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[Fruit Beer Type] ALC.5% / Made with Hyuganatsu from Miyazaki Prefecture. The moderate acidity and refreshing aroma perfectly match the hop fragrance. Moderate acidity, refreshing aroma, citrus fragrance, sparkling beer. *According to Japanese liquor tax law, this is classified as sparkling beer. Small…790 yen, Medium…890 yen

[Belgian IPA] ALC.6% / Far Yeast Brewing combines American hops and Belgian yeast, resulting in a fragrant Belgian IPA. It has a floral aroma with citrus and fruity notes. Small…790 yen…Medium…890 yen

[Fruit Beer Type] ALC.5% / Pleasant acidity and freshness of raspberry from SPRING VALLEY BREWERY. A genuine fruit beer type. *Uses wheat malt for a high-quality sweetness and raspberry flavor with pleasant acidity. Sparkling sake *According to Japanese liquor tax law, it is classified as sparkling sake. *Small…790 yen *Medium…890 yen

Limited quantity [Saison] ALC.5% / A fruity aroma derived from SPRING VALLEY BREWERY yeast, with a refreshing citrus-like taste that spreads in the mouth. *Uses wheat malt, citrus-like aroma, refreshing mouthfeel, and a crisp aftertaste. Small…790 yen, Medium…890 yen

■GW1 Michel Torino Collection Torrontés Origin: Argentina Grape Variety: 100% Torrontés Body: Light to medium-bodied (dry, fresh with firm acidity, juicy style) Features: Produced by the prestigious El Esteco in Cafayate, northwest Argentina, this Torrontés comes from high-altitude Calchaquí Valley vineyards. Its charm lies in the clear acidity and floral aromas typical of high-altitude wines, with fragrances of jasmine, white roses, and tropical fruits. The fruitiness and refreshing acidity harmonize, adding a touch of luxury to everyday life with this high-quality dry white. ■GW2 Honey Bee Chenin Blanc Viognier Origin: South Africa Grape Variety: 86% Chenin Blanc, 14% Viognier Body: Medium-bodied, dry white wine Features:

■FW1 Torres Vina Esmeralda Country of Origin: Spain Region: Catalonia Grape Varieties: Muscat, Gewürztraminer Body: Light-bodied, slightly sweet (off-dry to semi-sweet) Characteristics: A slightly off-dry white wine made by the prestigious Torres winery in Catalonia, primarily from Muscat and Gewürztraminer. It features a floral and tropical aroma, with a soft sweetness balanced by acidity and minerals, making it a highly acclaimed flagship cuvée internationally. ■FW2 Chateau de Cesar Blanc Country of Origin: France Grape Varieties: Sauvignon Blanc 90%, Semillon 10% Body: Dry white with a firm fruitiness and a medium body (fresh acidity plus the roundness from Semillon) Characteristics: Founded in 1929, the family-run Chateau de Cesar is a prestigious winery in Bergerac led by winemaker Pascal Cuise. The white wine produced from Sauvignon Blanc and Semillon grown in clay-limestone soil is characterized by its juicy fruitiness and richness. It has received 2 stars from the Hachette Guide and a gold medal at the Paris Agricultural Competition. ■FW3 Hāhā Marlborough Sauvignon Blanc Country of Origin: New Zealand Region: Marlborough Grape Varieties: Chardonnay 100% Body: Light to medium-bodied (a style with fresh acidity and prominent citrus and tropical fruit flavors) Characteristics: The family-run winery Hāhā in New Zealand was established in 2011 by three families engaged in export business. True to its name, which means 'delicious' in Maori, it pursues high-quality wines that can be enjoyed casually. Sustainably grown Marlborough grapes produce a refreshing Sauvignon Blanc that harmonizes crisp acidity with tropical fruit aromas, earning high praise.

■ FW4 Zeller Schwarze Katz Origin: Germany Grape Varieties: Riesling, Müller-Thurgau Body: Light to medium-bodied white. Sweet to semi-sweet Characteristics: Named after the legend of the black cat from the village of Zell. The wine guarded by the black cat was said to be the most delicious, hence the name 'Zeller Schwarze Katz'. A sweet white primarily made from Riesling, it features aromas of white flowers and peaches, with a harmonious blend of soft sweetness and refreshing acidity, making it an approachable wine. ■ FW5 Del Sur Chardonnay Reserva Origin: Chile Grape Varieties: 100% Chardonnay Body: Dry, with a medium-full body and a rich mouthfeel due to barrel aging Characteristics: A family-owned winery established in 1825, Viña del Pedregal. Producing fruit-forward wines in Maule, Chile, it has won a gold medal at the Sakura Awards. This authentic yet affordable barrel-aged Chardonnay harmonizes rich flavors of vanilla, toast, and ripe fruit with refreshing acidity. ■ FW6 Domaine Ferrandiere Chardonnay Origin: France Languedoc Region Grape Varieties: 100% Chardonnay Body: Dry, with a medium body that is fruity and has hints of oak Characteristics: From the I.G.P. Pays d'Oc in southern France's Languedoc. The sunny Mediterranean climate nurtures fruitiness, and this modern Chardonnay is crafted by 'Southern French Wine Innovator' Jean-Claude Mas. It features aromas of pear and passion fruit, with elegant oak notes and smooth acidity, making it a delightful and light drinking experience. ■ FW7 Vale do Omen Loureiro Origin: Portugal Vinho Verde Grape Varieties: 100% Loureiro Body: Dry, light to medium-bodied, fresh with clean acidity Characteristics: Produced in the Vinho Verde DOC of the Minho region in northwest Portugal. This lightly sparkling white is made from 100% Loureiro. It showcases refreshing acidity and minerality nurtured by the cool Atlantic breeze, with aromas of citrus and white flowers, making it a light and elegant food wine.

■EW1 Chateau Dereszla Tokaji Furmint Dry White Country of Origin: Hungary Grape Variety: Furmint 85% Harslevelu 15% Body: Dry, leaning towards medium body light to medium Characteristics: A dry Furmint produced by the prestigious Chateau Dereszla from Tokaj, one of the world's three great noble rot wine regions. The traditional variety produces aromas of citrus and white peach, harmonizing with minerals and refreshing acidity, with a delicate finish derived from volcanic soil. ■EW2 Escudo Rojo Gran Reserva Chardonnay Country of Origin: Chile Grape Variety: Chardonnay 100% Body: Dry (rich and smooth texture, leaning towards medium full to full body) Characteristics: A dry white wine from Chile crafted by the renowned Rothschild family of the five great chateaux. The cool-climate Chardonnay is aged in barrels and stainless steel, balancing the richness of fruit with elegant acidity. Aromas of lemon, white peach, and vanilla overlap, creating a quality wine with depth and elegance. ■EW3 Karl Erbes Urziger Wurzgarten Riesling Trocken Country of Origin: Germany Mosel Region Grape Variety: Riesling 100% Body: Light to medium body, light and fresh type Characteristics: The famous vineyard Urziger Wurzgarten along the Mosel River features red slate soil derived from volcanic origins dating back 200 million years. It produces a spicy, salty mineral sensation, and the dry Spatlese crafted by master winemakers like Moritour harmonizes the richness of fruit with a vibrant acidity, resulting in a long-aging wine. ■EW4 Vil Budureasca Vine in Flames Feteasca Regala Country of Origin: Romania Muntenia Region Grape Variety: Feteasca Regala 100% Body: Dry with fresh acidity, leaning towards medium body Characteristics:

■EW5 Boat Shed Bay Marlborough Sauvignon Blanc Country of Origin: New Zealand Marlborough Grape Variety: 100% Sauvignon Blanc Body: Dry light body to medium body (refreshing acidity with a crisp profile) Features: 100% Sauvignon Blanc from Marlborough, South Island, New Zealand. A blend of fruits from both Awatere and Wairau Valleys, offering a complex and balanced flavor. Aromas of tropical fruits, citrus, and herbs spread out, with refreshing acidity and minerals that linger, a typical fresh & dry style. ■EW6 Pissolno Mayusclass Albariño Country of Origin: Uruguay Canelones Grape Variety: 100% Albariño Body: Light to medium body (higher acidity and freshness, around 12.5% alcohol) Features: 100% Albariño from Canelones, southern Uruguay. Hand-harvested and fermented at low temperatures in stainless steel tanks. A dry wine with a good balance of acidity and fruitiness. Aromas of green apple, lime, white flowers, and minerals. A high-quality white wine with lingering salty and bitter notes of lime and tropical flavors. ■EW7 Seiler Credo and the Winner Is Country of Origin: Spain Catalonia Penedès Region Grape Variety: Xarel·lo, Macabeo, Parellada, Garnacha Negra, Malvasia de Sitges Body: Light to slightly lighter body (fresh and clean acidity style) Features: Seiler Credo is the still wine division crafted by Recaredo in Penedès, Catalonia. Young organic Xarel·lo from their own vineyards is cultivated with minimal intervention to express the purity of the fruit. Aromas of citrus and green apple, with refreshing acidity and minerals in harmony, creating a light and natural white wine that complements everyday life.

■EW8 Marusha Godello Origin: Spain, Galicia D.O. Valdeorras Grape Variety: 100% Godello Body: Dry, Medium-bodied (Fresh and mineral, silky texture) Features: Originating from the golden valley D.O. Valdeorras. The slate soil and temperature differences nurture minerals and fruitiness. The village name classification 'Marusha' from Virgen del Galir is creamy due to low-temperature fermentation and sur lie aging. It has aromas of citrus and white flowers, with a salty finish that makes it a highly rated wine. ■EW9 Le Contesse Pinot Grigio Origin: Italy, Veneto Grape Variety: 100% Pinot Grigio Body: Light to slightly medium-bodied (Fresh, acidic, and a lively style of white) Features: Le Contesse is a family-run winery in Treviso, Veneto, known for its Prosecco. The Pinot Grigio grown in the flat DOC Venezia vineyards is characterized by its clear aromas and acidity from low-temperature fermentation. It has delicate aromas of green apple, white peach, and white flowers, with a dry and light finish, offering an elegant taste that pairs well with meals. ■EW10 Cycles Gladiator Chardonnay California Origin: USA, California Grape Variety: 100% Chardonnay Body: Medium-bodied (Rich with some oak elements, but balanced with acidity) Features: Founded in 2005 by winemaker Adam Lazarre in California's Central Coast. Later restructured to pursue 'quality beyond price.' The Belle Époque style nude label is iconic. The harmony of ripe fruit and toasty aromas creates a rich and creamy taste with depth and acidity.

