炭火バルとりびぃーの

Sweet potato; barley

Carefully processed lemons, sweetened fruit liquor, and marinated. Finished with added carbonation for an original sour.

Carefully processed grapefruit, sweetened fruit liquor, and marinated. Finished with added carbonation for an original sour.

Full-bodied: A friendly red crafted by Chile's largest Cabernet Sauvignon producer. Characterized by ripe fruit flavors and gentle tannins.

Full-bodied: A strong and smooth red wine made in Chile by a prestigious Bordeaux estate, combining Cabernet Sauvignon and Carmenere.

Red / Medium body grape varieties: Merlot, Cabernet Sauvignon, Cabernet Franc. A wine bottle enjoyed by celebrities around the world.

Full-bodied | Cabernet Sauvignon, Shiraz with ripe fruit flavors and spiciness typical of southern France. A robust red wine.

Medium body | A classic loved worldwide, made from Shiraz and Cabernet Sauvignon. A bottle that combines strength and balance.

Full-bodied | The rich fruitiness and spiciness of Zinfandel are appealing. A bottle that offers a powerful taste experience.

Medium body | Grenache, Syrah with a soft texture and fruitiness, making it easy to pair with a wide range of dishes.

Full-bodied | Characterized by concentrated sweetness and richness derived from Negroamaro and Primitivo dried grapes.

Medium body | Tempranillo, Syrah. A popular wine associated with Iniesta. Approachable flavor.

Medium body | A stable red wine with a harmonious balance of Cabernet Sauvignon fruitiness and oak nuances.

Medium body | Soft texture and fruitiness of Merlot. Pairs well with lighter meat dishes.

Full-bodied | A popular wine with rich fruit flavors and a robust character.

Medium body | Primarily Sangiovese, a friendly flavor crafted by director Coppola.

Full-bodied | A bottle that combines concentrated fruitiness and elegance of Malbec.

Full-bodied | A classic red with a balance of Tempranillo aging and fruitiness.

Medium body | Cabernet Sauvignon, Merlot with elegant tannins and fruitiness, pairs well with meat dishes.

Medium body | An elegant red with delicate fruit flavors and refined acidity.

Full-bodied | Sangiovese, Merlot with smooth tannins and richness, a high-quality red.

Full-bodied | Concentrated fruit flavors and strong oak influence. A perfect match for steak.

Medium body | Fruity Grenache with a vibrant mouthfeel. A rosé that pairs well with salads and lighter dishes.

Medium body | Grenache, Cinsault, a refreshing and elegant Provence rosé. Pairs well with appetizers and fish dishes.

Dry | Characterized by the tannins and richness derived from Semillon grape skins. A unique wine that pairs well with Chinese cuisine and fermented foods.

Dry | An orange wine that combines the softness and umami of Trebbiano. Perfect for fish dishes and appetizers.

Dry | A bottle that captures the terroir of the Timios Diko Aegean Sea. Its roasted notes and fruitiness pair well with ethnic cuisine.

Dry | Uniblan with a light effervescence and fresh fruit flavors. A sparkling wine that can be enjoyed casually.

Slightly dry | A bottle with a fruity aroma primarily of Grela and a gentle effervescence.

Dry | Macabeo, Xarel-lo, Parellada with fine bubbles and a refreshing dryness. A bottle to enjoy from aperitif to meal.

Dry | Pinot Noir, Chardonnay, Pinot Meunier. A world-famous champagne. Pairs well with a wide range of dishes from appetizers to mains.

Dry | A vibrant champagne that combines strength and elegance with Pinot Noir, Chardonnay, and Pinot Meunier.

Slightly sweet | A vibrant rosé champagne made from Pinot Noir and Chardonnay. Pairs well with fruits and desserts.

Dry | A premium champagne made from Chardonnay and Pinot Noir in special years. Delicate and complex flavor.

Dry | Sauvignon Blanc with citrus aroma and light acidity. A fresh white perfect for seafood and salads.

Dry | Chardonnay with tropical fruit flavors and a gentle richness. Perfect for everyday use, an easy-to-drink white.

Dry | A bottle with a good balance of Chardonnay fruitiness and acidity, light and easy to drink.

Dry | A daily white crafted by renowned producers like Viognier and Blanc. Fruity and approachable flavor.

Dry | Grenache Blanc, Viognier with refreshing fruitiness and minerality typical of the South of France. A light white that pairs well with meals.

Dry | A popular white wine with a good balance of Chardonnay oak aroma and fruitiness. Pairs exceptionally well with creamy dishes.

Dry | Sauvignon Blanc, Semillon with refined acidity and mineral notes. An elegant Bordeaux white that pairs well with fish dishes.

Dry | The oakiness of Chardonnay is pleasant. A bottle that pairs well with a wide range of dishes.

Dry | Chardonnay with crisp acidity and minerals. A Chablis that pairs perfectly with oysters and seafood.

Dry | A refreshing white wine with aromas of citrus and herbs. Pairs well with seafood and salads.

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