いち花 長崎店
Ichihana Nagasaki
講究的和牛與溫馨的接待
評分
評論
菜單
This is all-you-can-eat Hokkaido Hakodate [Onuma Beef] and domestic pork. The delicious lean meat of the meat is a gem. Please enjoy it with our homemade sesame sauce made by our chef himself.
We use all [domestic pork] belly meat. Please enjoy the difference in meat quality and fat content with "ponzu sauce" and our signature "Japanese soup stock".
All-you-can-eat Kagoshima Kurobuta pork. Unlike regular pork, Kurobuta pork is very tender when cooked in a pot due to the low melting temperature of its fat, and has a smooth texture due to its thin muscle fibers.
This is a luxurious all-you-can-eat shabu-shabu course with three kinds of food: snow crab, beef, and Japanese pork.
All-you-can-eat Japanese beef (shoulder loin) and Japanese pork as well as snow crab. Please enjoy the taste of Japanese beef.
All-you-can-eat snow crab, Onuma beef from Hakodate, Hokkaido, and domestic pork. The beef is domestic and is a brand name. Please try it for a special occasion.
Special Junmai sake: Made with the finest sake rice 'Yamadanishiki' ♪
Recommended by the store manager ♪ Sake created by Nakazawa Toji, famous for Nada sake.
A dry sake with a sake meter value of +8. It is not just spicy, but you can also fully taste the umami of the rice.
Special Junmai Daiginjo.
While having a fruity aroma, it is moderately dry with a smoothness.
Special Junmai sake. Made with the high-quality rice variety 'Gohyakumangoku' to bring out the maximum umami flavor. A hidden gem known to connoisseurs.
Recommended for birthday celebrations and couples♪
Carlo Rossi Glass Wine (Red/White)
Italy
Germany
France
This is all-you-can-eat Hokkaido Hakodate [Onuma Beef] and domestic pork. The delicious lean meat of the meat is a gem. Please enjoy it with our homemade sesame sauce made by our chef himself.
We use all [domestic pork] belly meat. Please enjoy the difference in meat quality and fat content with "ponzu sauce" and our signature "Japanese soup stock".
All-you-can-eat Kagoshima Kurobuta pork. Unlike regular pork, Kurobuta pork is very tender when cooked in a pot due to the low melting temperature of its fat, and has a smooth texture due to its thin muscle fibers.
This is a luxurious all-you-can-eat shabu-shabu course with three kinds of food: snow crab, beef, and Japanese pork.
All-you-can-eat Japanese beef (shoulder loin) and Japanese pork as well as snow crab. Please enjoy the taste of Japanese beef.
All-you-can-eat snow crab, Onuma beef from Hakodate, Hokkaido, and domestic pork. The beef is domestic and is a brand name. Please try it for a special occasion.
All-you-can-eat Japanese beef sukiyaki and beef shabu-shabu, all-you-can-eat locally grown vegetables, all-you-can-eat udon noodles
Tempura and sashimi with all-you-can-eat beef shabu-shabu, all-you-can-eat domestic pork shabu-shabu, all-you-can-eat domestic vegetables, all-you-can-eat kishimen noodles
☆Shabu-shabu Set for One Person☆ Beef: The sauce is our pride, made by the cooking master with a selection of over ten types of ingredients from famous production areas in Japan and abroad using our original method. Pork: Please enjoy it with our warm soba soup (Japanese-style broth), which is our specialty.
Appetizer, domestic beef (shoulder loin) meat (120g), assorted vegetables, kishimen noodles
Appetizer, Hakodate-produced Onuma Beef Rib Roast (120g), Assorted Vegetables, Kishimen Noodles
Appetizer, Special Selected Black Wagyu Rib Roast (120g), Assorted Vegetables, Kishimen
Appetizer, premium Saga beef rib roast (120g), assorted vegetables, kishimen noodles
Appetizer, domestic pork (120g), assorted vegetables, kishimen noodles
Appetizer, Kagoshima black pork (120g), assorted vegetables, kishimen noodles
The base sauce is a proud product made by the head chef himself using carefully selected ingredients and a unique cooking method. You can ask for seconds of the sukiyaki egg, so please let us know.
Appetizer, Hakodate-produced Onuma Beef Rib Roast (120g), assorted vegetables, udon noodles
Appetizer, special select Wagyu beef (120g), assorted vegetables, udon noodles
Appetizer, premium Saga beef (120g), assorted vegetables, udon noodles
1 serving: Appetizer, Sashimi, Tempura, Assorted Vegetables, Kishimen
This is a great value course where you can enjoy seasonal dishes and shabu-shabu. The course includes appetizers, soup, sashimi, assorted small dishes, assorted vegetables, kishimen noodles, rice, pickles, and dessert. For beef: The sauce is a proud creation made by our chef using over ten carefully selected ingredients from domestic and international producers. For pork: Please enjoy it with our specialty warm soba broth.
Domestic beef (shoulder loin) meat (120g)
Hakodate-produced Ohnuma Beef (120g)
Special selection of black Wagyu beef (120g)
Premium Saga Beef (120g)
Black pork meat (120g)
Domestic Beef (Chuck Roast)
Special Junmai sake: Made with the highest quality sake rice 'Yamadanishiki' ♪
Recommended by the store manager♪ Sake created by Nakazawa Toji, famous for Nada sake.
A dry sake with a sake meter value of +8. It is not just spicy, but you can also fully taste the umami of the rice.
Specially brewed junmai-shu.
While having a fruity aroma, it is moderately dry with a smoothness.
Special Junmai sake. Made with the high-quality rice variety 'Gohyakumangoku' to bring out the maximum umami flavor. A hidden gem known to connoisseurs.
Recommended for birthday celebrations or couples♪
Carlo Rossi Glass Wine (Red/White)
Italy
Germany
France
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