■DW1 Weingut Meyer am Pfarrplatz Grüner Veltliner Beethoven No. 9 Origin: Austria Grape Variety: 100% Grüner Veltliner Body: Medium to slightly lighter medium body Characteristics: Established in 1683, the historic Meyer am Pfarrplatz is a prestigious winery that owns the residence where Beethoven composed his Ninth Symphony. The related 'Beethoven No. 9' is a dry wine made from 100% Grüner Veltliner, featuring aromas of white pepper and citrus, with a charming balance of minerals and acidity. ■DW2 Cortelentzio Feffere Origin: Italy Alto Adige Region Grape Variety: 100% Moscato Giallo Body: Dry, light to medium body (fresh and pleasantly acidic dry style) Characteristics: Made from 100% Moscato Giallo. The name means 'pepper' in German, characterized by a spicy aroma reminiscent of white pepper. Grown in the gravelly soils of Alto Adige DOC, it undergoes stainless steel fermentation and short aging for a fresh and aromatic profile. Rich in fruit flavors, this dry white wine has a lively acidity and pleasant minerals. ■DW3 Santorini Winery Roditis Origin: Greece Peloponnese Peninsula Grape Variety: 100% Roditis Body: Medium to full body, with a rich texture and crispy acidity (a thick mouthfeel but not too heavy) Characteristics: Roditis from Achaia Santameri is cultivated using rainwater farming methods. Biodynamic and organic certified, natural yeast fermentation, unfiltered and unfined. Aromas of citrus, herbs, and white flowers with mineral and oxidative nuances. A dry natural wine with a rich texture and harmonious crispy acidity. ■DW4 Pine Ridge Chenin Blanc Viognier Origin: USA California Clarksburg & Lodi Grape Variety: 80% Chenin Blanc / 20% Viognier Body: Dry white wine with a light to medium body (high acidity, fresh, and slightly fuller style) Characteristics: A blend of Chenin Blanc and Viognier from California's cool regions. Fermented at low temperatures in stainless steel tanks, it offers a vibrant and fresh white wine with aromas of flowers, stone fruits, citrus, and honey. The crisp acidity and soft sweetness are well-balanced, with a long finish of citrus and white tea.

■DW5 Château Mercian Yamanashi Koshu Country of Origin: Japan, Yamanashi Prefecture Grape Variety: 100% Koshu Body: Light to slightly medium-light (a crisp, dry white wine with refreshing acidity and good body, yet light and lively in style) Characteristics: Founded in 1870, Château Mercian is a pioneer of Japanese wine and a leader in Yamanashi Koshu production. Koshu is a dry wine featuring aromas of Japanese citrus and white peach, with a harmonious balance of delicate acidity and umami. Low-temperature fermentation and sur lie aging impart body and a lingering finish, making this a perfect pairing for Japanese cuisine. ■DW6 Roberto Salotto Gavi del Comune di Gavi Bric Sassi Country of Origin: Italy, Piedmont, Gavi Grape Variety: 100% Cortese. Body: A dry white wine leaning toward medium-bodied (fresh and elegant with moderate depth). Characteristics: The “Bric Sassi” single vineyard in the village of Gavi, Piedmont, is located on a hillside with calcareous soil derived from an ancient seabed. Made from 40-year-old Cortese grapes fermented at low temperatures, this elegant, premium Gavi features aromas of white flowers and white peach, with prominent saltiness and minerality. ■DW7 Domaine Paul Mass, Twaebé & Oumon Blanc Country of Origin: France, Languedoc region Grape Variety: 100% Chardonnay Body: A firm, full-bodied dry white (with strong notes of tropical fruit and oak-derived richness and depth, and gentle acidity) Characteristics: The top-tier “IIIB” cuvée from the prestigious Domaine Paul Mass in Languedoc. Made from 95% Chardonnay and 5% Mazac grapes grown in the cool climate of Limoux, near Carcassonne. A dry, full-bodied white wine crafted from sustainably grown, hand-harvested grapes. A dense, creamy flavor woven from tropical fruit and oak aromas ■ DW8 Delicato 1924 Double Gold Buttery Chardonnay Country of Origin: California, USA Grape Variety: 100% Chardonnay Body: Full-bodied (Approx. 14.5% ABV; a very rich and creamy “buttery” style) Characteristics: A full-bodied wine primarily made from California Chardonnay. Aged in Scotch oak barrels and other casks, this “buttery” style features prominent notes of butter, caramel, and roasted nuts. Aromas of ripe citrus and tropical fruits, combined with the sweet, toasty notes of vanilla and honey. Oily, creamy, and rich on the palate.

■DW9 Inama Vin Soave Classico Origin: Italy, Veneto Region Grape Variety: Garganega 100% Body: Light to medium-bodied with a refreshing quality, yet a solid mineral feel and richness. Characteristics: A representative Soave Classico from Inama. Hand-picked Garganega from about 30-year-old vines grown in the volcanic soil of the Soave Classico region, fermented and aged in stainless steel after a short skin contact. Aromas of white flowers, green apple, and white peach harmonize with volcanic-derived minerals, dry and elongated acidity, and a slightly bitter aftertaste, making it a high-quality wine that complements everyday life. ■DW10 Koshu Terroir Selection Origin: Japan, Yamanashi Prefecture, Koshu City, Katsunuma Town, Iwai District Grape Variety: Koshu 100% Body: Medium-bodied (style is dry to slightly dry) Characteristics: Iwai is a dry white made from 100% Koshu grown in volcanic ash soil at an elevation of about 400m in the eastern Kofu Basin, Iwasaki District. Sur lie aging enhances the umami and thickness, layered with aromas of Japanese citrus, white peach, white flowers, honey, and oak-derived toastiness. A new era authentic Koshu with transparent acidity, rich minerals, and a slight bitterness in harmony. ■DW11 von Winning Dragon Riesling Trocken Origin: Germany, Pfalz Region Grape Variety: Riesling 100% Body: Light to medium-bodied (fresh and fruity, with a solid acidity and mineral feel while being easy to drink) Characteristics: 100% Riesling from a prestigious VDP member winery in southern Pfalz. Biodynamic cultivation and hand-picked for winemaking, resulting in a fresh dry wine. Aromas of lemon and green apple with a mineral touch, finishing with a sharp acidity and fruitiness that harmonizes for a refreshing finish.

■CW1 Twenty Rows Chardonnay Origin: USA, California, Napa Valley Grape Variety: 100% Chardonnay Body: Dry white wine leaning towards rich medium to full body (buttery feel, tropical fruits) Features: 'Twenty Rows' was established by Brian Nas, who hails from a Napa farming family, in honor of his 20 rows of vineyards. This dry Chardonnay harmonizes fresh fruit flavors with gentle oak aromas, offering tropical scents and a smooth finish, making it a charming small-production wine. ■CW2 Venus La Universal Did Blanc Origin: Spain, Catalonia, Monsant Region Grape Variety: 50% Macabeo, 40% Garnacha Blanca, 10% Cartoixa Body: Medium to full-bodied for a white wine. It has creaminess and richness from barrel aging and some skin contact, while retaining acidity (slightly plump medium body) Features: 'Venus La Universal' is crafted by the next generation of Priorat, Sara Pérez and René Barbier Jr. It expresses the diverse soils of southern Monsant through organic cultivation and natural fermentation with wild yeast. The local variety 'Did Blanc' from old vines offers elegant white wine with aromas of white peach and honey, complemented by soft acidity and saltiness. ■CW3 Trimbach Riesling Origin: France, Alsace Grape Variety: 100% Riesling Body: Medium-bodied (dry, with an impression between light and medium) Features: Established in 1626, the prestigious Trimbach has mastered Riesling in the Ribeauvillé Valley of Alsace. It captivates with pure and elegant dry wine, featuring citrus and white peach aromas, clear acidity, and minerality. The taste is a harmonious blend of tradition and refinement.

■CW4 Argiolas Costamolino Vermentino Country of Origin: Italy, Sardinia Grape Variety: 100% Vermentino Body: Light to Medium Body (Fresh & Dry, with a light to moderate fullness) Features: Argiolas is a prestigious winery in Sardinia founded in 1918. The white wine 'Costamolino', created by the master Takis, is a representative of Vermentino. It has an elegant flavor with aromas of yellow apple and citrus, a refreshing acidity, and umami that blend beautifully, making it a reliable classic white that shines in the summer sun. ■CW5 Shaw and Smith Sauvignon Blanc Country of Origin: Australia Grape Variety: 100% Sauvignon Blanc Body: Light to Medium Body (A fresh & aromatic style with high acidity) Features: 100% Sauvignon Blanc from Adelaide Hills, South Australia. Hand-picked and whole bunch pressed, followed by low-temperature fermentation and short-term sur lie aging without the use of barrels. It has aromas of lemon, green apple, herbs, and elderflower, offering a refreshing and pure taste. It has high acidity and minerality, with a clean and dry flavor that expands with citrus and white fruits. ■CW6 Poggio Le Volpi Donna Luce Country of Origin: Italy, Lazio Grape Variety: 60% Malvasia del Lazio, 30% Greco, 10% Chardonnay Body: Dry with a firm body (Medium to Full Body with thickness and volume) Features: Grown in the Castelli Romani area southeast of Rome. Late-harvested Malvasia del Lazio (60%), Greco (30%), and Chardonnay (10%) grown in volcanic red soil and sandy soil. Low-temperature fermentation and aging in wooden barrels, with aromas of tropical fruits, flowers, honey, and nuts. It has a rich flavor with salty minerals and a balanced semi-dry dryness.

■CW7 Cono Sur 20 Barrel Limited Edition Chardonnay Country of Origin: Chile Casablanca Valley Grape Variety: 100% Chardonnay Body: Medium body leaning towards full (with thickness from barrel fermentation and aging, while maintaining clear acidity) Characteristics: Produced in Chile's Casablanca Valley, featuring beautiful acidity and fruitiness created by cool sea breezes and fog. Limited production from selected barrels of the single vineyard 'El Centinela.' Aged for 8 months with 75-80% in new barrels and the remainder in egg tanks, smoothed by batonnage. A refined Chardonnay with ripe fruit, refreshing acidity, and a long-lasting mineral finish. ■CW8 El Esteco Old Vine 1945 Torrontés Country of Origin: Argentina Salta Province Grape Variety: 100% Torrontés Body: Dry full body Characteristics: Harvested from self-rooted Torrontés planted in 1945 at the Las Mercedes vineyard in the Cafayate Valley at an altitude of 1700-2000m. Fermented at low temperatures with wild yeast and bottled unfiltered. Features delicate floral and citrus aromas, with a mineral sensation, harmonizing acidity, and a hint of sweetness, resulting in a transparent and elegant dry white.

