced Walnuts, Hot-Honey
Wellfleet, MA: Quintessential East Coasts - Mild, Briny, & Crisp
Local Sourdough Soaked in Warm Escabeche, Tarragon Aioli
Cucumber Salad, Chili Crisp Mayo, Soy, Pickled Ginger, Wasabi
Lobster Reduction, Pistachio, Blood Orange, & Fennel
Heirloom Squash Puree, Marinated Black King Trumpet, Sauteed Bok Choy & Cilantro
Smashed Potatoes, White Wine Braised Mushrooms, Brown Butter, Sunflower Shoots
Creamy Polenta, Roasted Mushroom Demi, White Truffle Butter, Fat Rabbit Farm's Arugula
Chili Crisp, Soy, Sesame
Pan Roasted w/ Garlic, Herbs, & White Truffle Butter
Garlic Confit Puree
Black Truffle & Roasted Corn
Fresno-Honey, Mango, Lime
Colossal Lump Crab (+18) Nueske's Bacon (+13)
Five Cheese Blend
Garlic Aioli
Garlic Butter, Grilled Lemon, Parmesan
Rolls served with Honey Whipped Butter
with House Cocktail Sauce, Arugula, Fresh Horseradish
Confit Duck eggrolls with Ginger Slaw and Sweet thali Chili
Classic, Bacon Topped, Colossal Carb Topped, or Caviar Topped
with Lahvosh, Marinated Tomatoes (for an upcharge add Colossal Lump Crab)
Siberian Ossertra, Creme Fraiche, Chives, Red Onion, Hard Boiled Egg, Yucca Root Chips
Horseradish, Cocktail, Mignonette, Lemon, Saltines, By the Dozen or Half Dozen
Blue Cheese, Grilled Nueske's Bacon, Cherry Tomato
Parmesan Reggiano, Black Garlic Puree, Toasted Breadcrumb
Buttermilk Vinaigrette, Croutons, Dill, Cucumber, Manchego.
Creamy Truffle Polenta, Wilted Spinach, Port Reduction, offered in 5oz or 8oz
5oz. Tenderloin Kabob, Grilled Tiger Shrimp, Smashed Potatoes, Wilted Spinach, Red Wine Demi
with Mashed Potatoes, Bacon Gravy, Lettuce & Tart Cherry Salad
Roasted Carrots, Garlic Smashed Potatoes, White Truffle Chicken Demi
10oz House Ground Patty, Fries, Lettuce, Tomato, Onion, Pickle. Toppers: Cheese, Jalapenos, Caramelized Onions, Fried Egg
Sauteed w/ Garlic, Herbs & White Truffle Butter
Chili Crisp, Soy & Sesame
with Horseradish & Beef Tallow Butter
Black Truffle & Roasted Corn
Fresno-Honey, Mango, Lime
add Jumbo Crab or Nueske's Bacon
Garlic Butter, Grilled Lemon and Parmesan
Mascarpone Ganache, Coffee Ice Cream, Dark Chocolate Espresso Cookie, Roasted Strawberries
Chopped Pistachio, Crispy Phyllo, Pistachio Ice Cream
Blueberry Compote, Soft Whip, Ginger Crystals
Luxardo Cherry, Bourbon Salted Caramel, Candied Walnut, Bourbon Vanilla Ice Cream
Bourbon Vanilla, Pistachio, Strawberry, Coffee, Raspberry Sorbet (V) & Chocolate Sorbet (V)
Old Forrester 86, Classic Citrus & Egg White, w/ Pistachio Cream Liquor & House Pistachio Ice Cream
Basil Hayden's, Praline Liquor, Candied Pecan Rim
Ketel One Vodka, Kahlua, Red Light Cold Brew, Vanilla Simple Syrup
Add Bourbon Vanilla Ice Cream to Any Dessert Cocktail
Saffron Apples, Chopped Pistachio, Cilantro Oil, Mint
Creole Lobster & Tomato Broth, French Bread
Grilled Local Sourdough Soaked in Warm Escabeche, Tarragon Aioli
East Cape, PEI, CAN: Classic Briney Pop, Rich Buttery Finish
Damariscotta River, ME: Strong Upfront Salinity, Cucumber Finish
Jasmine Rice, Spicy Vegetable Stir-Fry, Chili-Crisp Mayo, Wasabi, Ginger, & Soy
Lemon/Chili Butter, Roasted Potato, Fennel, & Olive, Baby Red Russian Kale
