くずし割烹 こまじろ 西宮北口店
KOMAMARO Nishinomiya-Kitaguchi
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
現代風格閃耀的和食餐廳
推薦亮點
評分
日本使用者評價3.31（1條）評論
菜單
Recommended for various types of banquets! This is an all-you-can-drink course for 90 minutes that allows you to enjoy the tastes of the season. Seating is limited to 2 hours during busy times.
◇ Perfect for various banquets! Enjoy a luxurious kaiseki course featuring seasonal delicacies ◇ You can add a 90-minute all-you-can-drink option for 1650 yen (tax included) ◇ Available for 2 to a maximum of 18 guests ◇ Even if online reservations are full, we may be able to accommodate you by phone ◇ Menu changes may occur due to ingredient availability and seasonality. ◇ During busy times, seating is limited to 2 hours.
◇Recommended for various banquets! Enjoy seasonal flavors with our luxurious kaiseki course that includes [90 minutes of all-you-can-drink] ◇Available for 2 to a maximum of 18 guests ◇Even if online reservations are full, we may be able to accommodate you by phone ◇Menu changes may occur due to ingredient availability and seasonality. ◇During busy times, seating is limited to 2 hours.
For all kinds of banquets! Kaiseki course that allows you to enjoy the taste of the season◇ All-you-can-drink for 90 minutes can be added for 1,650 yen (including tax)◇Available for 2 people to about 18 people◇ Even if NET reservations are already made, we may be able to accept reservations by phone◇ As the menu uses seasonal ingredients, there is a possibility that dishes may change depending on the season. Seating is limited to 2 hours during busy times.
◇Perfect for all kinds of celebrations! A kaiseki course featuring the flavors of the season◇Available for groups of 2 to approximately 18 guests◇Even if online reservations are full, we may be able to accommodate you by phone◇Since the menu features seasonal ingredients, dishes are subject to change depending on the time of year◇During peak hours, seating is limited to 2 hours
◇Recommended for all kinds of banquets! A kaiseki course featuring seasonal delicacies with a 90-minute all-you-can-drink plan◇Available for groups of 2 to 18 guests◇Even if online reservations are full, we may be able to accommodate you by phone◇Menu items are subject to change depending on ingredient availability and the season.◇During peak hours, seating is limited to 2 hours.
◇Perfect for all kinds of celebrations! A luxurious kaiseki course featuring carefully selected seasonal ingredients◇Available for groups of 2 to 18 guests◇Even if online reservations are full, we may be able to accommodate you by phone◇Menu items are subject to change depending on ingredient availability and the season.◇During peak times, seating is limited to 2 hours.
◇Recommended for all kinds of banquets! A luxurious kaiseki course featuring carefully selected seasonal ingredients, complete with a 90-minute all-you-can-drink plan◇Available for groups of 2 to 18 guests◇Even if online reservations are fully booked, we may be able to accommodate you by phone◇Menu items are subject to change depending on ingredient availability and the season.◇During peak times, seating is limited to 2 hours.
≪Tohoku Set≫ Bakuren, Hanamura, Akabu 980 yen ≪Hokuriku and Chubu Set≫ M, Nito, Daishinshu 980 yen ≪Kinki Set≫ Kaze no Mori, Saku, Banshu Ikko 980 yen ≪Chugoku and Kyushu Set≫ Suigei, Nabeshima, Mitsui no Kotobuki 980 yen
We offer a glass of 90ml depending on the brand! Please note that the brands are always changing, so the menu below is for reference only. Abe (Niigata) 730 yen, Hanamura (Akita) 730 yen, Akabu (Iwate) 600 yen, Banshu Ikko (Hyogo) 540 yen, M Michel (Nagano) 630 yen, Bakuren (Yamagata) 540 yen, Daishinshu (Nagano) 580 yen, Nabeshima (Saga) 630 yen, Tazake (Aomori) 630 yen, Suigei (Kochi) 540 yen, Saku (Mie) 540 yen, and about 16 types are available on the menu.
If available, it's lucky♪ Sometimes it is available
Draft Beer (Medium) 550 yen, Small Beer 300 yen, Non-Alcoholic Beer 400 yen, Shandy Gaff 450 yen
Uesuke 380 yen, Shosuke 380 yen, Issho Bronze 500 yen, Manmugenji 500 yen. We offer it with soda, water, on the rocks, or with hot water.
Highball 380 yen Yuzu Highball 380 yen La France Highball 380 yen Ginger Highball 380 yen
Soda mix, water mix on the rocks, hot water mix each 380 yen
Yuzu, La France, Lime
Roughly filtered mandarin orange, peach
Hakutsuru 1 go 500 yen
Oolong tea, lemon chuhai, yuzu soda, La France soda, ginger ale, Calpis water, soda mix
Cold Shabu Salad with Black Pork and New Ginger 880, Grilled Hamo and Eggplant with Sesame Tofu in Gravy 880, Grilled!! Summer Vegetables with Shiso Pesto 880, Eel and Ginger Sticky Rice Dumpling - Silver Sauce Style 680, Deep-fried Young Sweetfish with Tade Vinegar 680, Grilled Avocado 600, Deep-fried Goya 580, Tempura of New Ginger 780, Deep-fried Eggplant with Chicken Meatball and Cheese 700
[Assorted] 5 types 780 / 7 types 980. The assortment is one serving with one piece each. [Single Item] Sea Bream 850, Amberjack 900, Salmon 800, Octopus 880, Flat Horse Mackerel 800, Bonito 900, Grilled Anago 1300, Blanched Conger Eel 980.
Grilled Manjuji peppers with shirasu 580, Fried eggplant 580, Chilled peach tomato 580, Eel and gari vinegared dish with grated cucumber 680, Anago and summer vegetables in hojicha nanban-zuke 580, Umaki 750, Okra with sesame dressing 420
Special selected black-haired wagyu Ichibo roast 2280 Miyazaki prefecture produced young chicken salt grilled 1280 pork belly 1100 fried chicken 680 shrimp and tsukune spring rolls 780 beaten and grilled octopus 980 dashimaki 680 grilled sea bream collar 880 each boiled fish 880 potato salad and crispy bacon 580 grilled kanpachi collar 780
Sweet shrimp tempura 530, grilled mentaiko 420, cream cheese, smoked daikon 450, plum crystal 340, wasabi kelp 390, flatfish bone chips 480
Assorted tempura of eight types 1200, single item from 160 yen including shrimp, octopus, eel, pork with shiso, cheese, onion, eggplant, sweet potato, okra, zucchini, Manganji pepper, sesame tofu, Camembert cheese, corn, and layered fried shrimp cake, etc.
Ψ——Ψ——Ψ——Ψ——Ψ It takes about 30 minutes to cook Ψ——Ψ——Ψ——Ψ——Ψ ≪Standard≫ Sea Bream Rice 1200, Octopus 1300, Chicken and Burdock 1100 ≪Seasonal Limited≫ Eel 1300, Pike Conger and New Ginger 1200, Corn Butter 1000, Sweetfish and Manjanji Pepper 1300, Shirasu and Ume Shiso 1100, Pickles and Miso Soup Set 250
Onigiri (choose from mentaiko, plum, salted kelp, wasabi kelp) 380, grilled onigiri (bonito soy sauce, butter soy sauce) 400, dashi chazuke (mentaiko, plum salted kelp, wasabi kelp, sea bream) 550, fried onigiri 580
Black honey kinako pudding 480, Yukimi Daifuku Monaka 380. The Monaka is a carefully crafted one made to order from a long-established Monaka shop in Himeji.
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