■BW1 Undurraga Terroir Hunter Chardonnay West Limari Origin: Chile Coquimbo Region Limari Valley West Limari Grape Variety: 100% Chardonnay Body: A dry white wine leaning towards medium to full-bodied with a soft and creamy texture (not too heavy due to mineral notes and fresh acidity, with a moderate thickness) Features: 'Terroir Hunter Limari' crafted by the prestigious Undurraga, established in 1885. A fusion of mineral notes from sea breezes and calcareous soil, along with smoothness derived from aging. An elegant dry white reminiscent of Chablis, receiving high acclaim worldwide. ■BW2 Craggy Range Sauvignon Blanc Te Muna Martinborough Origin: New Zealand Grape Variety: 100% Sauvignon Blanc Body: Medium-bodied (characterized by dry, fresh acidity and mineral notes) Features: Sauvignon Blanc from Craggy Range, founded in 1998, produced in Martinborough Te Muna. Clear acidity and minerals brought by the cool climate and calcareous soil, layered with aromas of white peach, citrus, and herbs, leading to a refined dry wine with a salty, lingering finish. ■BW3 Josmeyer Pinot Blanc Mizu du Printemps Origin: France Alsace Region Grape Variety: Predominantly Pinot Blanc Body: Medium-bodied (fresh and fruity, with a solid acidity in a dry white) Features: Established in 1854, Domaine Meyer is a historic Alsace winery. The current fifth-generation sisters practice biodynamics to express the purity of the terroir. 'Mizu du Printemps' is a limited cuvée bottled in spring, featuring aromas of white flowers and white peach from Pinot Blanc and oak, with soft acidity and fruitiness. ■BW4 Cortot Michèle Chablis Origin: France Burgundy Region Chablis Area Grape Variety: 100% Chardonnay Body: Light to medium-bodied (dry style with sharp acidity, minerals, and fresh fruitiness) Features: The producer is a family-run domaine in Chablis, in the village of Lignorelles. The legacy has passed from founder Jean-Claude Cortot to his daughter Stéphanie and son-in-law Vincent Michèle. Characterized by saltiness and flint notes from Kimmeridgian soil, 100% Chardonnay is fermented in stainless steel tanks. A dry style harmonizing aromas of white flowers, citrus, and wet stone, with tight acidity and minerals.

■BW5 Cordero di Montezemolo Lange Arneis Origin: Italy, Piedmont Region, Lange DOC Grape Variety: Arneis 100% Body: Dry, Medium (Medium Body) Features: The Lange Arneis crafted by the prestigious Barolo producer Cordero di Montezemolo. A blend of Arneis from multiple regions, fermented at low temperatures in stainless steel tanks. Aromas of peach and green apple, with refreshing acidity and minerals in harmony, offering a light yet complex flavor. Pairs well with appetizers and seafood. ■BW6 Bread & Butter Chardonnay Origin: USA, California Grape Variety: Chardonnay 100% Body: Medium to Full Body, Creamy and Rich Style Features:

■AW1 Paul Jungblanger Alsace Pinot Gris Les Prelard Country of Origin: France Alsace Region Grape Variety: 100% Pinot Gris Body: White, dry, with a flavor profile ranging from medium to slightly rich style (medium to medium-full body image) Characteristics: 'Les Prelard' crafted by the prestigious Paul Jungblanger from Eguisheim is a blend of multiple plots of clay-limestone soil. It is a hand-picked, food-aged organic wine with aromas of pear and mirabelle, a mineral and acid backbone, and a rich, multi-layered dry white. ■AW2 Golan Heights Winery Yarden Chardonnay Country of Origin: Israel Galilee Golan Heights Grape Variety: 100% Chardonnay Body: Leaning towards full body (medium to full body, with substantial thickness) Characteristics: 'Yarden Chardonnay' produced by the renowned Golan Heights Winery, established in 1983. The grapes grown in the cool highlands are barrel-aged, harmonizing aromas of pear and tropical fruits with minerals and oak. It is an elegant white wine characterized by rich yet crisp acidity. ■AW3 Pascal Jolivet Sancerre Country of Origin: France Loire Region Sancerre Grape Variety: 100% Sauvignon Blanc Body: Medium body (with fresh acidity and mineral sensation, light to medium volume) Characteristics: Established in 1987, Pascal Jolivet is a renowned producer of Sancerre and Pouilly-Fumé, believing in natural winemaking. In 1990, they established their own cellar, and their flagship wine received high praise from Wine Spectator magazine. They blend three types of soil from the center of Sancerre, fermenting with natural yeast for each plot. It features a fresh and mineral-rich clear taste. ■AW4 Schloss Lieser Riesling Kabinett Country of Origin: Germany Mosel Region Grape Variety: 100% Riesling Body: Light to medium body, with firm acidity and a good balance with sweetness (commonly known as light Kabinett) Characteristics: The winery Schloss Lieser was reformed by the Haag couple in the late 1990s, growing into one of the top producers in Mosel. They produce elegant Riesling from first-class vineyards on slate soil. It is a high-quality winery that has received scores over 90 points in various publications, known for its delicate acidity, mineral sensation, and juicy fruit flavors.

■SW1 Calera Central Coast Chardonnay 11,900 yen Origin: United States, California, Central Coast Grape Variety: 100% Chardonnay Body: Medium to Full-bodied (a style with a solid thickness and richness, yet with acidity) Characteristics: Calera, a master of Pinot and Chardonnay founded in 1975. It has minerals and tension derived from limestone soil, with aromas of citrus and pear, and a harmonious elegant dry Chardonnay with creamy fruitiness and refreshing acidity. ■SW2 Pascal Jolivet Pouilly Fumé Andigène 14,900 yen Origin: France, Loire Valley, Pouilly Fumé AOC Grape Variety: 100% Sauvignon Blanc Body: Powerful Full-bodied (a rich and concentrated style with strong minerality) Characteristics: Pascal Jolivet is a renowned craftsman known as the 'Wizard of Sauvignon Blanc.' Committed to natural fermentation, 'Andigène' is a pure Pouilly Fumé made only with indigenous yeasts from the grapes. The minerality and thickness from grapes grown in the flint soil of the village of Tracy, along with aromas of citrus and flint, create an elegant dry white wine suitable for aging. ■SW3 Vie di Romance Chardonnay 14,900 yen Origin: Italy Grape Variety: 100% Chardonnay Body: Full-bodied Characteristics: The cool climate of Friuli Isonzo DOC in northeastern Italy produces aromas and acidity. Founded in 1900, Vie di Romance has become a master of northern Italian whites under the reformer Mr. Gallo. With 100% Chardonnay, the charm lies in the concentration of fruit, minerality, and the harmony of thickness and acidity derived from barrel aging. ■SW4 Louis Latour Chablis Premier Cru 15,900 yen Origin: France, Burgundy, Chablis Region Grape Variety: 100% Chardonnay Body: Dry Medium-bodied (with solid acidity and minerality, and a rounded mouthfeel) Characteristics: Uses Chardonnay grown in the cool northern Chablis of Burgundy. The prestigious Louis Latour produces this Premier Cru with low yields. It has a refined taste with hard minerals and crisp acidity derived from limestone soil, harmonizing with aromas of white flowers and green apples.

■SW5 Zenato Lugana Sergio Zenato Riserva 18,900 yen Country of Origin: Italy, Veneto Region, Lugana DOC Grape Variety: Trebbiano di Lugana 100% Body: Dry, full-bodied white (medium to heavy, rich fruitiness and thickness) Features: Founded in 1960, Zenato is a master who has showcased the value of the indigenous Trebbiano grape of Lugana to the world. This special cuvée named after the founder is a dense golden white made from late-harvest fruit from old vines. Floral, citrus, and vanilla aromas intertwine, and the rich, mineral taste reaches the peak of aging. ■SW6 Marc Kreydenweiss Riesling Kastelberg Grand Cru Country of Origin: France, Alsace Region, Kastelberg Grand Cru 25,900 yen Grape Variety: Riesling 100% Body: Dry, medium-bodied (strong minerality and structure for long aging) Features: A prestigious family with a 300-year history in Alsace. The steep Grand Cru

■GP1 FP1 Kuma Organic Malbec Rosé 4,900 yen Country of Origin: Argentina Grape Variety: 100% Malbec Body: Dry rosé with rich fruitiness and good structure, leaning towards a slightly robust medium body style Features: Founded in 1892, Bodega El Esteco (formerly Michel Torino) is a prestigious organic winery representing Cafayate in northern Argentina. The 'Kuma' takes advantage of the dry highland terroir, harmonizing the aromas of red fruits and flowers with lively acidity and rich fruit flavors in a dry rosé. ■EP1 L'Origa Winery & Estate Jardin de Roses 5,900 yen Country of Origin: France Languedoc-Roussillon Region Grape Variety: 45% Grenache, 35% Cinsault, 20% Syrah Body: Medium body Dry Features: A family-loving rosé crafted by the prestigious L'Origa Winery of the Jean-Claude Mas Group in Languedoc. Named 'Rose Garden' in honor of his four daughters, it features aromas of red fruits and flowers from Grenache and Cinsault. With fresh acidity and minerals, it is an elegant and dry wine. ■EP2 Domaine Paul Mas Le Rosé 5,900 yen Country of Origin: France Languedoc & Roussillon Region IGP Pays d'Oc Grape Variety: 55% Grenache, 30% Syrah, 15% Cinsault Body: Dry rosé with a light and refreshing mouthfeel, medium-light body Features: Rich fruit flavors produced by the clay-limestone soil of southern France's Languedoc. The Mas family, founded in 1892, combines tradition with innovation by current head Jean-Claude, earning numerous awards. This dry rosé, combining southern French varieties with Pinot Gris, offers a refreshing and modern taste.

■EP3 Le Contesse Pinot Rosé Frizzante 5,900 yen Country of Origin: Italy Grape Varieties: Pinot Noir 70% Pinot Bianco 30% Body: Light-bodied with a lively style (slightly sparkling rosé, with a mild and refreshing alcohol type) Features: A rosé frizzante crafted by Le Contesse, a sparkling wine specialist near Treviso in the Veneto region. Primarily made from Pinot Noir, it has delicate bubbles and a pale pink color, with gentle aromas of red berries and flowers, harmonizing soft fruitiness and refreshing acidity in a light dry style. ■EP4 Santa Maria La Palma Aragosta Rosé 5,900 yen Country of Origin: Italy, Sardinia, Alghero Region Grape Varieties: Primarily Cannonau, Canaiolo, Monica, Carignano Body: Light-bodied with a fresh and light mouthfeel. The taste is dry, with harmonious fruitiness and a lively light body. Features: The Aragosta Rosé, representing Sardinia, is produced by the Alghero Cooperative, established in 1959. It features fresh acidity and the umami of red fruits, reflecting the Mediterranean sea breeze with a hint of saltiness. It has won double gold at the Sakura Awards and is loved worldwide as a 'seaside rosé' that complements everyday life. ■DP1 Tormaresca Calafria 6,900 yen Country of Origin: Italy, Puglia, Salento Grape Varieties: 100% Negroamaro Body: Light to medium-bodied, fresh with firm acidity and some fullness, suitable for food pairing rosé. Features: Tormaresca is a winery established in 1998 by the prestigious Antinori family in Tuscany. The 'Calafria,' made from 100% Negroamaro from Salento, is a new generation rosé characterized by the saltiness and acidity created by the sea breeze and temperature differences. It has aromas of citrus and white peach, with a mineral dry taste, receiving high acclaim worldwide.