Cognac Cream, Cauliflower Puree, Roasted Mushrooms & Breadcrumbs
Sweet Potato Puree, Kohlrabi & Apple Slaw, Cranberries & Compressed Apples
Pan Roasted w/ Fresh Herbs & White Truffle Butter
Chili Crisp, Soy & Sesame
Garlic Confit Puree
Black Truffle & Roasted Corn
Fresno-Honey, Mango, Lime
Colossal Lump Crab (+18) Nueske's Bacon (+13)
Five Cheese Blend
Garlic Aioli
Garlic Butter, Grilled Lemon, Parmesan
Brioche Croutons, Crumbled Goat Cheese, Basil
Ponzu, Chili-Crisp Mayo, Sesame
Honey Bourbon BBQ, Jalapeno Chips & Pickled Onion
Tart Cherries, Pickled Onion, Sherry Gastrique
House Cocktail Sauce, Fresh Horseradish
Ginger-Cashew Slaw, Sweet Thai Chili
Blue Cheese, Grilled Nueske's Bacon, Cherry Tomato
Parmigiano Reggiano, Black Garlic Puree, Breadcrumbs Add White Anchovy (+2)
Tomato, Cucumber, Pickled Onion, Buttermilk Vinaigrette
Whipped Honey Butter
Jasmine Rice, Marinated Shiitakes, Sunomono, & Wasabi Mayo suggested wine - Origami Sake 1000 Cranes
Rice Grits, Charred Okra & Tomatoes, Duck Broth & House Hot Sauce suggested wine - Iris Pinot Gris
Jasmine Rice, Lobster & Saffron Broth, Confit Fennel & Orange suggested wine - Hess Vineyard Chardonnay
Mashed Potatoes, Sauteed Greens, Red Wine Demi suggested wine - Franciscan Cabernet
Creamy Polenta, Wilted Spinach, Port Wine Reduction suggested wine - Jordan Cabernet
Roasted Carrots, Mashed Potatoes, White Truffle Chicken Demi suggested wine - La Crema Pinot Noir
Mashed Potatoes, Bacon Gravy, Lettuce & Tart Cherry Salad suggested wine - Cline Cellars Zinfandel
10oz in-House Ground Patty, Brioche Bun, Truffle Fries, Cheese (+$2)
Charred Lemon
Grilled Broccolini, Bearnaise
BBQ Sauce & Jalapeno Chips
Tomato, Garlic, & Herbs
Garlic Confit
Fresno-Honey, Mango, Lime
Garlic Aioli
Charred Lemon, Parmesan
Garlic Butter
Roasted Corn
Five Cheese Blend
Soft Whip, Hot Honey, Toasted Pepita
Tempura Battered w/ Chili-Crisp Mayo Lime Zest
House Cocktail, Fresh Horseradish, Lemon
Honey Bourbon BBQ, Pickled Onion Jalapeno Chip
Plain, Bacon Jam, Crab, Caviar
Ginger-Cashew Slaw, Sweet Thai Chili
Preserved Lemon, Apple, Kohlrabi Walnut
Blue Cheese, Grilled Nueske's Bacon, Cherry Tomato
Parmigiano Reggiano, Black Garlic Puree, Breadcrumbs
Tomato, Cucumber, Pickled Onion, Buttermilk Vinaigrette
Whipped Honey Butter
Marinated Mushrooms, Japanese Cucumber, Wasabi Mayo Ponzu
Lemon/Chili Butter, Calabrian Roasted Potatoes, Hazelnut Herb Salad
Mashed Potatoes, Braised Chestnut Mushrooms, Brown Butter Herbs
Roasted Precision Farm's Mushrooms, Polenta Red Wine Demi
7oz. Tenderloin Kabob, Colossal Lump Crab, Grilled Broccolini, Bearnaise
Mashed Potatoes, Bacon Gravy, Butter Lettuce Tart Cherry Salad
Creamy Polenta, Wilted Spinach, Port Wine Reduction
Roasted Carrots, Mashed Potatoes, Black Truffle Chicken Demi
Charred Lemon Drawn Butter
Bearnaise
Red Wine Jus, Breadcrumb
Sliced Garlic, Olive Oil, House Chili Dust
Garlic Confit
Fresno-Honey, Mango, Lime
Garlic Aioli
Charred Lemon, Parmesan
Roasted Corn
Garlic Butter
Five Cheese Blend
Tomato, Citrus, Chili Marinade, Jalapeno Yucca Chips
