Teppanyaki Simgok

A dish made with high-grade marbled Wagyu beef and fresh vegetables grilled on an iron plate

A dish made by thinly slicing cabbage and fresh shrimp, mixing them with batter, and cooking them until golden brown

A Japanese stir-fried noodle dish made with crunchy cabbage and savory pork belly

A simple representative drinking snack with a familiar taste that is even scarier

A representative soup dish made with Japanese fishcakes, katsuobushi, and dashi broth

A Guanxi-style hot pot dish made by simmering beef and various mushrooms in a pot

A simple yet strong grilled pollack roe dish with the intense flavor of iron plate cooking