■DP2 Cuvee Marie Christine Provence Rosé 6,900 yen Country of Origin: France Provence Grape Varieties: 50% Cinsault, 40% Grenache, about 10% Syrah Body: Light to slightly medium dry rosé (with firm acidity, elegant and refreshing style) Features: A splendid rosé from the prestigious Chateau de Romelard, selected as a 'Cru Classé' in 1955. Named after daughter Marie Christine, the Art Nouveau style bottle shines like a work of art. It has aromas of white peach and citrus, with a refined taste woven from light acidity and fruitiness. ■CP1 Tono Wine Makuchi Campbell Early Estate 7,900 yen Country of Origin: Japan Miyazaki Prefecture Tono Town Grape Variety: 100% Campbell Early Body: Light body. Sweetness is 'slightly dry to slightly sweet' Features: 100% self-produced Campbell Early grown in the volcanic ash and tuff soil of the Makuchi Plateau at the foot of the Osuzu Mountains in Tono, Miyazaki. Awarded Double Gold at the Sakura Awards 2024 as a symbol of Tono style. A slightly dry rosé with a charming harmony of floral aromas and acidity. ■CP2 Te Kairanga TK Pinot Noir Rosé 7,900 yen Country of Origin: New Zealand North Island Wairarapa Grape Variety: 100% Pinot Noir Body: Dry, with a medium body style of moderate weight Features: Established in 1984, Te Kairanga is a prestigious winery representing Martinborough. The clay terrace soil nurtures delicate Pinot Noir, spreading vibrant aromas of roses, strawberries, and red cherries. The dry and clear acidity harmonizes elegantly with supple fruitiness, leaving a pure and long finish. A highly rated gem at the NZ Wine Show.

■EO1 Dominio de Punctun Veinte Mil Leguas 5,900 yen Country of Origin: Spain, Castilla-La Mancha Region Grape Varieties: Chardonnay 34%, Viognier 33%, Macabeo 33% Body: Medium-bodied (light to moderate, rich in fruit flavor but not too heavy, with a balanced smooth tannin and acidity) Features: Founded in 2005, the family-run winery 'Dominio de Punctun' practices organic cultivation in La Mancha, Spain. The representative work '20000 Leguas' is an orange wine primarily made from Chardonnay, characterized by a smooth dry taste that harmonizes fruitiness, acidity, and gentle tannins. ■EO2 Domaine Paul Mas Cote Mas Orange 5,900 yen Country of Origin: France, Languedoc Region Grape Varieties: Grenache Blanc 55%, Grenache Gris 25%, Macabeo 20% Body: Dry, with a rich style leaning towards medium-bodied (soft mouthfeel, gentle tannins) Features: Founded in 1892, Domaine Paul Mas by the Mas family is renowned for utilizing the diverse terroir of southern France's Languedoc. The Grenache-based orange wine features aromas of apricot and orange peel, with soft fruitiness, gentle acidity, and a pleasantly bitter aftertaste. ■CO1 Scuola Sarmenti Cortices Orange Wine 7,900 yen Country of Origin: Italy, Apulia Region, Salento near Nardo Grape Varieties: Fiano 100% Body: Medium to Medium-full Body Features: Founded in 1999, Scuola Sarmenti respects ancient vines in Salento, reflecting the character of the land. 'Cortices', made from Fiano like red wine, has an amber color and delicate tannins produced by 13 days of maceration with the skins. It is a rich and soft dry orange wine with overlapping aromas of peach and black tea.

■BO1 Santorini Santameriana Amphora Aging Skin Contact Country of Origin: Greece, Around Santa Maria Village, Achaia, Peloponnese 8,900 yen Grape Variety: 100% Santameriana Body: Firm medium to full (orange-tinted copper color, fine tannins and minerals, soft texture and acidity of orange wine) Features: A natural orange wine made using the revived white grape variety Santameriana from Santa Maria Village in Achaia, Greece, cultivated using biodynamic farming methods. Aromas of citrus, honey, and herbs, with delicate tannins and minerals, and refreshing acidity in harmony. ■BO2 Shalauri Wine Cellars Rkatsiteli 8,900 yen Country of Origin: Georgia, Eastern Kakheti Region, Shalauri Village Grape Variety: 100% Rkatsiteli Body: Dry, full-bodied and rich Features: A new winery in Shalauri Village, Eastern Kakheti, Georgia. Traditional orange wine made by fermenting the indigenous Rkatsiteli grape with natural yeast in underground qvevri, followed by 6 months of skin contact and long aging. Aromas of apricot and black tea, with a pleasant bitterness and umami finish. ■AO1 Small Fry Wines Gewürztraminer Bomb 9,900 yen Country of Origin: Australia, South Australia, Around Barossa Valley Grape Variety: 90% Gewürztraminer, 10% Semillon Body: Medium to slightly full Features: An organic and biodynamic certified wine produced by Small Fry in Barossa, South Australia. The Gewürztraminer and Semillon blend, fermented with wild yeast, offers vibrant aromas of lychee and spices, creating an exotic taste with juiciness and bitterness. ■SO1 Ronco Severo Friulano 12,900 yen Country of Origin: Italy, Friuli Venezia Giulia Region Grape Variety: 100% Friulano Body: Full-bodied Features: The current owner, Stefano, transitioned to natural cultivation in the 1990s and began long-term white maceration in 1999. Learning from Gravner, his wines are loved by Michelin-starred restaurants. Made with late-harvest skin fermentation and unfiltered, it has a golden color, aromas of acacia and nuts, and a dry finish with umami and slight bitterness that enhances prosciutto.

■GS1 Medici Ermete Quercioli Reggiano Lambrusco Secco Country of Origin: Italy, Emilia-Romagna Region, Reggio Emilia …4,900 yen Grape Varieties: Lambrusco Salamino 50%, Lambrusco Marani 50% Body: Light body (light-bodied, slightly sparkling dry type) Characteristics: Medici Ermete is a family-owned winery in Reggio Emilia, known for its high-quality Lambrusco that has gained international acclaim. This frizzante is made primarily from Lambrusco Salamino and Marani harvested from their own vineyards, using the Martinotti method. It is a ruby-colored, well-bubbled dry type with aromas of berries and violets, offering a light fruitiness and pleasant acidity.

■FS1 Monistrol Cava Brut 4,900 yen Country of Origin: Spain DO Cava Catalonia Grape Varieties: Macabeo 40%, Xarel-lo 30%, Parellada 30% Body: Light to medium body, fresh & dry style with notes of green apple and citrus fruits. Characteristics: Founded in 1882, originating from a 16th-century monastery, 'Marques de Monistrol' is a long-established producer of traditional Cava through secondary fermentation in the bottle. The refreshing acidity and delicate bubbles produced by Macabeo, Xarel-lo, and Parellada, along with the aroma of green apple and citrus, create a light and dry finish. ■FS2 Medici Ermete Quercioli Reggiano Lambrusco Secco 4,900 yen Country of Origin: Italy Emilia-Romagna Region, Reggio Emilia Grape Varieties: Lambrusco Salamino 50%, Lambrusco Marani 50% Body: Light body (light-bodied, slightly sparkling dry type) Characteristics: Medici Ermete is a family-owned winery in Reggio Emilia, internationally recognized for high-quality Lambrusco. Made primarily from Lambrusco Salamino and Marani harvested from their own vineyards, this frizzante is produced using the Martinotti method. It is a ruby-colored, well-bubbled dry type with aromas of berries and violets, offering light fruitiness and pleasant acidity. ■ES1 Le Contesse Prosecco Extra Dry 5,900 yen Country of Origin: Italy Veneto Region (Treviso DOC) Grape Varieties: Glera 100% Body: Medium body leaning towards dry Characteristics: Sparkling wine made from 100% Glera from Treviso in the Veneto region. It features delicate bubbles and aromas of white flowers, white peach, and pear, harmonizing pleasant acidity with a hint of sweetness for a refined and refreshing taste.

■DS1 Mas de Monistrol Cava Reserva de la Familia Brut 6,900 yen Country of Origin: Spain, Catalonia, Penedes Grape Varieties: Chardonnay 30%, Macabeo 25%, Parellada 25%, Xarel-lo 20% Body: Medium-bodied for a dry sparkling wine, with a creamy texture and solid richness derived from long aging. Characteristics: A genuine 'Cava Reserva' produced by the prestigious Marques de Monistrol in Penedes. Aged for 24 to 40 months with secondary fermentation in the bottle, brut nature with no added sugar. A dry sparkling wine harmonizing aromas of apple, pear, nuts, and brioche, with delicate acidity and minerality. ■DS2 La Gioiosa Prosecco Rosé 6,900 yen Country of Origin: Italy, Veneto, Prosecco DOC Area Grape Varieties: Pinot Noir 100% Body: Medium-light to light-bodied Characteristics: A pale pink sparkling wine blended from Glera and Pinot Noir, produced by the prestigious La Gioiosa in the Prosecco DOC of Veneto. Aromas of red fruits and flowers spread elegantly, with a pleasant balance of sweetness and acidity, offering a delicate and refined taste in this rosé. ■CS1 Kiri Yani Akakies Sparkling Rosé 7,900 yen Country of Origin: Greece, Macedonia Region, PDO Amindeon Grape Varieties: Xinomavro 100% Body: Light to medium-bodied with high acidity and a hint of sweetness, presenting a fresh style. Characteristics: A sparkling wine made from 100% Xinomavro from Amindeon in northwestern Greece. Grown in a cool area over 600m in elevation, it has beautiful acidity. Made using the Charmat method, with 12% alcohol and residual sugar of about 18-22g/L, it is semi-dry. A vibrant cherry pink color, with aromas of wild strawberries and herbs, harmonizing refreshing acidity and sweetness for a juicy and crisp taste.

