Cinnamon Club
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Homemade triangular pastry pockets filled with spiced potatoes and peas.
Fresh spinach dipped in a spicy chickpea flour batter & fried as fritters
Seasonal vegetables dipped in a spicy chickpea batter and fried
Onion fritters served with our homemade tamarind sauce
An Indian subcontinent snack (potato croquette) made of spiced boiled potatoes
Vegetarian kebabs made with spinach, potatoes & green peas
An assortment of Samosa, Pakora, Aloo Tikki, Paneer Tikka & Tandoori Mushrooms
Soft juicy chunks of Cottage Cheese marinated in tandoori masala and grilled with onion & capsicum.
Fresh mushrooms marinated tandoori yoghurt and grilled on a skewer
Juicy tandoor-grilled soya chunks cooked to perfection.
Round and hollow puri balls filled with tangy water, chutney and potato masala
Round and hollow puri balls filled with sweet yogurt, tangy chutney and other spices
Crispy samosas chopped and topped with chickpeas, tangy tamarind chutney, spicy green chutney, creamy yogurt, diced onions, chaat masala, and crunchy sev. Garnished with fresh coriander and red chilli garlic powder.
Crispy potato patties (aloo tikki) topped with tangy tamarind chutney, spicy mint chutney, creamy yogurt, diced onions, and fresh coriander.
Melt in mouth combination of bhalla (soft lentil fritters) and papdi (crispy crackers) topped with sweet yoghurt, tangy tamarind sauce, spicy mint sauce and other garnishes
Crispy papdi (crackers) topped with sweet yoghurt, tangy tamarind sauce, spicy mint sauce and other garnishes
Puffed rice mixed onions, tomatoes and tangy sauces with a hint of lime. *Vegan option available
Stir-fried hakka noodles with mixed vegetables, seasoned with soy sauce and spices for a savory, tangy flavor. Add chicken or prawn $5
Deep fried vegetable balls tossed in a sweet and spicy tangy sauce garnished with sesame seeds
Crispy fried cauliflower tossed in a sweet and spicy tangy sauce garnished with sesame seeds
Soft and juicy Cottage cheese stir-fried with onions, bell peppers, chilli and garlic in our style
Fried chicken pieces stir-fried with onions, bell peppers, chilli and garlic in our style
South-Indian style deep-fried chicken marinated in a blend of aromatic spices and herbs.
Our Signature creation with specially picked selection of seasonal veggies, cottage cheese seasoned with a flavourful blend of sauces and spices.
Classic style Tender chicken pieces marinated in yogurt and spices, then grilled to perfection in a tandoor to be tossed in lime and chaat masala.
Classic style Tender chicken pieces marinated in yogurt and spices, then grilled to perfection in a tandoor to be tossed in lime and chaat masala.
Chicken fillets marinated in a delicious blend of garlic, cream & mild spices, slow grilled for a rich smoky flavour.
Chicken fillets marinated in a delicious blend of garlic, cream & mild spices, slow grilled for a rich smoky flavour.
Mouthwatering, soft and juicy grilled chicken pieces marinated in yoghurt, cream cheese, herbs & spices.
Mouthwatering, soft and juicy grilled chicken pieces marinated in yoghurt, cream cheese, herbs & spices.
Bone-in chicken pieces marinated in yogurt, spices and herbs, then grilled in traditional indian tandoor tossed with lime and chaat masala.
Bone-in chicken pieces marinated in yogurt, spices and herbs, then grilled in traditional indian tandoor tossed with lime and chaat masala.
Melt in mouth luckhnowi delicacy made with succulent minced meat, onions and aromatic spices, moulded onto skewers and grilled to a smoky and juicy perfection.
Melt in mouth luckhnowi delicacy made with succulent minced meat, onions and aromatic spices, moulded onto skewers and grilled to a smoky and juicy perfection.
A treat of succulent lamb chops marinated and grilled to a juicy perfection.
A treat of succulent lamb chops marinated and grilled to a juicy perfection.
Juicy prawns marinated in a flavourful blend of garlic, yogurt, and garam masala, then cooked in the tandoor for a smoky, aromatic finish.
Chunks of Rockling fillets marinated in yogurt with a hint of carom seeds and other spices and broiled in the tandoor.
Battered and deep-fried fish fillets seasoned with aromatic spices.
Our Chef's selection of juicy and delicious tandoori grills (chicken and lamb) accompanied by side salad and 2 chutneys.
North Indian classic Spiced chickpeas curry served with 2 soft stuffed flatbread, fresh yogurt, salad and pickle
Street style Tangy chickpea curry served with 2 fluffy deep fried breads, salad and pickle
Street style Tangy chickpea curry served with 3 fluffy deep fried wholemeal breads, salad and pickle
Punjabi style Spiced chickpea curry served with steamed basmati rice.
Includes a samosa, your choice of any three curries, served with rice, naan, raita, fresh salad and a warm gulab jamun to finish.
Includes a samosa, your choice of any two meat curries and one veggie curry, served with rice, naan, raita, fresh salad and a warm gulab jamun to finish.
