串燒炸串 まさやん
串焼き串カツ まさやん / Kushiyaki Kushikatsu Masayan
3.08
（1件）JPY 3,500
烤串
吹田市, 大阪府, 日本
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
：立即預約
：預約申請
：沒有空位
：公休日
季節食材與多樣菜單的舒適店
串燒串炸 まさやん是一家以精選食材製作多樣菜單為特色的餐廳。特別是每天更換的黑板菜單，每次造訪都能有新的發現，讓人樂在其中。廚師的用心隨處可見，並且盡量減少添加物，使得用餐後仍能保持輕盈感。明亮的店內充滿笑聲，讓人能享受愉快的時光。
評分
3.08（1件）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
餐點
-
服務
-
氣氛
-
CP值
-
評論
菜單
Food
Drink
套餐
[1.5H Free Drink] Enjoy draft beer, shochu, highballs, chuhai, wine, soft drinks, and more!
You can add free drinks with your course order 1.5 hours for 1,500 yen 2 hours for 2,000 yen Please order with glass exchange for the second drink and beyond
JPY 1,650
[2-Hour All-You-Can-Drink] Enjoy draft beer, shochu, highballs, chuhai, wine, soft drinks, and more!
You can add all-you-can-drink with your course order 1.5 hours for 1,500 yen 2 hours for 2,000 yen Please order after the second glass by exchanging the glass
JPY 2,200
[Early Summer Course Menu] Enjoy a platter of assorted appetizers, skewered fried foods, grilled fresh fish, grilled pork loin, and more! <Includes dessert>
JPY 3,850
Fried
Please take a look at the recommended blackboard
Beef Cutlet
JPY 275
Pork Loin Cutlet
JPY 253
Chicken Tender Cutlet
JPY 220
Sausage
JPY 165
quail egg
JPY 165
Soft Boiled Egg Fry
JPY 264
Quail Bacon
JPY 242
Shrimp Fry
JPY 363
Squid Fry
JPY 264
Pregnant Shishamo Fry
2 pieces
JPY 242
Awaji Onion
JPY 143
Lotus root
JPY 165
Nagaimo
JPY 165
Mangyōji
JPY 165
Pumpkin
JPY 143
Eggplant
JPY 165
Eringi
JPY 165
Shiitake
JPY 165
sweet potato
JPY 143
Awaji Chicken Crispy Fried Chicken
JPY 638
Tempura of Dried Squid
JPY 385
Camembert Cheese Fries
JPY 264
Grill
Please take a look at the recommended blackboard
Black Wagyu Beef
JPY 550
Spanish Pork Tsukune
JPY 385
Tsukimi
Lan Wang Egg Added
JPY 440
Pork Loin
JPY 253
Pork Belly
JPY 253
Sausage
JPY 165
Quail Bacon Roll
JPY 242
Chicken Thigh
(Salt / Sauce) Each
JPY 198
Chicken Tender
(Plum, Wasabi, Yuzu Pepper, Mentaiko) each
JPY 198
Chicken Wings
JPY 176
Bonjiri Salt
JPY 165
Chicken Skin Salt
JPY 165
Grilled Shrimp with Salt
JPY 363
Iryu Soy Sauce Grilled
JPY 286
Grilled Shishamo with Eggs
2 pieces
JPY 242
Awaji Onion
JPY 143
Grilled Shiitake
JPY 165
Grilled Mangetsuji
JPY 165
Grilled Long Yam
JPY 165
Grilled Lotus Root
JPY 165
Grilled King Oyster Mushroom
JPY 165
Grilled Pumpkin
JPY 143
sweet potato
JPY 143
Kyoto Style Grilled Wheat Gluten with Sauce
JPY 220
Ippin
The blackboard menu changes every day.
Black Wagyu Beef Carpaccio
JPY 770
Soft-Boiled Egg Potato Salad
JPY 440
Tofu and Dried Sardines Japanese Style Salad
JPY 660
Marinated Sardines
JPY 385
Cold Tofu
JPY 220
Nara Pickled Camembert Cheese
JPY 385
Addictive Chicken
Chicken Wings
JPY 242
Natural Isagi Marinade Carpaccio
JPY 800
Eggplant Simmered Dish
JPY 350
Quanzhou Water Eggplant and Tomato Parmigiano Salad
JPY 750
Tomato Bruschetta
2 pieces
JPY 400
Walnut and Gorgonzola Bruschetta
2 pieces
JPY 500
Fried Potato
JPY 350
Corn Potage Soup
JPY 550
Homemade Oil Sardines
JPY 450
Gold Rush Corn and Chicken Tempura
JPY 550
Seseri and Manganji Yuzu Kosho Grilled
JPY 680
Pork Loin Cheese Cutlet
JPY 880
Grilled Cuttlefish and Zucchini
JPY 780
Shrimp and Summer Vegetables with Garlic Butter
JPY 850
Black Wagyu Beef Hamburger
JPY 1,300
Grilled Fresh Fish
JPY 980
Today's Pasta
JPY 880
Today's Iron Pot Pilaf
JPY 700
Skewers
The blackboard menu changes every day.
Delicious! Zuri
JPY 250
Kyoto-style Grilled Wheat Gluten with Sauce
JPY 200
Spanish Pork Negima
JPY 300
Natural Sea Bream Shiso Roll Fried
JPY 350
Rice
Please take a look at the recommended blackboard
Salt Rice Ball
JPY 165
Grilled Rice Ball
JPY 242
Spicy Cod Roe Grilled Rice Ball
JPY 264
Tamago Kake Gohan
JPY 330
Spicy Delicious Curry
JPY 715
Sweet
The blackboard menu changes every day.
Vanilla Ice Cream
JPY 275
French Toast and Ice Cream
JPY 385
Cassata
JPY 350
Enzyme Drink
Melon
JPY 700
Mango
JPY 700
Budou
Using green seedless
JPY 700
American Cherry
JPY 700
Lemon
JPY 600
Pineapple
JPY 600
Ginger
JPY 600
Lime
JPY 700
Grapefruit
JPY 700
Orange
JPY 600
Sumomo
JPY 700
Enzyme Sangria
Red and White
JPY 900
Green Plum
JPY 700
Biwa
JPY 700
Kiwi
JPY 700
Plum
JPY 700
Gold Kiwi
JPY 700
Peach
JPY 700
Ume
JPY 700
Green Apple
JPY 700
Little Summer
JPY 700
基本資訊
此餐廳的資訊由使用者登記，無法保證資訊的準確性。使用時請務必提前確認。
店名
串燒炸串 まさやん
預約
可預約・代理預約
類型
電話號碼
地址
營業時間
星期日
18:00~22:00
(L.O.21:30)
可預約
星期一
18:00~23:00
(L.O.22:30)
可預約
星期二
18:00~23:00
(L.O.22:30)
可預約
星期三
休息
星期四
18:00~23:00
(L.O.22:30)
可預約
星期五
18:00~23:00
(L.O.22:30)
可預約
星期六
18:00~23:00
(L.O.22:30)
可預約
國定假日
18:00~23:00
(L.O.22:30)
可預約
預算
JPY 3,500
座位類型
吧台
付款方式
可使用信用卡(簽證、掌握、JCB和美國運通卡)和接受QR碼支付(PayPay、d付款、樂天 Pay和au PAY)
設備
停車場
無
近隣にコインパーキングあります。
衛洗麗
無
無障礙空間
無
Wi-Fi
有
電源
無
吸菸
劃分吸菸區與禁菸區
開業日期
2023年7月26日