■CS2 Simonet-Febvre Cremant de Bourgogne Brut 7,900 yen Country of Origin: France Burgundy Region Grape Varieties: Chardonnay 60% Pinot Noir 40% Body: Medium body (moderate thickness, slender but with fruitiness) Features: A genuine Cremant produced by Simonet-Febvre, one of the oldest maisons in Chablis, established in 1840. It uses about 60% Chardonnay and about 40% Pinot Noir, aged for 24 months with secondary fermentation in the bottle. The charm lies in its green apple and citrus aromas, brioche scent, creamy bubbles, and mineral-driven dryness. ■BS1 Graham Beck Brut 8,900 yen Country of Origin: South Africa Western Cape Province Grape Varieties: Chardonnay 57% Pinot Noir 43% Body: Light to medium body, with fine bubbles and firm acidity, a balanced dry sparkling wine with freshness and creaminess. Features: A genuine bottle-fermented brut produced by Graham Beck, a sparkling wine specialist from Robertson, South Africa. It has aromas of green apple, citrus, and brioche, with delicate bubbles and refreshing acidity in harmony. A high-quality bottle with excellent cost performance. ■BS2 Contadi Castaldi Franciacorta Brut 8,900 yen Country of Origin: Italy Lombardy Region Franciacorta Grape Varieties: Chardonnay 80% Pinot Bianco 10% Pinot Nero 10% Body: Medium body Features: Produced in Franciacorta DOCG (Lombardy). A blend primarily of Chardonnay with a small amount of Pinot Nero and Pinot Bianco. Aged on lees for more than 18 to 26 months with secondary fermentation in the bottle. Straw-colored with fine bubbles, aromas of white flowers, citrus, and white peach. A delicate dry style with creamy bubbles, refreshing acidity, and a harmonious balance of fruit and umami.

■AS1 Contadi Castaldi Franciacorta Rosé 9,900 yen Country of Origin: Italy, Lombardy Region, Franciacorta DOCG Grape Varieties: 65% Chardonnay, 35% Pinot Noir Body: Dry sparkling with a firm acidity, medium body, creamy yet crisp style Features: A brut rosé made from 65% Chardonnay and 35% Pinot Noir from Franciacorta DOCG. Pale pink extracted through skin maceration, aged on lees for 24 to 30 months after secondary fermentation in the bottle. Delicate bubbles, aromas of red fruits and flowers, harmonized minerals and acidity, with a transparent and elegant finish. ■SS1 Champagne Jamart Carte Blanche Brut 13,900 yen Country of Origin: France / Champagne Region Grape Varieties: 95% Pinot Meunier, 5% Chardonnay Body: Medium body Features: Founded in 1934, Jamart is a family-run grower based in the village of Saint-Martin-d'Ablois. Combining the minerals and richness of chalky soil, the

■GR1 Michel Torino Collection Pinot Noir Origin: Argentina Grape Variety: 100% Pinot Noir Body: Medium Body Features: The prestigious 'Bodega El Esteco' in Cafayate, northern Argentina, produces fragrant and delicate Pinot at an altitude of over 1700m. The charming red fruit aroma and soft acidity brought by the temperature difference between day and night, along with a silky texture, are appealing. Awarded the Real Wine Guide Excellent Value Award. ■GR2 Les Muraille Red Origin: France Grape Variety: 50% Merlot / 50% Cabernet Sauvignon Body: Medium Body Features: A classic red from AOC Bordeaux crafted by the family-run Maison Bouet, established in 1958. A blend of Merlot and Cabernet, offering a soft yet structured taste. The dark ruby color and pleasant aromas of plum and spice, along with the harmony of acidity and tannins, make this a quality wine that complements everyday dining. ■GR3 Honey Bee Shiraz Viognier Origin: South Africa Grape Variety: 91% Shiraz 9% Viognier Body: Medium Full Body Features: The new winery 'Journeys End' in South Africa features a bee label symbolizing ecosystem conservation through beekeeping. This modern red reinterprets the traditional Northern Rhône blend of 'Shiraz + Viognier' with South African fruitiness and softness, harmonizing spice aromas and ripe fruit. ■GR4 Vinius Shiraz (Classic) Origin: France Grape Variety: 100% Shiraz Body: Full Body Features: The 'Vinius' series crafted by the renowned Jean-Claude Mas from southern France. A genuine wine that combines the fruitiness of Languedoc with complexity from oak aging. Smooth tannins and spicy aromas pair well with meat dishes, making it a highly rated yet affordable quality daily wine.

■GR5 Seeridge Cabernet Sauvignon Country of Origin: Portugal Grape Variety: Touriga Nacional 100% Body: Full-bodied Characteristics: A bottle that tells the story of California, depicted with the sailing ship Golden Hind on the label. Born from the winemaking philosophy of Bronco Wine Company, which reflects the richness of the soil without unnecessary intervention. Deep ruby color with aromas of cassis, berries, licorice, vanilla, and black pepper. The flavor of ripe black fruits.

■FR1 Plavto Appassimento Origin: Italy Grape Variety: Nero d'Avola, Syrah Other Body: Full-bodied Features: A producer that blends tradition and innovation from Sicily, primarily using Nero d'Avola with Syrah. Made using the appassimento method with organically grown grapes, it offers a full-bodied wine with a concentration of dark fruits and harmonious spices. The rich and smooth flavor is created by the southern sunlight and sea breeze. ■FR2 Ashton Winery Pinotage Origin: South Africa Grape Variety: 100% Pinotage Body: Medium-bodied Features: A cooperative winery established in 1962 by local farmers in Robertson. The diverse soils and 48 grape varieties nurture individuality, with Pinotage being the symbolic variety. The wine, finished with malolactic fermentation and oak aging after hand harvesting, harmonizes dark fruits, spices, and roasted aromas, resulting in a smooth and approachable taste. ■FR3 Luis Duarte Vinhos Rapariga da Quinta Tinto Origin: Portugal Grape Variety: 50% Aragonez, 30% Trincadeira, 20% Cabernet Sauvignon Body: Medium-full-bodied Features: A wine from the family winery Luis Duarte Vinhos, founded in 2007. It has aromas of ripe dark red fruits layered with chocolate and spices, offering a rich fruit flavor and mellow tannins. The thickness and elegance typical of Alentejo are appealing. ■FR4 Classic Blaufränkisch Zweigelt Origin: Austria Grape Variety: 100% Zweigelt Body: Medium-bodied Features: Zweigelt produced by one of Austria's largest cooperative wineries, Winzer Krems, located at the entrance of the UNESCO World Heritage Wachau Valley. This indigenous variety, born in 1922, won the Best Value Award in 2020. It features aromas of black cherries and a smooth mouthfeel, making it a high-cost performance red.

■FR5 Cosecheros y Criadores Infinitus Tempranillo Origin: Spain Region: Castilla-La Mancha Grape Variety: 100% Tempranillo Body: Medium Body Characteristics: The modern winery in La Mancha, Cosecheros y Criadores, was established by the prestigious Martinez Bujanda company from Rioja. Winemaker Lauren Rosillo oversees the blending of tradition and innovation. It has a deep red-purple color, with a vibrant aroma of berries and spices, and a pleasant harmony of fruitiness, acidity, and tannins in a medium body. ■FR6 Del Sur Cabernet Sauvignon Reserva Origin: Chile Grape Variety: 100% Cabernet Sauvignon Body: Full Body Characteristics: Founded in 1825, Viña del Pedregal is a family-run establishment that has been in operation for eight generations. The rich sunlight of Maule, Chile, nurtures ripe fruit flavors, and the aging in new barrels adds depth to the Cabernet. It is a consistent winner of gold medals in international competitions, known for its high-quality value wine with aromas of cassis and chocolate and an elegant finish. ■FR7 Almagro Gran Reserva Origin: Spain Grape Variety: 100% Tempranillo Body: Full Body Characteristics: Almagro Gran Reserva is a long-aged full-bodied red made from 100% Tempranillo from Valdepeñas. It undergoes 24 months of barrel aging plus 36 months of bottle aging, resulting in rich aromas of dried fruits, vanilla, and tobacco. It features rounded tannins and a complex flavor profile derived from aging, making it an attractive choice.

■ER1 Le Contesse Merlot Origin: Italy Grape Variety: 100% Merlot Body: Medium Body Characteristics: A dry red made from 100% Merlot from the Veneto region, Marca Trevigiana IGT. With an alcohol content of about 12%, it is suitable for everyday dining. After fermentation with the skins, it is aged in tanks for over a year, resulting in a harmonious balance of straightforward fruit flavors of raspberry, cherry, and plum, with medium, rounded tannins and light acidity, making it a 'smooth and easy to drink' wine that is not too heavy. ■ER2 Domaine Paul Mas Cabernet Sauvignon Shiraz Origin: France Grape Variety: 55% Cabernet Sauvignon, 45% Shiraz Body: Full Body Characteristics: Domaine Paul Mas, crafted by Jean-Claude Mas, the fourth generation of the Mas family, which has been producing wine in Languedoc since 1892. It seeks harmony with diverse regional terroirs and aims for 'delicious for everyone.' The strong fruit flavors of Cabernet and Shiraz are complemented by sweet, toasty notes from the barrels, creating a spicy and smooth full-bodied wine. The finish is long and satisfying. ■ER3 Viña William Fevre Chile Espino Pinot Noir Origin: Chile Grape Variety: 100% Pinot Noir Body: Medium Body Characteristics: 100% Pinot Noir from the cool climate of the Maipo Valley in Chile. The cold winds from the foothills and the stony, lean soils produce vibrant acidity and minerality, enhanced by traditional open tank punching down and short aging in French oak. It features pure fruit flavors of cherry and strawberry, with nuances of herbs, earth, and mushrooms, resulting in a light and delicate style that is medium to medium-minus body. ■ER4 Langmeil Steadfast Shiraz Cabernet Sauvignon Origin: Australia South Australia Barossa Valley Grape Variety: 51% Shiraz, 49% Cabernet Sauvignon Body: Medium Full Body Characteristics: A red wine made from 51% Shiraz and 49% Cabernet by the historic Langmeil in the Barossa Valley, South Australia. Low-yield grapes are barrel-aged, resulting in juicy fruit flavors of red to blackberries, layered with black pepper, herbs, toasty aromas, and creamy smoothness, balanced with soft tannins, making it a well-rounded medium to full-bodied wine.

