食道楽北戸田駅前店

Name: 食道楽 北戸田駅前店
Telephone: +81484524129
Price range: JPY 7,000
Rating: 3.12

Shokudoraku Kitatoda Station Front

3.12

（1件）

JPY 1,500

JPY 7,000

燒肉

戶田市, 埼玉縣, 日本

預約

可預約・代理預約

類型

預算

JPY 1,500

JPY 7,000

營業時間

星期日

11:00~15:00

(L.O.14:30)

可預約

17:00~23:00

(L.O.22:30)

可預約

星期一

11:00~15:00

(L.O.14:30)

可預約

17:00~23:00

(L.O.22:30)

可預約

星期二

11:00~15:00

(L.O.14:30)

可預約

17:00~23:00

(L.O.22:30)

可預約

星期三

11:00~15:00

(L.O.14:30)

可預約

17:00~23:00

(L.O.22:30)

可預約

星期四

11:00~15:00

(L.O.14:30)

可預約

17:00~23:00

(L.O.22:30)

可預約

星期五

11:00~15:00

(L.O.14:30)

可預約

17:00~23:00

(L.O.22:30)

可預約

星期六

11:00~15:00

(L.O.14:30)

可預約

17:00~23:00

(L.O.22:30)

可預約

國定假日

11:00~15:00

(L.O.14:30)

可預約

17:00~23:00

(L.O.22:30)

可預約

地址

2026/6/7 至 2026/7/4

日	一	二	三	四	五	六
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4

：立即預約

：預約申請

：沒有空位

：公休日

提供高品質和牛燒肉與溫馨服務

食道樂北戶田車站前店是一家可以享受新鮮美味燒肉的餐廳。特別是使用和牛製作的舌頭肉和肋條，以及稀有部位都非常受歡迎，讓人能夠品味到肉本身的鮮美。雖然空間不大，但店內乾淨舒適，員工的周到服務更是吸引人的地方。

評分

3.12（1件）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

餐點

服務

氣氛

CP值

日本使用者評價3.14（1條）

餐點

服務

氣氛

CP值

石燒起司塔可比的辣度剛好，濃郁的起司絡繞其中，真是絕佳美味。雞肉份量十足，包心菜和蔥也煮得軟嫩可口。最後還能享受鍋底的焦脆，讓人每一口都感到滿足。燒肉也香氣四溢，特別是肋條和腹肉非常好吃。生牛肉湯飯和石燒拌飯等飯類料理味道濃郁，讓人忍不住想繼續品嚐。座位間距適中，讓人感到放鬆，飲品種類也多，可以慢慢享受。

照片

菜單

Food

Drink

套餐

Standard Course

JPY 6,380

Special Course

JPY 7,480

Premium Course

JPY 8,580

Dish to Eat

Grilled Shabu Sirloin

A5 rank grilled shabu sirloin! Juicy sirloin quickly seared and served with homemade sauce!! 180–200g for 2800 yen☆

時價（請詢價）

Black Wagyu Beef

Wagyu Kalbi

JPY 1,250

Wagyu Churaku Kalbi

JPY 1,250

Wagyu Upper Rib

JPY 1,580

Wagyu Special Kalbi

JPY 2,200

Wagyu Roast

JPY 1,250

Wagyu Sirloin

JPY 1,580

Wagyu Special Sirloin

JPY 2,200

Kuroge Wagyu Special Tongue

JPY 2,280

Wagyu Upper Skirt

JPY 1,980

Wagyu Upper Skirt

JPY 1,980

Domestic Kalbi

JPY 1,020

Domestic Premium Kalbi

JPY 1,300

Domestic Roast

JPY 980

Special Selected Domestic Upper Loin

JPY 1,400

Pickled Harami

JPY 1,280

Domestic Harami

JPY 980

Domestic Upper Harami

JPY 1,500

Domestic Premium Tongue

JPY 1,680

Domestic Premium Thick Cut Tongue

JPY 2,000

Kuroge Wagyu Special Thick Cut Tongue

JPY 2,800

Black Wagyu Beef Tendon

JPY 900

Rare Cuts

Kuri

JPY 1,480

Chili Pepper

JPY 1,580

Lamp

JPY 1,580

Ichibo

JPY 1,980

Upper Misuji

JPY 2,200

Misuji Akami

A lean cut with a refreshing flavor unique to red meat. Quick grilling or grilling on one side is also recommended.

