Artesia

This is a spicy salami from the Calabria region. Calabria is famous for its spicy cuisine.

The contents will change from time to time.

It is popular as a companion to alcohol.

The contents change daily

Homemade bread specially made for liver mousse

It is a traditional Italian dish.

The aroma of cherry wood smoke stimulates the appetite.

Since figs are out of season, they have been replaced with persimmons.

A dish where you can enjoy various types of prosciutto and salami.

[Popular Dish!] Burratina from Puglia, which has just arrived in Japan for the first time. It is a very creamy cheese wrapped in mozzarella, making it a very rare cheese.

An arranged version of the famous Lampredotto from Florence

Herb garlic butter further stimulates your appetite

Half size is 600 yen

It is popular for being full of vegetables.

A classic of simple pasta!

This is a popular pasta dish. It uses minced wagyu beef.

Gorgonzola, one of the world's three major blue cheeses. It is rich and pairs very well with wine.

Very popular! A perfect balance of homemade meat sauce, plenty of cheese, and white sauce.

Plenty of Italian bottarga.

The rich shrimp cream sauce and onsen egg create a luxurious aroma reminiscent of carbonara with French black truffle!

Daily special.

Popular lean meat! The flavor of the meat comes through directly.

Please ask the staff.