■ER5 Escudo Rojo Reserva Cabernet Sauvignon Origin: Chile Grape Variety: 100% Cabernet Sauvignon Body: Full-bodied Characteristics: The Escudo Rojo, a 100% Cabernet from Chile crafted by Baron Philippe de Rothschild, is made from selected grapes from Maipo and aged in French oak. It harmonizes rich black fruits like cassis and plum with spices, vanilla, and roasted aromas, resulting in a powerful and refined full-bodied wine with high cost performance. ■ER6 Hartinger Stiege Spätburgunder Origin: Germany Grape Variety: 100% Pinot Noir Body: Medium-bodied Characteristics: 100% Pinot Noir from the southern Baden region of Germany, specifically from Markgräflerland. Hand-picked grapes undergo about 4 weeks of maceration and are aged in stainless steel tanks to emphasize pure fruit flavors. Aromas of raspberry, sour cherry, and violet spread, with crisp acidity, minerality, and silky tannins creating a delicate and transparent taste with a long finish, making it a 'light yet structured' value Pinot. ■ER7 Dondaví Tannat Reserva Origin: Argentina Grape Variety: 100% Tannat Body: Full-bodied Characteristics: A genuine reserva made from 100% Tannat from the high-altitude Calchaquí Valley in northwest Argentina. It features a powerful aroma of rich black fruits layered with caramel, bitter chocolate, and spices, along with strong acidity and minerality. The tannins are robust yet not harsh, creating a full-bodied wine with pleasant astringency and lasting fruit flavors. ■ER8 Pagos del Rey Condado de Oriza Reserva Origin: Spain Grape Variety: 100% Tempranillo Body: Full-bodied Characteristics: Ribera del Duero is one of Spain's premier red wine regions, certified as DO in 1982. Pagos del Rey uses Tempranillo vines over 20 years old to create a reserva aged for 3 years, featuring complex aromas of black fruits, spices, and leather. Strong tannins and smooth acidity harmonize, creating a deep and lingering finish.

■ER9 Scuola Sarmenti Roccamora Country of Origin: Italy Grape Variety: 100% Negroamaro Body: Medium Full-Bodied Features: Scuola Sarmenti 'Roccamora' is a red wine made from 100% Negroamaro grapes from Salento, Puglia. It has aromas of roasted coffee, spices, and ripe fruits, making it a medium type leaning towards full-bodied. It is rich in fruit flavor with soft tannins and a long finish, a charming Salento Rosso IGT. ■ER10 Don Davi Blend of Terroirs Malbec Country of Origin: Argentina, Salta, Calchaquí Valley Grape Variety: 100% Malbec Body: Full-Bodied Features: Founded in 1892, 'Don Davi Malbec Malbec' is produced by El Esteco, a representative winery of Cafayate. The name comes from blending Malbec grapes from two high-altitude vineyards at 1,700m in Cafayate and 1,900m in Chañar Punco in a 50:50 ratio. It is aged in concrete eggs without using barrels. It has aromas of plums, ripe red fruits, and mint, with juicy and round tannins, offering a rich yet elegant finish.

■DR1 1924 Bourbon-Aged Double Black Cabernet Sauvignon Country of Origin: USA Grape Variety: 100% Cabernet Sauvignon Body: Full-bodied Features: A high-alcohol, full-bodied red primarily made from Cabernet sourced from Lodi, inspired by the year Prohibition began in 1924, crafted by Delicate Family Vineyards. The sustainably grown grapes undergo fermentation in stainless steel tanks, followed by approximately 8 months in French and American oak, with some aged in bourbon barrels. It presents a deep ruby color with rich flavors of black fruits, vanilla, caramel, toast, and spices. ■DR2 Borovitsa Collection Gamza Country of Origin: Bulgaria Grape Variety: 100% Gamza Body: Medium-bodied Features: A natural red made from ancient Gamza (Kadarka) vines grown in sandy soil in the village of Borovitsa, northwest Bulgaria. A small winery established in the 2000s practices organic cultivation and low-intervention winemaking. It features delicate acidity and supple fruitiness, with aromas of hibiscus and red fruits, and a pure, transparent taste, often referred to as the 'Pinot Noir of Eastern Europe.' ■DR3 Oak Ridge Cabernet Sauvignon Lodi Country of Origin: USA Grape Variety: 93% Cabernet Sauvignon, 3% Petit Syrah, 2% Malbec, 2% Merlot Body: Full-bodied Features: Lodi is known as the 'capital of Zinfandel' and is a historic wine region. The oldest family-owned winery, Oak Ridge, is run by the Maggio & Reynolds family, Italian immigrants, who sustainably cultivate their own vineyards. Blending primarily Cabernet with Petit Syrah and others, it offers a rich taste where fruitiness and spice aromas meld beautifully through barrel aging. ■DR4 Stratum Pinot Noir Country of Origin: New Zealand Grape Variety: 100% Pinot Noir Body: Medium-bodied Features: Sherwood Estate, a family-run winery established in the 1980s, is a pioneer of NZ Pinot Noir. It showcases a fruit-forward and delicate flavor profile, utilizing the terroir of Waipara. Aromas of raspberry and cherry harmonize with soft acidity and minerality, creating an elegant wine that pairs well with Japanese cuisine.

■DR5 Fonduvin Côtes du Rhône Les Promesses Red Country of Origin: France Grape Variety: Grenache 70% Syrah 30% Body: Medium Body Features: Fonduvin is a brand created by the prestigious Fon de Michel in southern Rhône. It is a Grenache-dominant Côtes du Rhône with rich fruit flavors born from a Mediterranean climate and gravelly soil. The aroma is woven with red fruits and spices, and the soft tannins and light finish make it an attractive medium-bodied wine. ■DR6 Hahn Pinot Noir California Country of Origin: France Grape Variety: Pinot Noir 100% Body: Medium Body Features: Founded in Monterey by the Hahn couple, German-Swiss immigrants in the 1970s. Utilizing the cool climate, they established a high reputation focusing on Pinot Noir and Chardonnay. Awarded gold medals and the “Delicious Affordable Award,” it harmonizes concentration, vibrant aromas, and gentle acidity, making it a delightful California Pinot for both everyday and special occasions. ■DR7 Château Chapelle d'Ariénor by Gafrière Country of Origin: France Bordeaux Supérieur Grape Variety: Merlot Cabernet Franc Body: Medium Full Body Features: Bordeaux Supérieur crafted by the prestigious Malet-Rocque family from Saint-Émilion. It boasts a name derived from a chapel in the hills and has a history of gold medal awards for high-quality wine. With Merlot as the main grape, it harmonizes the rich aromas of dark fruits and silky tannins, offering a refined and lingering taste. ■DR8 Altos Las Hormigas Mendoza Malbec Clasico Country of Origin: Argentina Grape Variety: Malbec 100% Body: Full Body Features: 100% Malbec from Luján de Cuyo & Uco Valley in Mendoza. The cool climate of the highlands nurtures the grapes, which are aged in stainless steel and concrete to emphasize terroir. It presents a fresh and light drinking experience with juicy red fruits, bright cherry color, herbs, and hints of white pepper.

■DR9 Anto Takayama Village Merlot Origin: Japan Grape Variety: 100% Merlot Body: Medium Body Characteristics: A red wine made from 100% Merlot nurtured by the cool climate of Takayama Village in Nagano. The delicate acidity and fruitiness unique to the Chikuma River basin harmonize, creating an elegant flavor with aromas of raspberry and red currant spiced with hints of spice. With an annual production of about 2,700 bottles, it is rare and features the softness of natural wines and a clear aftertaste that is appealing. ■DR10 Kaiken Ultra Malbec Origin: Argentina Grape Variety: Primarily Malbec Body: Full Body Characteristics: A winery in Argentina established in 2001 by the founder of the renowned Chilean Montes. Named after the migratory bird Kaiken, it blends the terroirs of various regions in Mendoza. 'Ultra' represents a premium brand that embodies the essence of Malbec, highly regarded worldwide, with a graceful flavor that harmonizes deep red fruitiness and delicate tannins. ■DR11 Scola Sarmenti Neriò Riserva Origin: Italy Grape Variety: 80% Negro Amaro, 20% Malvasia Nera di Lecce Body: Full Body Characteristics: Produced in the Nardo DOC of the Salento Peninsula in Puglia, southern Italy. This wine is primarily made from Negro Amaro grapes, which are an average of 45-50 years old, grown in strong sunlight and red soil, blended with Malvasia Nera. The low-yield Alberello-trained grapes are aged in French oak barrels for 8-10 months and bottled for about 10 months as a Riserva, resulting in a wine with jam-like dense fruitiness, spice, smoky notes, and a balance of strength and elegance, with a long finish. ■DR12 Vil Budureasca Premium Feteasca Neagra Origin: Romania Grape Variety: 100% Feteasca Neagra Body: Medium Body Characteristics: Vil Budureasca Premium Feteasca Neagra from the renowned wine region of Dealu Mare in Romania. Made from indigenous black grapes meaning 'black maiden', it features black cherry and plum as the main black fruit flavors, with spice aromas, rich acidity, and fine tannins creating a powerful yet elegant red wine. The long finish lingers with nuances of oak and brown sugar, making it a wine to savor.

■DR13 Chateau de la Chapelle Country of Origin: France Grape Variety: 85% Merlot, 15% Cabernet Sauvignon Body: Full-bodied Characteristics: A surprising powerhouse from a family-run chateau in the Côtes de Bordeaux, overlooking the Gironde estuary on the right bank of Bordeaux. In 2018, it scored 97 points at the Decanter World Wine Awards and was selected as 'Best in Show,' standing alongside the world's top wines. Primarily composed of 85% Merlot, it features aromas of cassis, red fruits, spices, and chocolate. It has a rounded mouthfeel with refined tannins and a deep finish. Pairs well with grilled beef and mushroom dishes. 'From an unnamed hill to the world's top 50' -- knowing the price will surely surprise you twice, making it the star of your weekend.

■CR1 Bernhard Koch Pinot Noir Cuvee Chie Origin: Germany, Pfalz Region Grape Variety: 100% Pinot Noir Body: Medium Body Features: The long-established 'Bernhard Koch' winery in Pfalz, Germany, was founded in 1610 and is family-run. The 'Cuvee Chie', crafted by Japanese winemaker Chie Sakata, is a 100% Pinot Noir exclusive to Japan. The depth derived from barrel aging harmonizes with the brightness of red fruits, creating an elegant and profound flavor. ■CR2 Chateau Lamotte Vincent Heritage Origin: France Grape Variety: 80% Merlot, 20% Cabernet Sauvignon Body: Full Body Features: 'Heritage', crafted by a prestigious family-run chateau that has been in operation since the 19th century, is luxuriously aged for 20 months with 80% Merlot and 20% Cabernet Sauvignon. The ripe fruit, floral notes, and oak aroma elegantly harmonize, resulting in a smooth mouthfeel and a long finish, making it an elegant Bordeaux. ■CR3 Shannon Merlot Origin: South Africa, W.O. Elgin Grape Variety: 100% Merlot Body: Full Body Features: Shannon Vineyards specializes in the cool climate region of Elgin in South Africa. Their Merlot features rich fruit flavors of ripe plum and black cherry, lively acidity, and round, smooth tannins, described as 'expansive and supple', making it an elegant full-bodied red. ■CR4 Cono Sur 20 Barrels Limited Edition Pinot Noir Origin: Chile, Casablanca Valley Grape Variety: 100% Pinot Noir Body: Medium Full Body Features: Born in 1996 as Cono Sur's first ultra-premium wine, '20 Barrels' is crafted using Burgundy techniques from a selection of 20 barrels in the Casablanca Valley. The concentration of fruit flavors and delicate acidity create an elegant taste that is among the best in Chile.

