Queen's Kitchen Hongseong Naepo Branch

Pasta & Steak Lunch Special, Seafood pasta + Domestic sirloin steak + Korean pork neck steak

A thick steak weighing 200g that allows you to experience the richness of juiciness and the tenderness of sirloin with the best aging know-how.

Domestically sourced sirloin cooked sous vide, pan-fried to crispy on the outside and moist on the inside 300g

A savory and flavorful chicken dish made by grilling domestic chicken legs until crispy and melting mozzarella cheese on top

Oil pasta infused with the deep aroma of fresh shrimp, squid, truffle oil, garlic, and jalapeno

Pasta made by simmering Korean beef and other ingredients slowly, following the recipe from the Bologna region of Italy

Smooth and rich cream pasta that combines the flavor of Swiss Emmental cheese with the crispy texture of bacon

Salad with burrata cheese, seasonal vegetables and fruits, served with balsamic dressing

Refreshing combination of lime and lemon

Recommended wine that goes well with the Queen's Kitchen menu

Recommended wine that goes well with the Queen's Kitchen menu

Perfect harmony of the refreshing taste of fresh lemon and fresh lime with premium distilled spirits

Recommended beer from the Queen's Kitchen

The choice of the world!