Includes 2 loaded parathas, served with pickle, raita and fresh salad.
ENTREE: Samosa, Hara Bhara Kebab, Pani Puri, Paneer Tikka MAINS: Daal Makhni, Kadhai Paneer and Navratan Korma ACCOMPANIMENTS: Rice, Naan, Raita, Salad, Papad DESSERTS: Choose any 1 from our menu.
ENTREE: Samosa, Hara Bhara Kebab, Tandoori Chicken, Lamb Seekh Kebab MAINS: Daal Makhni, Kadhai Paneer, Butter Chicken, Lamb Rogan Josh ACCOMPANIMENTS: Rice, Naan, Raita, Salad, Papad DESSERTS: Choose any 1 from our menu.
ENTREE: Fish Tikka, T. Garlic Prawns, Chicken Tikka, Samosa MAINS: Butter Chicken, Goat Curry, Daal Makhni, Fish Curry ACCOMPANIMENTS: Rice, Naan, Raita, Salad, Papad DESSERTS: Choose any 1 from our menu.
A timeless classic curry made slow cooked meat in a tomato onion gravy blended with aromatic spices (Chicken, Beef, Lamb or Goat)
A fiery and flavourful curry consisting of a spicy and tangy sauce made with vinegar, garlic, ginger, and an array of aromatic spices such as cumin, coriander, and red chilli powder. (Chicken, Beef, Lamb or Goat)
Flavourful and creamy spinach-based gravy enriched with a variety of whole and ground spices. (Chicken, Beef or Lamb)
Luxurious and aromatic Indian delicacy featuring tender meat cooked in a creamy cashew-based sauce infused with saffron, yogurt, and a blend of fragrant spices. (Chicken, Beef or Lamb)
Rich and fragrant curry made with cooked fruits, nuts & saffron in a creamy sauce with a subtle hint of sweetness. (Lamb or beef)
Flavourful curry cooked with tender meat, onions in two styles, capsicum, Bay leaves & cardamom. (Chicken, Beef or lamb)
Rich south-Indian curry cooked with mustard seeds, a dash of coconut cream and other spices (Chicken, Beef or lamb)
Tender meat slow-cooked with aromatic spices and onions, reduced to a rich, thick bhuna-style gravy. (Goat or Lamb)
Smoky and juicy chicken pieces in our signature tomato butter gravy enriched with fresh cream. It is crafted with locally sourced tomatoes.
Chicken breast cooked with cumin, coriander, onions, and bell peppers in a fragrant curry. Garnished with ginger julienne and coriander.
A medium-spiced, semi-dry Indian curry featuring succulent chicken mixed with onions, ginger, garlic, peppers, and our chef's in-house blend of spices.
Boneless chicken stir-fried with bell peppers, onions, and a tangy, spiced tomato gravy for a vibrant, flavorful finish.
Tender chicken slow-cooked in a fragrant blend of spices and herbs, simmered to perfection.
Tender chicken pieces cooked in a sweet and tangy mango puree, with herbs & spices.
Indian dhaba style, Chunky pieces of goat slowly simmered in aromatic blend of onion, garlic, ginger, peppers.
Typical Kashmiri rogan curry made with Kashmiri chilli, slow cooked tendered lamb in an Aromatic masala.
Tender lamb cooked in our signature style makhni gravy with spiced tomatoes enriched with fresh cream and herbs.
Spicy lamb curry cooked with onions, tomatoes, and green chilies, infused with bold, aromatic spices.
Delicate fish fillets simmered in a rich and creamy gravy made with tomato, onion and mustard seeds enriched with coconut milk and cashews
Tender fish cooked in a mustard-based gravy, infused with earthy turmeric, coconut milk, and a hint of mustard seeds
A fiery and flavourful goan curry with Fish fillets marinated in a spicy and tangy sauce made with vinegar, garlic, ginger, and an array of aromatic spices.
Chef's special touch to rockling fish marination cooked in masala curry.
Juicy prawns sautéed in a spicy, tangy Goan-style sauce with red chilies, garlic, and a touch of vinegar.
South indian style plump prawns cooked in a luscious coconut milk gravy, infused with tangy tamarind, curry leaves, mustard seeds and a medley of spices.
Succulent prawns simmered in our signature tomato-based gravy with a touch of butter, infused with aromatic spices and a hint of sweetness.
A fiery and flavourful curry with juicy prawns marinated in a spicy and tangy sauce made with vinegar, garlic, ginger, and an array of aromatic spices such as cumin, coriander, and red chilli powder.
Classic and comforting Whole mix lentils cooked slow cooked to perfection and simmered in a rich, buttery tomato gravy. Infused with aromatic spices and finished with a touch of cream
Traditional yellow lentils delicately spiced and enhanced with a golden tempering of ghee, cumin and chilli for a comforting, homely flavour.
Royal indulgent curry featuring soft and juicy Cottage cheese cubes in a rich, creamy gravy made with cashews and aromatic spices
A spicy, semi-dry curry with tender paneer, onions, bell peppers, and ginger, cooked in a traditional wok with our chef's special spices.