■CR5 Invincible Number 2 Red Origin: Portugal Douro (D.O.C.) Grape Varieties: Touriga Nacional 20%, Tinta Roriz 20%, Touriga Franca 20%, Tinta Amarela 20%, Tinta Barroca 10%, Rufete 10% Body: Full-bodied Features: The Invincible, nurtured by over 50-year-old vines on the steep slopes of the World Heritage Douro, is a noteworthy project by South African master Mark. It has aromas of black fruits, cocoa, and spices, with rich fruit flavors and silky tannins. Strength and elegance coexist in this refined red. ■CR6 Venus La Universal Did Origin: Spain Monsant D.O. Grape Varieties: Garnacha 75%, Cabernet Sauvignon 18%, Merlot 7% Body: Medium-bodied Features: Founded in 1999 by the couple Perez & Barbier, who carry on the spirit of the Priorat reform, Venus La Universal carefully cultivates indigenous varieties from Monsant organically. The aromas of red and black fruits, violets, and herbs intertwine. On the palate, the fruit's suppleness and fine tannins blend, leaving an elegant and enveloping finish. ■CR7 Josh Sellers Reserve Paso Robles Cabernet Sauvignon Origin: United States California Central Coast (Paso Robles) Grape Varieties: Cabernet Sauvignon 100% Body: Full-bodied Features: The region is Paso Robles, California, where morning fog and strong sunlight nurture grapes with balanced sugar and acidity. A blend of Cabernet Sauvignon with a small amount of supporting varieties, it undergoes low-temperature maceration and is aged in French oak barrels, resulting in a style with rich fruit flavors, vanilla notes, and a solid structure. ■CR8 Santorini Agiorgitiko (Nature) Origin: Greece Grape Varieties: Agiorgitiko 100% Body: Medium-bodied Features: A family-run winery in Achaia, northern Peloponnese, practices biodynamics in vineyards at an altitude of 400-600m. Agiorgitiko 100% undergoes natural fermentation and is aged in old barrels. It has aromas of red cherry and licorice, with a pure and juicy taste that harmonizes with fine tannins and refreshing acidity.

■CR9 Chateau Dissan Moulin Dissan Origin: France Grape Variety: Merlot 90% Cabernet Sauvignon 10% Body: Full-bodied Characteristics: Chateau Dissan was founded in the 12th century and is a prestigious estate classified as a third growth in Medoc in 1855, with the motto 'To the King's Table and the Altars of the Gods.' It has an elegant Margaux profile with aromas of black fruits and violets, and a delicate structure. In contrast, Moulin Dissan, born in 1988, offers a soft and rich Bordeaux Superieur primarily made from Merlot, sourced from vineyards near windmill ruins. ■CR10 Tua Rita Rosso di Notri Origin: Italy Grape Variety: Cabernet Sauvignon 30% Merlot 30% Sangiovese 20% Syrah 10% Cabernet Franc 10% Body: Full-bodied Characteristics: Founded in 1984, Tua Rita symbolizes the 'second generation Super Tuscan' created by the coastal soils of Tuscany enriched by sea breezes and minerals. Rosso di Notri is primarily Sangiovese, harmonizing concentrated fruit flavors with smooth tannins and a mineral sensation, resulting in an elegant red. ■CR11 Bodegas y Viñados La Solana Pago Florentino Origin: Spain Grape Variety: Tempranillo 100% Body: Full-bodied Characteristics: In 1997, the Alzugaray family discovered 'La Solana' while searching for olive groves, an ideal terroir blessed with high elevation south-facing slopes and temperature variations. Due to single vineyard production, it is certified as 'Vino de Pago.' The red wine made from 100% Tempranillo features rich fruit flavors and oak aromas, with elegant notes of bitter chocolate and spices on the finish.

■BR1 Kendall-Jackson Vintners Reserve Zinfandel Country of Origin: USA California Grape Variety: Zinfandel approximately 75% Petit Sirah approximately 25% Body: Full-bodied Characteristics: Founded in the 1980s, Kendall-Jackson was hailed in the 1990s as 'the most awarded winery in America.' The flagship 'Vintners Reserve' skillfully blends grapes from cool coastal vineyards to achieve consistent quality. It is a refined Zinfandel with aromas of ripe plum and berry layered with spices and oak, harmonizing fruitiness and smooth tannins. ■BR2 La Sala Chianti Classico Country of Origin: Italy Tuscany Chianti Classico Region Grape Variety: Sangiovese 100% Body: Medium-bodied Characteristics: La Sala is a family-run winery specializing in Chianti Classico, known for its elegant style centered on Sangiovese that pairs well with food. It features pure red fruit aromas with hints of violet and herbs, lively acidity, and fine tannins, resulting in a classic Chianti Classico that is juicy yet dry. ■BR3 Penfolds Max Shiraz Country of Origin: Australia South Australia Grape Variety: Shiraz 100% Body: Full-bodied Characteristics: Penfolds is a prestigious Australian winery, and the 'Max' series, dedicated to the first chief winemaker Max Schubert, embodies its innovative spirit. The concentrated fruit of South Australian Shiraz is complemented by nuances of nutmeg and coffee, creating a powerful yet elegant flavor with rich fruitiness, spice, and supple tannins. ■BR4 Colombaio di Cencio Chianti Classico Monticello Country of Origin: Italy Grape Variety: Sangiovese 100% Body: Medium-bodied Characteristics: This Chianti Classico DOCG is made from 100% Sangiovese grown in the winery's own vineyards in Gaiole in Chianti, Tuscany. It features vibrant acidity and minerals from limestone soils at an elevation of 280-480m. Hand-harvested and finished with modern winemaking techniques, it is a symbolic wine of the estate with a meticulous and elegant flavor profile of cherry, violet, and herbal aromas.

■BR5 Bodegas Atalaya La Atalaya del Camino Country of Origin: Spain Grape Varieties: Garnacha Tintorera 85% Monastrell 15% Body: Full-bodied Features: Established in 2007, Bodegas Atalaya specializes in the indigenous varieties Garnacha Tintorera and Monastrell in DO Almansa. The harmony of concentration and acidity produced by high limestone soils is appealing, and the powerful wine with rich black fruit and spice aromas boasts a rating of over 90 points from Parker. ■BR6 Shannon Elgin Pinot Noir Country of Origin: South Africa Grape Varieties: 100% Pinot Noir Body: Medium Full-bodied Features: The cool winds of Elgin, South Africa create a supple and lustrous Pinot Noir. The elegant flavor, crafted by Shannon Vineyards through blending from different plots and barrel aging, features a delicate aroma of cherry and black tea. A pleasant aftertaste lingers beneath the transparency. ■BR7 Bread & Butter Cabernet Sauvignon Country of Origin: USA Grape Varieties: 100% Cabernet Sauvignon Body: Full-bodied Features: Bread & Butter is a winery from Napa Valley, characterized by a California style that symbolizes 'oak aroma' and 'smoothness.' Skillfully blending grapes from various regions, it harmonizes ripe berry, vanilla, and toasted aromas. The rich and smooth flavor spreads, providing satisfaction beyond its price.

■BR8 Papar Valley Three Qvevri Terraces Saperavi No. 19 Country of Origin: Georgia Grape Variety: 100% Saperavi Body: Full-bodied Characteristics: Founded in 2004, Papari Valley is a natural wine producer in the Kakheti region of eastern Georgia. Combining traditional qvevri with modern techniques, this powerful yet balanced red wine offers rich fruit flavors of plums and dried cherries, along with firm acidity and smooth tannins.■ BR9 Alberto Baralin Langhe Nebbiolo Country of Origin: Italy Grape Variety: 100% Nebbiolo Body: Medium-Full-Bodied Characteristics: A Langhe Nebbiolo produced by the Viverti family, a family-run winery in the village of La Morra in the Piedmont region. It features vibrant aromas of raspberry and cherry, with nuances of rose and violet. The soft acidity and fine-grained tannins are pleasant, resulting in a wine that is elegant without being too heavy. A salty minerality tightens the finish, creating a light, refreshing flavor with a lingering umami. ■BR10 Six Eight Nine Napa Valley Red Country of Origin: USA Grape Varieties: Zinfandel 46% Cabernet Sauvignon 28%, Merlot 19%, Petite Sirah 4%, Petit Verdot 2% Body: Full-bodied Characteristics: “689 Cellars,” a Napa-based brand, produces high-value wines crafted from carefully selected grapes sourced from contract growers in Napa and Sonoma. It embodies the spirit of harmony and good fortune embodied in the auspicious numbers “6, 8, and 9.” This Zinfandel-based blend features a rich interplay of black fruit, mocha, and spice aromas, with a rich yet smooth mouthfeel. A bottle that lets you easily savor the charm of Napa.

■AR1 Marone Lange Nebbiolo Origin: Italy, Piedmont Region, Lange Grape Variety: 100% Nebbiolo Body: Medium Body (fine tannins, firm but not too heavy) Characteristics: A sustainable Nebbiolo produced by a family-run winery established in 1887 in La Morra. Made exclusively in stainless steel tanks, it features a transparent aroma of roses, red fruits, and underbrush, with elegant flavors and fine tannins that stretch gracefully. This producer has been gaining attention with rising evaluations in recent years. ■AR2 Undurraga Terroir Hunter Cabernet Sauvignon Alto Maipo Origin: Chile, Maipo Valley Grape Variety: 100% Cabernet Sauvignon Body: Full Body Characteristics: This wine is made from 100% Cabernet Sauvignon from the high-altitude Alto Maipo in the Maipo Valley, Chile, characterized by clean acidity and minerality from the cool climate. The selected grapes undergo stainless steel fermentation and are aged in French oak, resulting in a Chilean Cabernet with a

■AR5 Bedell Cellars Merlot, North Fork of Long Island Country of Origin: United States, New York, Long Island Grape Variety: 100% Merlot Body: Medium-Full Body Characteristics: A 100% Merlot red wine produced by Bedel Cellars, a family-run winery located on the North Fork of Long Island. Grown on glacial sandy loam and blessed with a warm climate surrounded by the ocean, this wine is fermented with natural yeast and crafted to minimize oak influence. It features charming aromas of blueberries and dark berries, juicy and soft fruit flavors, well-balanced acidity, and delicate tannins—a bottle we’d even recommend to those who aren’t usually fans of Merlot. ■AR6 Louis Latour Bourgogne Pinot Noir Country of Origin: France Grape Variety: 100% Pinot Noir Body: Medium-bodied Characteristics: Louis Latour’s Burgundy Pinot Noir is a classic, approachable entry-level Pinot Noir blended from grapes grown in clay-limestone soils across various regions of Burgundy. Charming red berry aromas harmonize with refreshing acidity and silky tannins, creating a well-balanced, medium-bodied wine that pairs beautifully with meals. ■AR7 Kiri Yanni Laminista Country of Origin: Greece Grape Variety: 100% Ksinomavro Body: Full-bodied Characteristics: A 100% Ksinomavro red wine produced in “Laminista,” a select vineyard in Naoussa, northern Greece. Carefully selected from low-yield, high-density vineyards, the wine undergoes extended maceration and approximately 16 months of barrel aging to achieve an elegant, age-worthy style characterized by complex aromas of red fruit, roses, spices, and herbs, along with high acidity and robust tannins.