Brioche Crouton, Green Goddess, Crisp Winter Vegetables
Discovery Bay, WA: Salt Forward w/ a Mellow Vegetal Finish
Port Hadlock, WA: Bracingly Briny Up Front w/ Sweet Finish
PEI, CAN: Unique, Deep Green Shells w/ Balanced Minerality
Bon Secour, AL: Moderate Brine, Uniform Shells, Buttery Texture
Creamy Isbell Farms Yamada Nishiki Rice, Warm Cinnamon Apples Miso Caramel, Apple Jack Cracker
Blueberry Compote, Soft Whip
Berries Caramelized Honey
Luxardo Cherry, Candied Walnut, Bourbon Vanilla Ice Cream
Vodka, Chocolate Coconut Cream, Toasted Coconut Rim
Sweet Cream, Vanilla Vodka Lime w/ Graham Cracker Rim
Red Light Roastery Cold Brew, Wheatley Vodka, Kahlua, Vanilla
Add Bourbon Vanilla Ice Cream to Any Dessert Cocktail
39 year old, from the Bas-Armagnac region in Gascony, Notes: Fresh butter, fruity and delicate, Finish of bitter chocolate
20 year old Cuvee, By Maison Lheraud. Notes: Charred pineapple, banana fritters, burnt caramel, fruit cake spice, oak and sweet vanilla
40 year old XO, By The Lheraud House. Notes: Sweet Vanilla, deep roasted coffee beans, hazelnuts, fine balance and a long finish
Lheraud produces single year cognacs - unique in the industry. This 1967 Cognac coming from the smallest of all cognac terroirs, Bons Bois, and happens to be Matt Fuller's birth year. Notes: Overripe fruits like plum, cherries apricots. Taste: juicy mouth-watering fruit sweetness with dark wood and deep chocolate, leading into a never-ending minty finish.
Created in 1874, from the House of Remy Martin. This is a blend of 1200 grapes "eaux-de-vie" sourced 100% from Grand Champagne. Between 40 and 100 years Notes: Intense but graceful, smooth elegant, hints of white fruit juniper, eminently long Oak finish.
Soft Whip, Spiced Walnuts, Hot-Honey
Wellfleet, MA: Quintessential East Coasts - Mild, Briny, & Crisp
Local Sourdough Soaked in Warm Escabeche, Tarragon Aioli
Cucumber Salad, Chili Crisp Mayo, Soy, Pickled Ginger, Wasabi
Lobster Reduction, Pistachio, Blood Orange, & Fennel
Heirloom Squash Puree, Marinated Black King Trumpet, Sauteed Bok Choy & Cilantro
Smashed Potatoes, White Wine Braised Mushrooms, Brown Butter, Sunflower Shoots
Creamy Polenta, Roasted Mushroom Demi, White Truffle Butter, Fat Rabbit Farm's Arugula
Chili Crisp, Soy, Sesame
Pan Roasted w/ Garlic, Herbs, & White Truffle Butter
Garlic Confit Puree
Black Truffle & Roasted Corn
Fresno-Honey, Mango, Lime
Colossal Lump Crab (+18) Nueske's Bacon (+13)
Five Cheese Blend
Garlic Aioli
Garlic Butter, Grilled Lemon, Parmesan
Rolls served with Honey Whipped Butter
with House Cocktail Sauce, Arugula, Fresh Horseradish
Confit Duck eggrolls with Ginger Slaw and Sweet thali Chili
Classic, Bacon Topped, Colossal Carb Topped, or Caviar Topped
with Lahvosh, Marinated Tomatoes (for an upcharge add Colossal Lump Crab)
Siberian Ossertra, Creme Fraiche, Chives, Red Onion, Hard Boiled Egg, Yucca Root Chips
Horseradish, Cocktail, Mignonette, Lemon, Saltines, By the Dozen or Half Dozen
Blue Cheese, Grilled Nueske's Bacon, Cherry Tomato
Parmesan Reggiano, Black Garlic Puree, Toasted Breadcrumb
Buttermilk Vinaigrette, Croutons, Dill, Cucumber, Manchego.
