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Juicy ground meat and spices! This is the classic taco! Recommended by the manager! A must-try for spicy food lovers and craft beer enthusiasts! Generous vegetables, spicy taco meat, and sweet and sour onion pickles on a palm-sized tortilla, topped with jalapeño salsa sauce is irresistible! The current record for one person is 12 tacos!

A taco with a medium level of spiciness based on jerk chicken! Enjoy the harmony of mildly spicy chicken, a hint of citrus, the aroma of cumin, the tanginess of pickles, and the spiciness of salsa sauce, a recommended dish by the owner! It pairs perfectly with Corona beer!

The least spicy tacos that do not have any spiciness added to the meat! Tacos based on carne asada with cilantro and garlic! You can also reduce the spiciness to the limit by using less salsa!

A simple Margherita with a sweet and sour sauce made from coarsely crushed tomatoes simmered slowly, topped with mozzarella cheese, fresh basil, and garlic oil. The gentle acidity and sweetness of the tomatoes pair perfectly with wine!

The Quattro Formaggi from Balmute has a light flavor with cheddar cheese, mozzarella cheese, cottage cheese, and camembert cheese. Please enjoy it with honey if you like.

Oil pasta flavored with the owner's carefully selected olive oil. A delicious pasta that combines the umami of shirasu with vegetables, making it tasty until the last bite.

This is our most popular pasta, well-received for its homemade garlic-infused tomato sauce and chunky bacon.

Genovese made with ooba is fragrant and appetizing.

Juicy handmade hamburger pairs perfectly with meat sauce!

Please enjoy the fragrant chicken with guacamole and homemade salsa sauce nachos!

Limited quantity!

This is a juicy raw frank sausage!