ぎふや本家
Gifuya Honke
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7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
在新世界享受老字號串炸的魅力
推薦亮點
評分
評論
照片
菜單
這道涮涮鍋套餐選用的是油花豐富的日本黑毛和牛。精選的牛肉部位,帶來濃鬱鮮美的口感和一絲甜味。豐富的油花在口中融化,綿延至整個口腔。使用平日優惠券,即可享有從5,800日圓降至5,500日圓的優惠! ■3 開胃菜 ■ 2道刺身 ■ 5 串炸 ■ 和牛涮涮鍋 烏龍麵 甜點
這道壽喜燒套餐選用日本國產黑毛和牛,搭配我們自製的割下醬汁。佐以我們特製的蘭諾醬汁,特色在於口感溫和濃鬱,蛋黃呈現鮮豔的橘色。平日使用優惠券,價格可從5800日圓降至5500日圓。 ■ 3道開胃菜 ■ 2道刺身 ■ 5串串炸拼盤 ■ 和牛壽喜燒火鍋 烏龍麵 甜點
我們提供精選食材烹調的特色菜餚,包括手抓、串炸和高湯。從開胃菜到甜點,享受日式風味套餐。平日使用優惠券,即可享有從4,500日圓到4,200日圓的優惠! ■3 開胃菜 ■ 特色手抓 ■ 2份刺身 ■ 5 串炸拼盤 和牛鐵板燒 什錦炒飯 肉湯 甜點
90分鐘暢飲超值優惠!只要1430日元,含生啤酒!平日使用優惠券,即可享1100日圓(含稅)♪ 此外,加300日圓即可暢飲清酒! !每人需點兩份餐點。 *3串炸串算一份餐點。 【飲品單】■啤酒:生啤 ■高球:高球/高可樂/高薑汁 ■酸味:原味/檸檬/青檸/白酸味 ■蜜瓜金酒/蜜瓜蘇打/蜜瓜可樂/蜜瓜薑汁 ■燒酒:大麥燒酒/紅薯燒酒 ■梅酒:梅子酒■高球(約3%微酒精度)高球/高可樂/薑汁/原味酸味/檸檬酸味/青檸酸味/白酸味 ■軟飲:烏龍茶/可口可樂/薑汁汽水/橙汁 清酒另加300日元♪
This is a stop-order course in which 15 types of Gifuya's signature creative skewers are served one at a time. You can enjoy freshly fried skewers one by one. You can eat as many skewers as you like within the time limit. Please stop at your favorite time. This course can be used for various occasions such as drinking parties, banquets, women's parties, etc.
This is a stop-order course in which 15 types of Gifuya's signature creative skewers are served one at a time. You can enjoy freshly fried skewers one by one. You can eat as many skewers as you like within the time limit. Please stop at your favorite time. This course can be used for various occasions such as drinking parties, banquets, women's parties, etc.
【包含2小時暢飲】盡享紅蝦湯、五道精選串炸以及和牛鐵板燒!適合各種場合!歡迎預訂迎新會和歡送會!平日使用優惠券,價格可從4,280日圓降至3,980日圓! ■ 開胃菜 手抓飯 2種刺身 7種精選串炸 和牛捲 蔥金槍魚鐵火壽司 甜點 [飲品單] 生啤 高球雞尾酒(高球/高可樂/高薑汁) 酸味雞尾酒(原味/檸檬味/青檸味/白酸味) 瓜蜜糖酒/酸奶粉奶粉卡/司奶粉卡可燒酒糖醋奶/燒)。梅酒(味之願梅酒) 五海清酒 高球雞尾酒(約3%酒精度)高球/高可樂/高薑汁/原味酸味/檸檬酸味/青檸酸味/白酸味 軟飲料(烏龍茶/可口可樂/薑汁汽水/橙汁) *最後點餐時間為關門前30分鐘。 *我們嚴禁提供20歲以下人士及駕駛員酒精飲料。
A dish that is simmered for a whole day, concentrating all the flavors by boiling chicken bones and several types of aromatic vegetables together until it becomes thick and gooey. It pairs exceptionally well with pork tenderloin.
A new world gourmet dish made by simmering high-quality beef tendon meat for a long time with miso and mirin until it becomes tender. Its sweet and savory rich flavor pairs well with alcohol.
※We have various other options available. Please feel free to ask.
※ We have various other types available. Please feel free to ask.
We also have various other options available. Please feel free to ask.

