炭火燒鳥 あした葉
炭火焼鳥 あした葉 / Ashitaba
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
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If you are in doubt, this is the course for you! This is our recommended course! In addition to our famous tsukune, negima, and seseri grilled over charcoal, you can enjoy our signature skewers such as lettuce rolls and mushroom rolls with a crunchy texture. In addition, we also offer homemade chunky tofu, dashimaki tamago (rolled egg), dried chicken wings overnight, and other items that are sure to be a hit with the sake connoisseur. We also offer homemade thick pudding for dessert. This is our best course with all-you-can-drink for 2 hours, perfect for various parties and gatherings.
〜For those who want to enjoy both Yakitori and Motsu-nabe (Japanese beef hot pot) Our signature dish is the tasty black beef motsu nabe, which is full of the sweetness of the motsu and the deep flavor of the soup stock. We also offer popular skewered dishes such as our famous Tsukune, Negima, and Mushroom Rolls. We also offer a wide variety of items that go well with sake, such as homemade mochi-tofu (chunky tofu) and dried chicken wings (tebasaki). The menu also includes ramen noodles and homemade thick pudding to finish off the deliciousness of the nabe. With two hours of all-you-can-drink included, it is also recommended for various banquets and gatherings.
〜The most satisfying feast course, filled with our signature delicacies in a luxurious setting In addition to our famous tsukune, negima, and kawa, which are carefully grilled over charcoal, you can fully enjoy our popular skewers such as delicious veal tongue skewers and aromatic mushrooms wrapped in meat. In addition, specialties such as dashimaki tamago (rolled egg) with grated salmon roe and Satsuma Chiran chicken tataki are also available. The menu is complete with chicken dashi chazuke and homemade thick pudding to top it all off. This is the top course with all-you-can-drink for 2 hours, recommended for important gatherings and slightly extravagant banquets.
This is a special course that includes three kinds of yakitori grilled over charcoal and a fluffy chicken stew. Popular items such as homemade chunky tofu, Caesar salad, and aged fried chicken are also available. The all-you-can-drink package for 2 hours is priced at 5,000 yen, offering excellent cost performance! This plan is perfect for company banquets, dinners with friends, and casual drinking parties.
Please enjoy our original fluffy tsukune, freshly grilled to perfection.
A liver skewer that will make you addicted. Please enjoy it with sesame oil and salt.
The crunchy texture and umami of the lettuce wrapped in pork belly is irresistible.
Please enjoy the thigh meat of Satsuma Chiran chicken with our special soy sauce dressing.
Crispy fried chicken wings with concentrated umami flavor. It pairs well with yuzu pepper.
Cooked after ordering, the aroma of our homemade broth stimulates the appetite.
Each
Orders start from 2 pieces.
To the staff
(Sauce, Mitarashi, Black Honey Kinako) each
A premium lemon sour with a yellowish cloudy appearance, this lemon sour is packed with lemon juice. Enjoy a rich and authentic lemon sour experience with plenty of fruit pulp.
A fruity and innovative shochu soda characterized by an astonishingly tropical flavor and taste. This exquisite item is crafted with the desire for you to enjoy it using all five senses, and it is recommended to be served with soda.
Organic lemongrass grown in Matsuzaki Town, Nishiizu, along with homegrown Cuban mint and rosemary. The refreshing taste is addictive.
Tamano Hikari sake specifically for grilled chicken, a clean and crisp dry junmai ginjo sake. Developed to pair very well with salt-grilled chicken. You can feel the balance of its crispness and subtle acidity. Glass
Using organic lemongrass cultivated in Matsuzaki Town, Nishi-Izu, along with homegrown Cuban mint and rosemary.
To add a nutty flavor to the brightness of strawberries, cacao nibs and almonds are also used for aroma.
Using cherry leaves as a key botanical, a lot of green botanicals such as locally produced green tea and chromoji are used.
A bottle that transcends the fixed concept of barley shochu, featuring rich aromas reminiscent of ripe bananas and cherry brandy, with a bittersweet aftertaste akin to chocolate cake that makes the heart dance.
A genuine sake lees shochu produced by Hakkaisan Brewery, which makes the famous sake 'Hakkaisan' from Niigata. It features a ginjo aroma derived from sake lees and a mellow flavor.
Glass... 539 yen, One cup... 869 yen
Glass... 649 yen, One cup... 979 yen
Glass... 869 yen, One cup... 1,199 yen
An energy liqueur that has been restructured in a modern style for easy drinking, based on the traditional Okinawan tonic sake 'Habu sake.' It features a strong aroma and a deep flavor. In Okinawa, Habu sake is also called 'Nuchigusui (life medicine)' and is cherished as a drink that provides vitality.
Chilean / Medium Body - A round and balanced flavor with silky smooth tannins, notes of blackberry fruit, and hints of wood from the barrel. 649 yen / 4,180 yen
Medium body from Italy, very deep ruby red with a fruity aroma. It has a rich flavor reminiscent of concentrated berries and plums. 759 yen / 4,730 yen
Medium-bodied with floral aromas, the scent of ripe cherries emerges from the depths of minerals. Rich fruit flavors and sweet, exotic spices spread throughout the glass.
[France/Full Body] The voluminous mouthfeel is very smooth, with rich fruitiness and smooth tannins harmoniously balanced.
[Chile/Dry] Shiny golden color, with a crisp acidity like grapefruit and sweet fruit flavors when tasted, resulting in a very fruity taste. 649 yen/4,180 yen
[Italy/Dry] Fresh and flavorful, with a pleasant aftertaste that hints of green apple and herbs, similar to the aroma. 759 yen/4,730 yen
Chilean / Dry - The aroma reminiscent of fresh lemon peel, with fruitiness like that of a pear, and a clear spread of mineral sensations and flavors reminiscent of flint.
[France/Dry] Made with relatively young vines, it brings out very fresh citrus aromas such as lemon and grapefruit.
(Lemon, Blood Orange, Grapefruit) each
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