JPY 1,400

Zabuton

JPY 2,420

Grilled Shabu Sirloin (A Rank)

You can choose from two types: 180-200g with grated ponzu sauce and a rich egg sauce. Please enjoy it with our homemade sauce!

JPY 2,800

Hormone Pork Sashimi

Upper Lever

JPY 870

Upper Mino

JPY 900

Special Premium Beef Tripe

JPY 1,100

Jō Hormone

JPY 980

Domestic Young Chicken Tottori Prefecture Daisen Chicken

JPY 650

Rare! White Senmai Sashimi

JPY 800

Sakura Yukke

JPY 900

Premium Black Wagyu Beef Tongue Sashimi

JPY 1,360

Wagyu Yukke

JPY 1,600

Yonezawa Pork Kalbi

JPY 780

Pork Belly

JPY 780

Samgyeopsal Set

Pork belly, organic sangchu, set of 4 side dishes

JPY 1,400

Wagyu Marbled Beef Sashimi

JPY 1,500

Wagyu Lean Upper Sirloin Sashimi

JPY 1,200

Wagyu Heart Sashimi

JPY 800

Wagyu Sashimi Two-Point Platter (Kuroge Wagyu Tokujou Tongue Sashimi, Shimofuri Loin Sashimi)

JPY 1,750

Assorted Platter

Tonight's Three Types of Red Meat

Wagyu Ribeye + Two Recommended Rare Cuts of the Day

JPY 3,700

Standard Hormone Platter

Premium Hormone, Premium Mino, Premium Liver

JPY 2,500

Choose Your Own! Domestic Beef Platter

Tongue, domestic kalbi, domestic loin + Daisen chicken, Yonezawa pork kalbi, premium hormone, premium mino - choose 2 out of 4 options

JPY 3,980

Selectable! Domestic Beef Deluxe Assortment

Premium Tongue, Domestic Premium Kalbi, Special Domestic Premium Loin + Daisen Chicken, Yonezawa Pork Kalbi, Premium Hormone, Premium Mino - Choose 2 out of 4 items

JPY 4,980

Shokudōraku Karubi Assortment

Domestic Karubi, Wagyu Karubi, Bone-in Karubi

JPY 3,100

Selectable! Premium Wagyu Assortment

Kuroge Wagyu Upper Tongue + Premium Kalbi, Premium Loin, Zabuton, Sirloin, Upper Misuji, Ichibo - Choose 4 out of 6 items

JPY 7,200

Wagyu Premium Assortment

Premium Tongue, Wagyu Premium Short Rib, Wagyu Premium Loin

JPY 4,320

Special Premium Tongue Assortment

Upper Tongue, Black Wagyu Special Premium Tongue

JPY 3,490

Roast Harami Three Types Platter

Wagyu roast harami + one recommended rare cut of the day

JPY 2,890

Rice, Noodles, Soup

We use 100% Akita Komachi rice from Akita Prefecture.

Half Rice

JPY 250

Rice

JPY 350

Large Serving Rice

JPY 400

Kuppa (Soy Sauce Flavor)

JPY 850

Salt Kuppa

JPY 850

Bibimbap with Soup

JPY 880

Spicy Soy Sauce Beef Rib Soup

JPY 1,050

Yukkejan Soup

JPY 1,050

Tegutan (Spicy Soy Sauce Flavor)

JPY 1,050

Stone Grilled Bibimbap with Soup

JPY 950

Komutan (Beef Bone Salt Flavor)

JPY 1,200

Stone Grilled Cheese Bibimbap with Soup

JPY 1,150

Salted Karubi Noodles

JPY 1,000

Komtan Ramen (Salt Flavor)