■SR1 Chateau Calon Segur Le Se De Calon Segur 11,900 yen Country of Origin: France Grape Variety: Merlot 80% Cabernet Sauvignon 20% Body: Full Body Features: The official third wine of the third classified growth Calon Segur in Medoc, made primarily from young Merlot, is a cuvee designed for early drinking. After fermentation in stainless steel tanks, it is aged mainly in used barrels, resulting in a juicy and fresh fruit flavor with nuances of strawberries and dark fruits, and supple tannins, creating an approachable style. ■SR2 Chateau Dissan Blason Dissan 11,900 yen Country of Origin: France Grape Variety: Merlot 60% Cabernet Sauvignon 40% Body: Medium Full Body Features: Blason Dissan is a second label born in 1995, made primarily from young vines of the third classified growth Chateau Dissan in Medoc. It features aromas of cassis and blackberry from the gravelly soil of Margaux village, with rounded fruit flavors and supple tannins, making it an elegant Bordeaux that can be enjoyed early. ■SR3 Le Volte Dell Ornellaia 11,900 yen Country of Origin: Italy Tuscany Grape Variety: Cabernet Sauvignon 55% Merlot 40% Petit Verdot 5% Body: Full Body Features: Le Volte Dell Ornellaia, crafted by Ornellaia, is a

■SR5 Carrera Jensen Legacy Cuvee Pinot Noir 13,900 yen Origin: USA California Central Coast Grape Variety: 100% Pinot Noir Body: Medium Body Features: Founded in 1975, Carrera is a prestigious winery known as the 'Romanée-Conti of California.' They cultivated the limestone soil of Mount Harlan and established their own AVA. The Japan-exclusive Jensen Legacy Cuvee features aromas of ripe red fruits and spices, with delicate acidity and fine tannins creating an elegant Pinot Noir. ■SR6 Louis Jadot Marsannay Clos du Roi Famille Gage 14,900 yen Origin: France Grape Variety: 100% Pinot Noir Body: Medium Body Features: The east-facing steep slope 'Clos du Roi' in the village of Chenove is the top vineyard in Marsannay, expected to be promoted to Premier Cru in the future, producing aromatic and structured Pinot Noir. This cuvee expresses its potential under the name of the Louis Jadot family, featuring aromas of blackberry and cassis with smooth tannins, resulting in a classical and elegant red wine. ■SR7 Weingut Roman Hermann Pinot Noir Le Petit 14,900 yen Origin: Switzerland Grape Variety: 100% Pinot Noir Body: Medium Body Features: A blend of Pinot Noir from the Hermann family in the eastern Swiss region of Bündner Herrschaft, at an altitude of over 500m. The mineral sensation and vibrant acidity from the limestone soil of the Alps combine with aromas of raspberry, forest berries, and spices, resulting in a silky and elegant medium-bodied wine. ■SR8 Gagliasso Barolo Rocche dell'Annunziata 15,900 yen Origin: Italy Grape Variety: 100% Nebbiolo Body: Full Body Features: The master Gagliasso from La Morra produces a classical long-aged Barolo from the old vines of the prestigious cru 'Rocche dell'Annunziata.' The grapes from high-density, low-yield clay-limestone vineyards undergo long maceration with natural yeast and are aged in small and large barrels. It features complex aromas of cherry and red fruits layered with tobacco, leather, and spices, along with a powerful structure of tannins and acidity.

■SR9 SR9 Starlane Vineyard Cabernet Sauvignon 15,900 yen Country of Origin: America Grape Variety: 100% Cabernet Sauvignon Body: Full-bodied Features: Established in 1998 in the cool inland region of Happy Canyon, Santa Barbara, the Diaberg family estate produces refined reds primarily from Bordeaux varieties. Equipped with authentic facilities and an underground cellar, it showcases techniques akin to those used in Romanée-Conti. It has a dignified structure with black fruit and herbal aromas, and the aging process adds to the allure of this long-aged Cabernet. ■SR10 Tenuta San Guido Guidalberto 15,900 yen Country of Origin: Italy Grape Variety: Cabernet Sauvignon Merlot Body: Full-bodied Features: Made from grapes grown in the same vineyard as Sassicaia, this is the 'little Sassicaia.' A blend of Cabernet Sauvignon and Merlot, aged for about 15 months in French and American oak. It has aromas of cherry, cassis, blackberry, rose, cedar, and spices, with juicy acidity and fine tannins creating a sweet and sour, rich yet not overly heavy medium to full-bodied red wine. ■SR11 Marimar Estate La Masía Pinot Noir 15,900 yen Country of Origin: America Grape Variety: 100% Pinot Noir Body: Medium to full-bodied Features: Marimar Estate is based in California under the Torres family, cultivating high-density, organic Pinot Noir at Don Miguel Vineyard. It features a vibrant aroma with layers of raspberry, cherry, pomegranate, orange peel, sage, and violet nuances, along with a refreshing acidity and silky tannins that create a soft and elegant mouthfeel. ■SR12 Dominus Estate Othello 16,900 yen Country of Origin: America California Napa Valley Grape Variety: 85% Cabernet Sauvignon 9% Cabernet Franc 6% Petit Verdot Body: Full-bodied Features: The grapes come from the same Napa Nook as Dominus, blended after fermentation and barrel aging by plot, creating a Cabernet-dominant Bordeaux style. It has aromas of blueberry and sweet herbs, with juicy acidity and fine tannins that create a rounded, silky mouthfeel.

■SR13 Mas Martine Cross Martinet 17,900 yen Origin: Spain, Catalonia DOCG Priorat Grape Varieties: Predominantly Garnacha, Syrah, Cariñena, Merlot, Cabernet Sauvignon Body: Full-bodied Features: Rich fruit flavors nurtured by the steep slopes and licorella soil of Priorat in Catalonia. Mas Martine, following the legacy of the esteemed Pérez family, expresses harmony with nature in its winemaking. Predominantly Garnacha with aromas of dark fruits and spices, it has smooth tannins and a lingering mineral finish, creating an elegant red wine. ■R14 Marone Barolo DOCG 18,900 yen Origin: Italy, Piedmont Grape Variety: 100% Nebbiolo Body: Medium-bodied Features: A family-run establishment rooted in La Morra, the heart of Barolo in Piedmont for over 100 years. Continuing the vision of the first generation Pietro, now the fourth generation of three sisters blends tradition with modern techniques to produce Barolo with the characteristic supple tannins, red fruit, and truffle aromas of La Morra, combining strength and elegance. ■SR15 Cortonese Brunello di Montalcino La Mannella 19,900 yen Origin: Italy Grape Variety: 100% Sangiovese Body: Full-bodied Features: The Cortonese family has been farming in Montalcino for generations and acquired their base, La Mannella, in the 1970s. In 2017, a new structure named after the family was established, led by the next-generation Brunello champion Tommaso. The elegant taste produced by the clay-limestone soil of the high-altitude northern vineyards is complemented by classical large barrel aging. The wine features aromas of dark fruits and herbs, with a soft fruitiness and a salty taste that creates a long finish.

■SR16 Mazzì - 'Costasera' Amarone della Valpolicella Classico Country of Origin: Italy, Veneto Region, Valpolicella Area, Marano, Negrar, Sant'Ambrogio, and San Pietro in Cariano on the hillside of their own vineyard (west, southwest facing) Grape Varieties: Corvina 70%, Rondinella 25%, Molinara 5% Body: Full-bodied Features: A traditional Amarone from the prestigious Mazzì, founded in 1772. 'Costasera' is made from air-dried grapes from excellent hillside vineyards, harmonizing concentrated fruitiness with smooth acidity. It boasts complex aromas of dark fruits and coffee-chocolate, with a rich and elegant finish. ■SR17 Olivier Leflaive Volnay 20,900 yen Country of Origin: France, Burgundy, Côte de Beaune, Volnay Grape Variety: Pinot Noir 100% Body: Medium-bodied Features: Olivier Leflaive continues the tradition of the prestigious Leflaive family in Burgundy, having established an independent winery in Puligny-Montrachet. Applying their refined winemaking philosophy from the 18th century to red wine, they express the delicate terroir of Volnay. It is enveloped in aromas of cherry, violet, and spices, with a silky texture and elegant finish. ■SR18 Château Giscours 22,900 yen Country of Origin: France Grape Varieties: Cabernet Sauvignon 65% / Merlot 32% / Petit Verdot 3% Body: Full-bodied Features: The prestigious Château Giscours, founded in the 14th century, was loved by Louis XIV and has risen to a premier third growth since reforms in 1995. From stable terroir nurtured by gravelly soil and lakes, it blends the strength of Cabernet with the elegance typical of Margaux, expanding with complex aromas of cassis, violet, and cigar.

1. Our establishment has implemented cashless payment. Please pay with a card or similar. 2. The bottle menu notation G, F, E, D, C, B, A indicates prices ranging from 3,900 yen to 9,900 yen for every 1,000 yen, and for prices exceeding 10,000 yen, please refer to the list for the S series. Additionally, the symbols following G to A represent W (white wine), P (rosé wine), O (orange wine), S (sparkling wine), R (red wine). 3. Bottle sharing means that when you find a wine bottle you like, if you can gather 4 to 10 people, including yourself, who want to drink the same wine, you can split the cost. If you let the staff know, we will assist in finding other customers. 4. When placing an order, please use the mobile order from the payment QR code. 5. The establishment is non-smoking. Smoking customers are requested to use the ashtray on the terrace near the entrance. 6. Please be aware that if there are any statements or actions that disturb other customers, we may ask you to leave.