Creamy Truffle Polenta, Wilted Spinach, Port Reduction, offered in 5oz or 8oz
5oz. Tenderloin Kabob, Grilled Tiger Shrimp, Smashed Potatoes, Wilted Spinach, Red Wine Demi
with Mashed Potatoes, Bacon Gravy, Lettuce & Tart Cherry Salad
Roasted Carrots, Garlic Smashed Potatoes, White Truffle Chicken Demi
10oz House Ground Patty, Fries, Lettuce, Tomato, Onion, Pickle. Toppers: Cheese, Jalapenos, Caramelized Onions, Fried Egg
Sauteed w/ Garlic, Herbs & White Truffle Butter
Chili Crisp, Soy & Sesame
with Horseradish & Beef Tallow Butter
Black Truffle & Roasted Corn
Fresno-Honey, Mango, Lime
add Jumbo Crab or Nueske's Bacon
Garlic Butter, Grilled Lemon and Parmesan
Mascarpone Ganache, Coffee Ice Cream, Dark Chocolate Espresso Cookie, Roasted Strawberries
Chopped Pistachio, Crispy Phyllo, Pistachio Ice Cream
Blueberry Compote, Soft Whip, Ginger Crystals
Luxardo Cherry, Bourbon Salted Caramel, Candied Walnut, Bourbon Vanilla Ice Cream
Bourbon Vanilla, Pistachio, Strawberry, Coffee, Raspberry Sorbet (V) & Chocolate Sorbet (V)
Old Forrester 86, Classic Citrus & Egg White, w/ Pistachio Cream Liquor & House Pistachio Ice Cream
Basil Hayden's, Praline Liquor, Candied Pecan Rim
Ketel One Vodka, Kahlua, Red Light Cold Brew, Vanilla Simple Syrup
Add Bourbon Vanilla Ice Cream to Any Dessert Cocktail
Saffron Apples, Chopped Pistachio, Cilantro Oil, Mint
Creole Lobster & Tomato Broth, French Bread
Grilled Local Sourdough Soaked in Warm Escabeche, Tarragon Aioli
East Cape, PEI, CAN: Classic Briney Pop, Rich Buttery Finish
Damariscotta River, ME: Strong Upfront Salinity, Cucumber Finish
Jasmine Rice, Spicy Vegetable Stir-Fry, Chili-Crisp Mayo, Wasabi, Ginger, & Soy
Lemon/Chili Butter, Roasted Potato, Fennel, & Olive, Baby Red Russian Kale
Cognac Cream, Cauliflower Puree, Roasted Mushrooms & Breadcrumbs
Sweet Potato Puree, Kohlrabi & Apple Slaw, Cranberries & Compressed Apples
Pan Roasted w/ Fresh Herbs & White Truffle Butter
Chili Crisp, Soy & Sesame
Garlic Confit Puree
Black Truffle & Roasted Corn
Fresno-Honey, Mango, Lime
Colossal Lump Crab (+18) Nueske's Bacon (+13)
Five Cheese Blend
Garlic Aioli
Garlic Butter, Grilled Lemon, Parmesan
Brioche Croutons, Crumbled Goat Cheese, Basil
Ponzu, Chili-Crisp Mayo, Sesame
Honey Bourbon BBQ, Jalapeno Chips & Pickled Onion
Tart Cherries, Pickled Onion, Sherry Gastrique
House Cocktail Sauce, Fresh Horseradish
Ginger-Cashew Slaw, Sweet Thai Chili
Blue Cheese, Grilled Nueske's Bacon, Cherry Tomato
Parmigiano Reggiano, Black Garlic Puree, Breadcrumbs Add White Anchovy (+2)
Tomato, Cucumber, Pickled Onion, Buttermilk Vinaigrette
Whipped Honey Butter
Jasmine Rice, Marinated Shiitakes, Sunomono, & Wasabi Mayo suggested wine - Origami Sake 1000 Cranes
Rice Grits, Charred Okra & Tomatoes, Duck Broth & House Hot Sauce suggested wine - Iris Pinot Gris
Jasmine Rice, Lobster & Saffron Broth, Confit Fennel & Orange suggested wine - Hess Vineyard Chardonnay
Mashed Potatoes, Sauteed Greens, Red Wine Demi suggested wine - Franciscan Cabernet
Creamy Polenta, Wilted Spinach, Port Wine Reduction suggested wine - Jordan Cabernet
Roasted Carrots, Mashed Potatoes, White Truffle Chicken Demi suggested wine - La Crema Pinot Noir
Mashed Potatoes, Bacon Gravy, Lettuce & Tart Cherry Salad suggested wine - Cline Cellars Zinfandel