JPY 1,200

Karubi Ramen

JPY 1,050

Yukgaejang Ramen

JPY 1,050

Tegutan Ramen

JPY 1,050

Cold Noodles (Buckwheat Flour Not Used)

JPY 1,100

Vegetable Soup or Seaweed Soup or Egg Soup

JPY 650

Kalbi Soup

JPY 850

Yukgaejang Soup

JPY 850

Tegutan Soup

JPY 850

Komtang Soup (Salt Flavor)

JPY 1,050

Plum Cold Noodles

JPY 1,150

Vegetables and Side Dishes

Salt Cabbage

JPY 380

Organic Yonezawa Sanchu

JPY 550

Chilled Tomato

JPY 550

Namul or Bean Sprout Namul

JPY 680

Bean Sprout Namul

JPY 480

Vegetable Salad Japanese Style or Sesame

JPY 600

Choregi Salad

JPY 600

Negi Kimchi

We offer all homemade kimchi. It is a carefully crafted kimchi that takes three days to make by hand through the entire process.

JPY 500

Napa Cabbage Kimchi or Cubed Radish Kimchi or Cucumber Kimchi

All kimchi is homemade. It is a carefully crafted kimchi that takes three days to make by hand through the entire process.

JPY 540

Kimchi Platter

We offer all homemade kimchi. This is our carefully crafted kimchi, made by hand over a period of three days.

JPY 870

Taka Mountain Garlic Grilled (Yonezawa Produce)

JPY 650

Grilled Vegetables

JPY 700

Organic Yonezawa Sanchu and Takayama Garlic Grilled Set

JPY 1,050

Korean Seaweed

JPY 390

Plum and Cucumber with Kombu

From June to October

JPY 540

Chanja

JPY 600

Chilled Water Eggplant

From June to October

JPY 550

Homemade Chijimi

JPY 950

Korean-style Beef Tendon Stew

JPY 780

Dessert

Whole Strawberry Ice Cream

JPY 320

Raw Chocolate Vanilla Ice Cream

JPY 350

Raw Chocolate Ice Cream

JPY 350

Raw Chocolate Matcha Ice Cream

JPY 350

Sweet Potato Ice Cream

JPY 380

◇ Beer ◇

Kirin Ichiban Shibori Draft Beer

(Medium) 600 yen glass 500 yen

時價（請詢價）

Heartland Medium Bottle

JPY 700

Kirin First Press Medium Bottle

JPY 600

Kirin Zero Ichi Small Bottle

Non-alcoholic beer-flavored beverage

JPY 500

Chuhai

JPY 430

Coke High

JPY 450

Oolong High

JPY 460

[Recommended!] Black Tea High

JPY 460

Jasmine High

JPY 460

Corn Tea High

JPY 460

Gyokuro High

JPY 480

Black Oolong Highball

JPY 580

◇ Sour ◇

Each 460 yen

Lemon sour [Most popular!] Grapefruit sour, Kyoho grape sour, Yuzu vinegar sour (summer limited), Calpis sour, Otoko ume sour (summer limited), Pomegranate vinegar sour (summer limited)

時價（請詢價）

Hoppy

Hoppy Set (White/Black)

JPY 450

Hoppy Naka

JPY 250

Hoppy Outside (White/Black)

JPY 200

Highball

Mount Fuji Ripe Highball

Double 780 yen

JPY 480

Taketsuru Highball

Double 900 yen

JPY 630

Coke Highball

JPY 500

Ginger Highball

JPY 500

Whiskey

Mount Fuji Ripe Barrel-Aged Sake 50°【Whiskey】

1 cup

JPY 650

Taketsuru [Whiskey]

1 cup

JPY 770

◇Fruit Liqueur◇

Plum Wine [Brandy Style]

