Byway Chongyang Ri

BYWAY signature menu

Traditional baguette 1/2 + Jambon ham (domestic) + natural butter (imported from the USA) French-style baguette sandwich

Pastry bread made by hand with French flour and fermented butter

Byway's popular NO.1

BYWAY Signature Madeleine Children's Popularity NO.1

Figs aged directly in wine

The rich taste of pecan pie (loaded with pecans++)

A combination that must have the sweet and salty + nutty flavor

A financier filled with the rich and refreshing taste of pistachio nuts.

Chocolate Madeleine + Belgian Dark Chocolate

Plenty of natural vanilla bean

Softness + Moisture

A harmony of cheddar cheese + roll cheese + milk bread

Soft bun + Cheddar cheese + Crunchy sausage + Moist sauce + Crispy bread crumbs

Soft and chewy dough + plenty of whole red beans

Salt bread + domestic jambon ham + cheddar cheese A simple meal is OK

Soft garlic salt bread generously coated with garlic sauce

The crispy outside and moist inside with a rich mocha aroma is attractive.

Soft condensed milk cream Castella cake

A nostalgic shell bread filled with soft vanilla cream

Handmade dough + made by hand and rolled out traditional French croissant (NO imported dough)

Croissant + savory almond cream + filled with crispy almond slices (moist inside, crispy outside)

99.9% pure gold

A flavorful traditional pretzel infused with condensed milk and butter.

French flour + 48 hours of cold fermentation

The combination of crispy and chewy traditional French baguette with plump and juicy long sausage.

Low acidity and a heavy body

Low acidity and a heavy body

BYWAY Cafe Latte

BYWAY Cafe Latte

Homemade natural vanilla bean syrup++