10oz in-House Ground Patty, Brioche Bun, Truffle Fries, Cheese (+$2)
Charred Lemon
Grilled Broccolini, Bearnaise
BBQ Sauce & Jalapeno Chips
Tomato, Garlic, & Herbs
Garlic Confit
Fresno-Honey, Mango, Lime
Garlic Aioli
Charred Lemon, Parmesan
Garlic Butter
Roasted Corn
Five Cheese Blend
Soft Whip, Hot Honey, Toasted Pepita
Tempura Battered w/ Chili-Crisp Mayo & Lime Zest
House Cocktail, Fresh Horseradish, Lemon
Honey Bourbon BBQ, Pickled Onion & Jalapeno Chip
Plain, Bacon Jam, Crab, Caviar
Ginger-Cashew Slaw, Sweet Thai Chili
Preserved Lemon, Apple, Kohlrabi & Walnut
Blue Cheese, Grilled Nueske's Bacon, Cherry Tomato
Parmigiano Reggiano, Black Garlic Puree, Breadcrumbs
Tomato, Cucumber, Pickled Onion, Buttermilk Vinaigrette
Whipped Honey Butter
Marinated Mushrooms, Japanese Cucumber, Wasabi Mayo & Ponzu
Lemon/Chili Butter, Calabrian Roasted Potatoes, Hazelnut & Herb Salad
Mashed Potatoes, Braised Chestnut Mushrooms, Brown Butter & Herbs
Roasted Precision Farm's Mushrooms, Polenta & Red Wine Demi
7oz. Tenderloin Kabob, Colossal Lump Crab, Grilled Broccolini, Bearnaise
Mashed Potatoes, Bacon Gravy, Butter Lettuce & Tart Cherry Salad
Creamy Polenta, Wilted Spinach, Port Wine Reduction
Roasted Carrots, Mashed Potatoes, Black Truffle Chicken Demi
Charred Lemon & Drawn Butter
Bearnaise
Red Wine Jus, Breadcrumb
Sliced Garlic, Olive Oil, House Chili Dust
Garlic Confit
Fresno-Honey, Mango, Lime
Garlic Aioli
Charred Lemon, Parmesan
Roasted Corn
Garlic Butter
Five Cheese Blend
Tomato, Citrus, & Chili Marinade, Jalapeno & Yucca Chips
Brioche Crouton, Green Goddess, Crisp Winter Vegetables
Discovery Bay, WA: Salt Forward w/ a Mellow Vegetal Finish
Port Hadlock, WA: Bracingly Briny Up Front w/ Sweet Finish
PEI, CAN: Unique, Deep Green Shells w/ Balanced Minerality
Bon Secour, AL: Moderate Brine, Uniform Shells, Buttery Texture
Creamy Isbell Farms Yamada Nishiki Rice, Warm Cinnamon Apples & Miso Caramel, Apple Jack Cracker
Blueberry Compote, Soft Whip
Berries & Caramelized Honey
Luxardo Cherry, Candied Walnut, Bourbon Vanilla Ice Cream
Vodka, Chocolate & Coconut Cream, Toasted Coconut Rim
Sweet Cream, Vanilla Vodka & Lime w/ Graham Cracker Rim
Red Light Roastery Cold Brew, Wheatley Vodka, Kahlua, Vanilla
Add Bourbon Vanilla Ice Cream to Any Dessert Cocktail
39 year old, from the Bas-Armagnac region in Gascony, Notes: Fresh butter, fruity and delicate, Finish of bitter chocolate
20 year old Cuvee, By Maison Lheraud. Notes: Charred pineapple, banana fritters, burnt caramel, fruit cake spice, oak and sweet vanilla
40 year old XO, By The Lheraud House. Notes: Sweet Vanilla, deep roasted coffee beans, hazelnuts, fine balance and a long finish
Lheraud produces single year cognacs - unique in the industry. This 1967 Cognac coming from the smallest of all cognac terroirs, Bons Bois, and happens to be Matt Fuller's birth year. Notes: Overripe fruits like plum, cherries & apricots. Taste: juicy mouth-watering fruit sweetness with dark wood and deep chocolate, leading into a never-ending minty finish.
Created in 1874, from the House of Remy Martin. This is a blend of 1200 grapes "eaux-de-vie" sourced 100% from Grand Champagne. Between 40 and 100 years Notes: Intense but graceful, smooth & elegant, hints of white fruit & juniper, eminently long Oak finish.
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