中華ダイニング 結
Chinese Dining Yui
3.33
(3件)預約
可預約・代理預約
類型
預算
JPY 2,500JPY 4,500
營業時間
最近的車站
和泉中央站來自0.54公里
設備
有停車場
付款方式
可使用信用卡、可使用電子錢包和接受QR碼支付(PayPay、d付款、樂天 Pay、au PAY和微信支付)
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
:立即預約
:預約申請
:沒有空位
:公休日
絕品中華料理與溫暖服務的魅力餐廳
中華餐廳結是南大阪口碑極佳的中華料理店。特別是自豪的黑醋糖醋豬肉和四川麻婆豆腐深受許多人的喜愛,其柔軟度和深厚的味道讓人一試成主顧。在舒適的氛圍中,享受美味的料理,度過美好的時光。
評分
3.33(3件)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
餐點
5
服務
5
氣氛
5
CP值
5
評論
菜單
Lunch
Dinner
Food
Drink
11:00-15:00 (週日、週一、週二、週三、週四、週五、週六、休息日)
套餐
只保留座位
JPY 0
【共6種◇D午餐套餐】魚翅醬飯3,800日圓(含稅)*數量有限
◇魚翅醬飯 ◇沙拉 ◇湯 ◇3種點心
JPY 3,800
17:30-21:30 (週日、週一、週二、週三、週四、週五、週六、休息日)
套餐
套餐:6,600日元(若想將糖醋排骨改為金雞菲力牛排則需額外收費1,200日元,週六日需在周五之前預約)
前菜3種、當日湯品、點心3種、蒜炒青菜乾貝、肉類或海鮮1種、黑醋糖醋肉、麻婆豆腐飯或海鮮天津飯、甜品(杏仁豆腐、黑芝麻)餃子)
JPY 6,600
點菜
我們會選擇當天。
JPY 0
套餐
Easy Course
JPY 5,500
Standard Course
JPY 6,600
Authentic Course
JPY 8,800
Appetizer
Steamed Chicken with Leek Sauce / Small Plate ¥750
Using Daisen Chicken from Tottori Prefecture.
JPY 1,200
Yodare Chicken / Small Plate ¥750
Using Daisen chicken from Tottori Prefecture. Served with homemade sauce made from crushed cashews!!
JPY 1,200
Jellyfish
Using the head and body, a texture that cannot be experienced at other restaurants!!
JPY 1,200
Taiwanese Sausage (2 pieces)
JPY 880
Snacks Menma
JPY 800
Pickled Mustard Greens
JPY 650
Shrimp Chips
JPY 500
Century Egg
JPY 600
Salivating Oysters with Black Bean and Black Vinegar Sauce
JPY 1,200
Addictive Chili Oil Cold Tofu
JPY 700
Tofu Dishes
Sichuan Mapo Tofu / Small Plate ¥920
JPY 1,480
Snow Crab and Tofu Egg White Stew
JPY 1,400
Meat Dishes
Black Vinegar Sweet and Sour Pork / Small Plate ¥990
Featured in the popular program, Kansai Television's Yoi Don!!
JPY 1,580
Taiwanese Sweet and Sour Pork / Small Plate ¥990
JPY 1,580
China Chicken Nanban / Small Plate ¥1180
JPY 1,880
Tajima Chicken Karaage Curry Aromatic Sauce / Small Plate ¥990
JPY 1,580
Chinjao Nyurosu
JPY 1,800
Chinjao Helesu Steak
Reservation only.
JPY 3,000
Tajima Chicken Spicy Powder / Small Plate ¥990
JPY 1,580
Dim Sum
Black Pork Grilled Dumplings (5 pieces)
JPY 750
Dim Sum Platter of 5 Varieties
JPY 1,200
Soup Dumplings (3 pieces)
JPY 660
Shumai (3 pieces)
JPY 660
Steamed Shrimp Dumplings (3 pieces)
JPY 660
Shark Fin Dumplings (3 pieces)
JPY 990
Spring Rolls (2 pieces)
JPY 660
Steamed Bread
JPY 250
Egg Dishes
Oyster Omelette
JPY 1,600
Seafood Dishes
Big Sea Shrimp Sichuan Spicy Mayo / Small Plate 1180
JPY 1,880
Large Shrimp in Chili Sauce / Small Plate 990
JPY 1,580
Large Shrimp with Mayonnaise Sauce / Small Plate ¥1050
JPY 1,680
Large Shrimp in Black Vinegar/¥990
JPY 1,580
Large Shrimp Tempura / Small Plate ¥800
JPY 1,280
Stir-fried Seasonal Seafood and Vegetables (Garlic, Torch +200 yen, Shrimp Miso +200 yen)
JPY 1,600
Stir-fried Oysters and White Leeks with Fermented Black Beans
JPY 1,600
Noodles and Rice
Mala Dan Dan Noodles
JPY 1,400
Japanese Style Crab Omelette Noodles
JPY 1,400
Rich Chicken White Soup Noodles
JPY 1,400
Seafood Tianjin Rice
JPY 1,500
Egg Fried Rice
JPY 800
Shrimp Miso Fried Rice
JPY 1,500
Stir-fried Rice with Snow Crab and Aosa Seaweed in Sauce
JPY 1,800
Abalone Sauce Rice
JPY 3,000
Small Rice (100g)
JPY 200
Rice Medium (160g)
JPY 300
Large Rice (230g)
JPY 400
Dessert
Monk Fruit and Black Sugar Syrup Almond Tofu
A Michelin one-star recipe arranged to be even more delicious!
