壽司海鮮 御旦孤 さいたま新都心店

We offer a variety of seasonal seafood prepared by skilled chefs using a variety of methods, including seasonal ingredients. Our reasonable prices make us the best choice for everyday use. Sushi, soup, sashimi, grilled dish, fried dish, sushi, soup

We offer a variety of seasonal fresh fish nigiri, sashimi, fried dishes, grilled dishes, and other seasonal seafood prepared in various ways. Dessert is included! Appetizer, sashimi, grilled appetizer, appetizer, appetizer, fried dish, sushi, soup, and dessert

From formal to business occasions, such as family celebrations and memorial services, we will add color to a variety of occasions with sushi and seafood sent to you using the finest ingredients. *From 2 persons *Free drinks are available for 1,600 yen per person for 2 hours *Private rooms for 4 persons (1 room) and 6 persons (3 rooms) are available on the first basement floor, and a tatami room (8 to 30 persons) is available on the second basement floor.

A special course recommended for banquets. We have carefully selected seasonal flavors. The 8-course menu includes salad, sashimi, appetizer, grilled dish, seasonal dish, deep-fried dish, sushi, and sorbet. Sushi upgrade is available for +500 yen. One bottle of Japanese sake "Kubota Senju" will be served for reservations of 10 people or more, and two bottles for reservations of 20 people or more. Please enjoy it for celebrations, memorial services, business entertainment, family parties, etc. ◆Salad ◆Sashimi ◆Kobachi ◆Grilled dish ◆Seasonal dish ◆Fried dish ◆Sushi ◆Sorbet※Pictures are for reference only. *The menu may vary depending on availability. Drink Menu (20 items) BeerSapporo draft beer (pitcher)SourLemon Sour/Grapefruit Sour/Ume Sour/Lime Sour/Kyoho Sour/Lychee Sour/Seek Arthur Sour/Godan Fox SourFruit WineUme Sake/Apricot Sake/Yuzu Sake (on the rocks or with water)Wine Glass/Decanter ( Shochu (red/white) Bottle of Shochu (w/water, hot water, oolong) Sake (cold/warm) Soft drinks: Oolong tea, orange juice, grapefruit juice, Coca-Cola

A special course recommended for banquets. Carefully selected seasonal flavors. The six-course menu includes salad, sashimi, appetizer, grilled dish, deep-fried dish, and sushi. Sushi upgrade is available for +500 yen. One bottle of Japanese sake "Kubota Senju" will be served for reservations of 10 people or more, and two bottles for reservations of 20 people or more. Please enjoy it for celebrations, memorial services, business entertainment, family parties, etc. ◆Salad ◆Sashimi ◆Kobachi ◆Grilled dish ◆Fried dish ◆Sushi *Pictures are for reference only. *The menu may vary depending on the availability of ingredients. Drink Menu (20 items) BeerSapporo draft beer (pitcher)SoursLemon Sour/Grapefruit Sour/Ume Sour/Lime Sour/Kyoho Sour/Lychee Sour/Seek Arthur Sour/Godan Fox SourFruit SakeUme Sake/Apricot Sake/Yuzu Sake (on the rocks or with water)Wine glass/Decanter ( Shochu (red/white) Bottle of Shochu (w/water, hot water, oolong) Sake (cold/warm) Soft drinks Oolong tea, orange juice, grapefruit juice, Coca-Cola