1 cup

JPY 600

◇ Makgeolli ◇

Fresh Makgeolli Bottle

JPY 2,000

JINRO Makgeolli

JPY 450

Okoge Makgeolli Bottle

JPY 1,800

Wine

Cono Sur Cabernet (Chile) Red Full Bottle

Glass Rock 520 yen

JPY 2,600

Cono Sur Chardonnay (Chile) White Full Bottle

Glass/Rock 520 yen

JPY 2,600

Wood Fired Shiraz (Australia)

JPY 3,800

Cocktail

Cassis

Mixing method: Orange, Oolong, Soda, Makgeolli, White wine

JPY 600

Beer

・Shandy Gaff

JPY 600

Vodka

・Smirnoff Lemonade・Smirnoff Pink Lemonade・Smirnoff Orange Lemonade

JPY 600

◇ Shochu ◇

Sweet Potato Shochu

Mellow Imomuramasashi (Barley)

JPY 500

Akagurijima (Imo)

JPY 700

JINRO

Bottle (375ml)

JPY 950

Sake

Asahi Masamune Junmai Ginjo (Saitama, Urawa) Glass

Bottle (720ml) 2900 yen

JPY 800

Tenran Mountain Junmai Daiginjo Namagenshu Plus 8 (Saitama)

Bottle (720ml)

JPY 2,500

Wine

Glass Wine Red/White

JPY 520

Soft Drink

Coca-Cola

JPY 350

Ginger Ale

JPY 350

Non-Al Ume Wine

JPY 350

Orange Juice

JPY 350

Grapefruit Juice

JPY 350

grape juice

JPY 350

Calpis

JPY 350

Calpis Soda

JPY 350

Men's Plum Juice (Summer Limited Edition)

JPY 350

Pomegranate Vinegar Juice (Summer Limited)

JPY 350

Coffee (Iced/Hot)

JPY 400

Corn Tea

JPY 400

Jasmine Tea

JPY 400

Oolong Tea

JPY 400

Black Oolong Tea

JPY 500

Jade Dew Tea

JPY 450

Iced Tea

JPY 450

Yuzu Vinegar Juice (Summer Limited)

JPY 450

基本資訊

日本語 English 한국어 简体中文繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

此餐廳的資訊由使用者登記，無法保證資訊的準確性。使用時請務必提前確認。

店名

食道楽北戸田駅前店

英語

Shokudoraku Kitatoda Station Front

日語

食道楽北戸田駅前店

家

쇼쿠도우라쿠 키타토다에키마에텐

簡體中文

食道楽北戸田駅前店

繁體中文（香港）

食道楽北戸田駅前店

預約

可預約・代理預約

類型

電話號碼

+81 48-452-4129

地址

為了獲取更完整的餐廳資訊

如需要新增餐廳資訊或資訊有誤，請告知我們。

修改資訊

致該餐廳的相關人員

本服務由使用者提供餐廳的資訊。免費註冊成為商家會員後，便可編輯自家餐廳的資訊。

免費註冊成為餐廳會員

食道楽北戸田駅前店

Shokudoraku Kitatoda Station Front

2026/6/7 至 2026/7/4

提供高品質和牛燒肉與溫馨服務

評分

評論

照片

菜單

基本資訊

為了獲取更完整的餐廳資訊

致該餐廳的相關人員

2026年6月

2026年6月

推薦北戶田站、燒肉週邊的餐廳

燒肉ホルモンたけ田北戶田店

北戶田站該地區推薦的餐廳

三国

魚民(日式居酒屋) 北戸田東口站前店

暁北戸田店

もつ燒琥羽北戶田店

炭火烤雞肉串とさか北戶田店

鳥貴族北戶田店

舍鈴永旺夢樂城北戶田店

パステルイタリアーナイオンモール北戶田店

食道楽 北戸田駅前店

Shokudoraku Kitatoda Station Front

2026/6/7 至 2026/7/4

提供高品質和牛燒肉與溫馨服務

評分

評論

照片

菜單

基本資訊

為了獲取更完整的餐廳資訊

致該餐廳的相關人員

2026年6月

2026年6月

推薦北戶田站、燒肉週邊的餐廳

北戶田站該地區推薦的餐廳

食道楽北戸田駅前店