Kirby's Steakhouse

with choice of topping: Cherries Jubilee, Turtle, or Blueberry Crumble

Béarnaise, Jumbo Lump Crab

Lobster Cream Sauce

Cilantro Lime Sauce

Served Chilled or Hot Scampi Style

Button Mushroom Sauce

Capers, Shallots, White Truf le Oil & Dijon Cream Sauce

Iceberg Lettuce, Granny Smith Apples, Tomatoes, Candied Walnuts, Applewood Smoked Bacon, Red Onions, Signature Bleu Cheese Dressing

Lump Crab, Shrimp, Hearts of Palm, Artichoke Hearts, Tomatoes, Onion, Kirby's Garlic Dressing

5 oz. Filet, 3 oz. Crab Cake, Sauce Beurre Blanc

Button Mushroom Sauce

Creamed Spinach, Button Mushroom Sauce

Sauce Beurre Blanc

Basil Oil, Harissa Sauce, Lobster Risotto

Hazelnut, Parmesan Encrusted, Beurre Blanc, Haricot Verts

with choice of topping: Cherries Jubilee, Turtle, or Blueberry Crumble

Served Chilled with Cocktail Sauce or Hot Sampli Style

Chef’s Selection Full or Half Dozen

A Rotating Selection of Lobster, Shrimp, Oysters, and other Fresh Seafood. Served with Cocktail Sauce, Horseradish, Citrus Mignonette, and Remoulade.

Iceberg Lettuce, Granny Smith Apples, Tomatoes, Candied Walnuts, Applewood Smoked Bacon, Red Onions, Signature Blue Cheese Dressing

Lump Crab, Shrimp, Hearts of Palm, Artichoke Hearts, Tomatoes, Green Onion, Kirby’s Garlic Dressing

Button Mushroom Sauce, Mushroom Risotto

Basil Oil, Harissa Sauce, Lobster Risotto

Creamed Spinach, Button Mushroom Sauce

Lobster Tail with any Steak Selection.

5 oz. Filet, 3 oz. Crab Cake, Sauce Beurre Blanc

Hazelnut, Parmesan Encrusted, Beurre Blanc, Haricot Verts

Sauce Beurre Blanc

Chef’s Seasonal Feature

Fried Tobacco Onions

Bourbon Sweet Potato Mash

3 oz. A5+ Japanese Wagyu Filet, 3 oz. Center-Cut Filet Mignon, Two Grilled Jumbo Shrimp Served with Chef’s Featured Potatoes.

Served with Chef’s Featured Potatoes.

6 oz. Japanese Wagyu Ribeye, 6 oz. Prime Ribeye, 3 oz. Wagyu Filet Mignon, 3 oz. Center-Cut Filet Mignon, Four Grilled Shrimp Choice of any two sides.

2 oz. Minimum. Served with Chef’s Featured Potatoes.

Béarnaise, Jumbo Lump Crab

Lobster Cream Sauce

Cilantro Lime Sauce

Served Chilled or Hot Scampi Style

Button Mushroom Sauce

Capers, Shallots, White Truf le Oil & Dijon Cream Sauce

Iceberg Lettuce, Granny Smith Apples, Tomatoes, Candied Walnuts, Applewood Smoked Bacon, Red Onions, Signature Bleu Cheese Dressing

Lump Crab, Shrimp, Hearts of Palm, Artichoke Hearts, Tomatoes, Onion, Kirby's Garlic Dressing

5 oz. Filet, 3 oz. Crab Cake, Sauce Beurre Blanc

Button Mushroom Sauce

Creamed Spinach, Button Mushroom Sauce

Sauce Beurre Blanc

Basil Oil, Harissa Sauce, Lobster Risotto

Hazelnut, Parmesan Encrusted, Beurre Blanc, Haricot Verts

with choice of topping: Cherries Jubilee, Turtle, or Blueberry Crumble

Served Chilled with Cocktail Sauce or Hot Sampli Style

Chef’s Selection Full or Half Dozen

A Rotating Selection of Lobster, Shrimp, Oysters, and other Fresh Seafood. Served with Cocktail Sauce, Horseradish, Citrus Mignonette, and Remoulade.

Iceberg Lettuce, Granny Smith Apples, Tomatoes, Candied Walnuts, Applewood Smoked Bacon, Red Onions, Signature Blue Cheese Dressing

Lump Crab, Shrimp, Hearts of Palm, Artichoke Hearts, Tomatoes, Green Onion, Kirby’s Garlic Dressing

Button Mushroom Sauce, Mushroom Risotto

Basil Oil, Harissa Sauce, Lobster Risotto

Creamed Spinach, Button Mushroom Sauce

Lobster Tail with any Steak Selection.

5 oz. Filet, 3 oz. Crab Cake, Sauce Beurre Blanc

Hazelnut, Parmesan Encrusted, Beurre Blanc, Haricot Verts

Sauce Beurre Blanc

Chef’s Seasonal Feature

Fried Tobacco Onions

Bourbon Sweet Potato Mash

3 oz. A5+ Japanese Wagyu Filet, 3 oz. Center-Cut Filet Mignon, Two Grilled Jumbo Shrimp Served with Chef’s Featured Potatoes.

Served with Chef’s Featured Potatoes.

6 oz. Japanese Wagyu Ribeye, 6 oz. Prime Ribeye, 3 oz. Wagyu Filet Mignon, 3 oz. Center-Cut Filet Mignon, Four Grilled Shrimp Choice of any two sides.

2 oz. Minimum. Served with Chef’s Featured Potatoes.