素揚げ酒場 パリパリ
Suage Sakaba Paripari
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
名物的素揚雞讓你大滿足的居酒屋
推薦亮點
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菜單
The main course is "Fried Japanese chickens with bone-in thigh meat" and "5 fresh sashimi". Fried vegetables, chicken wasabi, homemade potato salad, and takiki-gyoza (boiled gyoza), This luxurious course, which includes fried vegetables, chicken wasabi, homemade potato salad, cooked gyoza, ramen noodles, and dessert, is recommended for important banquets!
A very popular course that includes fried half a whole Japanese Hina Chicken. This easy course is also recommended for small groups. This course is recommended for banquets and after-parties where drinking is the main course.
パリパリの贅沢でリッチな宴会♪
Two kinds of appetizers Seasonal vegetable salad Fried potatoes Fried chicken Fried Vegetables Rice mixed with salmon and shiso leaves
Enjoy our specialty 'deep-fried' crispy dish♪
※The types of vegetables may vary depending on the season and availability.
Suntory Aromatic Ale
Asahi Super Dry, Suntory Draft
Carbonated drink 165 yen, green tea, oolong tea decanter 660 yen, cut lemon (4 pieces), pickled plum (1 piece) 88 yen
Yuno
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