hoisam China TAKE
3.41
(1件)預約
可預約・代理預約
預算
JPY 7,000
營業時間
星期日
18:00~22:00
(L.O.21:30)
可預約
星期一
18:00~22:00
(L.O.21:30)
可預約
星期二
18:00~22:00
(L.O.21:30)
可預約
星期三
休息
星期四
18:00~22:00
(L.O.21:30)
可預約
星期五
18:00~22:00
(L.O.21:30)
可預約
星期六
18:00~22:00
(L.O.21:30)
可預約
國定假日
18:00~22:00
(L.O.21:30)
可預約
最近的車站
座位類型
吧台
設備
沒有停車位
付款方式
接受QR碼支付(PayPay)
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
:立即預約
:預約申請
:沒有空位
:公休日
正宗的廣東料理餐廳
壽司所霍伊森是一家以廣東料理為基礎的正宗中華料理餐廳。菜餚以優雅的味道和獨特的技法製作,每一道都具有深厚的風味。特別是新鮮的海鮮料理,精緻且風味豐富,每次造訪都能有新的發現。在溫馨的氛圍中,為您提供溫暖的時光。
推薦亮點
評分
3.41(1件)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
餐點
-
服務
-
氣氛
-
CP值
-
餐點
-
服務
-
氣氛
-
CP值
-
評論
照片
菜單
Drink
Food
套餐
Dinner Course A: Recommended course for dinner among friends and various banquets
JPY 5,600
Dinner course B is the perfect course for anniversaries and celebratory meals.
Please enjoy with your favorite alcohol.
JPY 7,800
Premium course recommended for business entertainment and dinners.
JPY 10,000
Beer
Kirin Ichiban Shibori
Draft Beer
JPY 580
Bottle Beer
Kirin Lager Asahi Super Dry (Medium Bottle)
JPY 650
Asahi Dry Zero
Non-alcoholic beer taste beverage
JPY 450
Shaoxing Wine
Guyue Longshan 5-Year Kame Dashi
90ml 550 yen, 200ml 1100 yen, 500ml 2800 yen
時價(請詢價)
Aged Shaoxing Rice Wine 8 Years
90ml 830 yen, 200ml 1700 yen, bottle 640ml 5300 yen
時價(請詢價)
Aged Shaoxing Rice Wine 10 Years
90ml 1080 yen 200ml 2150 yen Bottle 640ml 6300 yen
時價(請詢價)
Shanghai Highball
JPY 650
Hong Kong Fizz
JPY 780
Whiskey Highball
Please choose on the rocks, with water, or with soda.
Johnny Walker Black Label 12 Years
JPY 700
Mount Fuji Signature Blend
JPY 850
Corner Bottle
JPY 550
Chuhai Cocktail
Tanqueray Gin and Tonic
JPY 700
Tanqueray Gin Rickey
JPY 600
Plain Chuhai
JPY 480
Lemon Chuhai
JPY 520
Grapefruit Chuhai
JPY 520
Tomato Chuhai
JPY 520
Oolong High
JPY 520
Yuzu Chuhai
JPY 520
Fruit Wine
Please choose on the rocks, with water, or with soda. (Soda option is an additional 100 yen)
Plum Wine
JPY 500
Apricot Liqueur
JPY 500
Lychee Sake
JPY 500
Hawthorn Wine
JPY 500
Osmanthus Wine
JPY 500
Shochu
Please choose on the rocks, with water, or with hot water.
Barley Shochu
JPY 500
Sweet Potato Shochu
JPY 500
Wine
Glass Wine (Red/White)
JPY 550
Various Bottled Wines
2900 yen, 4300 yen, 5800 yen
時價(請詢價)
Sparkling Wine
JPY 4,300
Warm Chinese Tea
Dong Ding Oolong Tea
1 pot
JPY 550
Jasmine Tea
1 pot
JPY 500
Pu-erh Tea
1 pot
JPY 500
Black Oolong Tea
1 pot
JPY 500
Soft Drink
Coca-Cola
JPY 350
Ginger Ale
JPY 350
Orange Juice
JPY 350
Carbonated
JPY 350
Cold Oolong Tea
JPY 350
Cold Jasmine Tea
JPY 350
■■
Remarks
Please note that it may vary depending on the availability of ingredients.
時價(請詢價)
A La Carte Menu
Taiwanese Century Egg
JPY 600
Steamed Chicken with Leek Sauce
JPY 950
Yodare Chicken
JPY 950
Jellyfish Salad with Grain Mustard Sauce
JPY 1,200
Appetizer Platter for 2 People
JPY 1,780
Fried Shrimp with Lemon Sauce
JPY 1,880
Shrimp with Mayonnaise Sauce
JPY 1,880
Shrimp in Chili Sauce
JPY 1,880
Crispy Stir-Fried Soft Shell Crab
JPY 2,400
Shark Fin and Crab Miso Soup
JPY 1,980
Soft Abalone with Oyster Sauce
JPY 2,750
Beef with Sweet Miso in a Crepe
JPY 1,780
Stir-fried Beef with Green Peppers
JPY 1,780
Black Vinegar Sweet and Sour Pork
JPY 1,780
Mapo Tofu
JPY 1,450
Shrimp Spring Rolls (2 pieces)
JPY 880
Hand-Cut Meat Shumai (4 pieces)
JPY 880
Soup Dumplings (3 pieces)
JPY 660
Steamed Dim Sum Platter with 3 Varieties
JPY 700
Shrimp in Sauce Fried Noodles
JPY 1,350
Beef Ankake Yakisoba
JPY 1,350
Crab Meat and Shrimp Fried Rice
JPY 1,350
Roast Pork Fried Rice
JPY 1,350
Shrimp Wonton Noodles
JPY 1,350
Dan Dan Noodles
JPY 1,250
Special Almond Tofu
JPY 550
Dish of the Month
Sweet Vinegar Stir-Fried Pike Eel with Chili Peppers
JPY 1,980
Shrimp and Tomato Sauce with Crispy Rice
JPY 2,200
Crab Miso Stew with Fresh Yuba
JPY 1,980
Water Eggplant Mapo
JPY 1,580
Stir-fried Shrimp and Glass Noodles
JPY 1,880
Hong Kong Steamed Swordtip Squid
JPY 2,100
Spicy Sweet and Sour Beef Stir-fry
JPY 1,780
Stir-fried Duck with Sweet Vinegar and Young Ginger
JPY 1,780
Cumin Stir-Fried Lamb
JPY 1,880
Stir-fried Sweetfish with Jade Sauce and Sichuan Pepper Flavor
JPY 1,880
■■
Remarks
Please note that it may vary depending on the availability of ingredients.
時價(請詢價)
基本資訊
此餐廳的資訊由使用者登記,無法保證資訊的準確性。使用時請務必提前確認。
店名
hoisam China TAKE
英語
hoisam China TAKE
日語
hoisam China TAKE
家
호이삼 차이나 다케
預約
可預約・代理預約
電話號碼
地址
最近的車站
營業時間
星期日
18:00~22:00
(L.O.21:30)
可預約
星期一
18:00~22:00
(L.O.21:30)
可預約
星期二
18:00~22:00
(L.O.21:30)
可預約
星期三
休息
星期四
18:00~22:00
(L.O.21:30)
可預約
星期五
18:00~22:00
(L.O.21:30)
可預約
星期六
18:00~22:00
(L.O.21:30)
可預約
國定假日
18:00~22:00
(L.O.21:30)
可預約
預算
JPY 7,000
座位類型
吧台
付款方式
接受QR碼支付(PayPay)
設備
停車場
無
吸菸
禁菸
開業日期
不清楚