Paneer cubes slow-cooked in our signature makhni gravy enriched with cream and aromatic herbs.
Curried spinach with tender cottage cheese cubes simmered in our chef's special green herb spices
Traditional North Indian curry tossed with cottage cheese and green peas swimming in a creamy mildly spiced veg sauce.
Traditional North Indian style curry featuring paneer in a creamy fenugreek-infused sauce with mild spices.
Soft and delicate handmade vegetable and cottage cheese dumpling dunked in a creamy butter sauce.
Baby potatoes stuffed with nuts and cottage cheese, slow cooked to perfection in a rich tomato and onions gravy
Nine Gem curry, originated in royal Mughal kitchen is a mix vegetable cooked in very delicate onion, cashew nut and saffron gravy
A medley of colourful fresh vegetables, stir fried in our in-house chef's special blend of spices.
Mix vegetables cooked in a spicy and tangy sauce made with vinegar, garlic, ginger, and an array of aromatic spices such as cumin, coriander, and red chilli powder.
Wholesome and Semi dry curry featuring okra tossed whole ground spices, herbs, onions and tomatoes with a hint of dry mango powder
Sweet pumpkin pieces cooked in a creamy gravy with the subtle heat of mustard seeds, garlic, and aromatic spices.
Smoky, charred eggplant pieces cooked in a rich, tangy gravy with a unique blend of spices, finished with a hint of green chillies
Curried spinach with tender potatoes simmered in our chef's special green herb spices
Aromatic blend of typical Indian spices, potatoes and cauliflower roasted to golden perfection before being tossed in deeply flavourful, warm and slightly tangy masala.
A dry spicy preparation of tender potatoes and smoky eggplant in a tangy masala
A rich and creamy blend of tender mushrooms and soft paneer cubes, simmered in a spiced tomato gravy
Fresh fenugreek (methi) leaves and green peas cooked in a creamy mildly sweet sauce with chef special aromatic spices
Punjabi style soft crumbled cottage cheese cooked with sautéed onions, tomatoes, and a fragrant blend of spices.
Spicy chickpea curry made of overnight soaked chickpeas simmered in a tangy so authentic onion tomato masala curry. (Vegan and gluten free option available)
Soft plain flour bread brushed with rich, melted butter
Soft plain flour bread topped with minced garlic, melted butter and fresh coriander
Soft and buttery plain flour bread stuffed with loads of shredded cheese
Soft plain flour bread loaded tasty cheese and brushed with garlic butter
Soft and buttery plain flour bread generously stuffed with a variety of finely chopped nuts and raisins
Soft and buttery plain flour bread stuffed with tender lamb mince, red onions, garlic, coriander and herbs
Soft and buttery plain flour bread stuffed with freshly chopped green chilli
Soft and buttery plain flour bread stuffed with soft crumbled paneer with a hint of chaat masala
Soft and buttery wholemeal flour bread
Soft Wholemeal flour bread topped with minced garlic, melted butter and coriander
Flaky and crispy wholemeal flour bread with numerous richly buttered layers
Soft Wholemeal flour bread stuffed with spiced potatoes and red onion
Soft Wholemeal flour bread stuffed with spiced potatoes, soft paneer and red onion with a hint of chilli
Traditional whole-wheat bread, hand-rolled and cooked on a hot tawa
Fragrant rice cooked with saffron.
Fragrant rice cooked with saffron.
Basmati rice cooked with cumin seeds.
Basmati Rice cooked with green peas & cumin seeds.
Fragrant Basmati rice cooked with cashews and raisins.
Aromatic basmati rice infused with coconut cream, mustard leaves and curry leaves.
Fragrant saffron-infused rice mixed with butter, green peas, and assorted vegetables, Topped with fresh coriander.
Fragrant basmati rice layered with tender meat, caramelised onions slowly cooked in aromatic spices and saffron, garnished with fresh coriander. Served with cucumber raita on side. (Chicken, Lamb or Goat)
Exotic flavours of Aromatic basmati rice slow cooked in mix veggies, cottage cheese, fresh herbs and imported Hyderabadi biryani spices. Served with cucumber raita on side.
Special biryani with fragrant rice layered with fried chicken pieces, chicken masala and other chef special in house spices.
Spiced, crispy cottage cheese tossed in aromatic biryani rice with fragrant herbs and mild heat.
Soft, syrup-soaked dumplings made from milk powder, deep-fried to golden perfection and drenched in sweet rose-flavored syrup. Garnished with pistachios and nuts powder.
Carrot Pudding made with grated carrots, simmered in milk, and sweetened with cardamom and nuts for a warm, comforting treat.
A rich and creamy Indian style ice cream made with crushed pistachios, condensed milk and saffron garnishes with nuts.
An indulgent and creamy Indian style ice cream made with fresh mango pulp, condensed milk and nuts garnished with mango pulp and nuts.
Soft, spongy milk-based dumplings soaked in sweet, saffron-infused cream, garnished with pistachios for a delightful, refreshing dessert.
Latte, Cappuccino, Mocha, Long Black