Aguga
아구가
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
充滿美味的明亮氛圍餐廳
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菜單
Includes one octopus as a standard with all steamed/stewed dishes and ten types of side dishes in a traditional Korean style.
A real seafood stew filled with over ten kinds of seafood
One octopus is provided as a standard in all stew/soup menus, along with ten types of side dishes in a traditional Korean style.
Agu soup served with one octopus as a standard and ten types of side dishes in a traditional Korean style.
One octopus is provided as a basic ingredient in all steamed/stewed menu items, along with 10 types of side dishes in a traditional Korean style.
Deliciously seasoned grilled fish, made in the traditional way
The taste of Sokcho as it is
The meeting of Bongpyeong buckwheat and one octopus
A genuine seafood soup filled with over ten kinds of seafood
A seafood dish filled with 8 kinds of seafood that reminds you of the Jeju sea.
The meeting of seafood hot pot and abalone
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