發酵咖啡店&バル コナレル
発酵カフェ&バル コナレル / Hakko Cafe & Bar Konareru
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
評分
評論
菜單
This is a pairing set of 'Seasonal Matured Sushi', 'Funazushi (Grilled)', and 'Funazushi (With Eggs)', which are beginner-friendly, along with local sake 'Nanahon Yari'. The pairings were selected by the brewery of Nanahon Yari. Reservation is required through the JALAN experience.
A liqueur infused with 56 types of herbs. Recommended for after a sauna or when you want to feel a little more energetic.
Local sake brewery 'Yamachi Sake Brewery' mulberry sake highball. It is also recommended in a mojito style.
Sweet koji made only from rice grown in Nagahama and spring water flowing from Mount Ibuki. It's truly a cup that lets you taste the 'water, air, and light' of Nagahama. Soda mix +100 yen, ginger soda mix +200 yen
Just a little break, thank you for your hard work.
An artist working on a residence paints on the glass. You can paint by yourself while being taught.
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