JPY 500
Vanilla Ice Cream
JPY 500
Black Sesame Dumplings (2 pieces)
JPY 500
Coconut Dumplings (2 pieces)
JPY 500
Takeout Appetizers
Appetizer
Black vinegar sweet and sour pork, spicy shrimp, two types of dim sum (contents of dim sum cannot be chosen), spring rolls, garlic salt stir-fried squid and greens, mouth-watering chicken
JPY 7,300
Beer
Kirin Ichiban Shibori Draft
JPY 690
Asahi Super Dry Medium Bottle
JPY 750
Kirin Lager Medium Bottle
JPY 750
Highball
Chita Highball
JPY 850
Kaku Highball
JPY 600
Chuhai
Frozen Lemon Sour
JPY 580
Sugar-Free Frozen Lemon Sour
JPY 580
Shochu
Nikaido (Rock, Watered Down, Hot Watered Down)
JPY 600
Kurokirishima (On the rocks, Watered down, Hot water mixed)
JPY 600
Dantaka (on the rocks, with water, with hot water)
JPY 600
Fruit Wine
Rich Plum Wine (On the Rocks, Watered Down, Hot Watered Down)
JPY 600
Kishu Yuzu Plum Wine (On the Rocks, Watered Down, Hot Watered Down)
JPY 600
Apricot Liquor (On the Rocks, Watered Down, Hot Watered Down)
JPY 600
Osmanthus Chen Liquor (On the rocks, Watered down, Hot water, Ginger mix)
JPY 600
Shaoxing Wine
Yongchangyuan Aged Shaoxing Rice Wine Bottle 5 Years
JPY 3,200
Yongchangyuan Aged Shaoxing Wine Bottle 8 Years
JPY 800
Yongchangyuan Aged Shaoxing Wine Bottle 8 Years
JPY 4,100
Yongchangyuan Aged Shaoxing Wine Bottle 10 Years
JPY 5,900
Chinese Cocktail
Shanghai Highball (Shaoxing Wine Soda Mix)
JPY 600
Dragon Highball (Shaoxing Wine and Cola Mix)
JPY 600
Hong Kong Fizz
JPY 600
Non-Alcoholic
Greens Free
JPY 600
Non-Alcoholic Highball
JPY 550
Soft Drink
Cola/Ginger Ale/Orange Juice/Calpis/Coffee/Jasmine Tea/Oolong Tea/Sparkling Water
JPY 400
Wine
Red Wine Bottle
JPY 4,000
White Wine Bottle
JPY 4,000
Red Wine/White Wine Glass
JPY 600
基本資訊
此餐廳的資訊由使用者登記,無法保證資訊的準確性。使用時請務必提前確認。
店名
中華ダイニング 結
預約
可預約・代理預約
類型
電話號碼
地址
最近的車站
和泉中央站來自0.54公里
營業時間
星期日
11:00~15:00
(L.O.14:00)
可預約
17:30~21:30
(L.O.20:30)
可預約
星期一
11:00~15:00
(L.O.14:00)
可預約
17:30~21:30
(L.O.20:30)
可預約
星期二
11:00~15:00
(L.O.14:00)
可預約
17:30~21:30
(L.O.20:30)
可預約
星期三
11:00~15:00
(L.O.14:00)
可預約
17:30~21:30
(L.O.20:30)
可預約
星期四
11:00~15:00
(L.O.14:00)
可預約
17:30~21:30
(L.O.20:30)
可預約
星期五
11:00~15:00
(L.O.14:00)
可預約
17:30~21:30
(L.O.20:30)
可預約
星期六
11:00~15:00
(L.O.14:00)
可預約
17:30~21:30
(L.O.20:30)
可預約
國定假日
11:00~15:00
(L.O.14:00)
可預約
17:30~21:30
(L.O.20:30)
可預約
預算
JPY 2,500JPY 4,500
付款方式
可使用信用卡、可使用電子錢包和接受QR碼支付(PayPay、d付款、樂天 Pay、au PAY和微信支付)
設備
停車場
有
店舗横に共用駐車場あり。
吸菸
禁菸
開業日期
2021年3月19日
