AIPAKU TOKYO

The 'Harajuku Flower Soft' is made with the latest machine from Italy's Carpigiani. This machine is referred to as the 'Ferrari of soft serve' and allows for precise control when introducing air into the ingredients using a gear pump. The air content (overrun) is adjusted to the optimal level where the flavor remains sharp. As a result, it achieves a texture that is airy yet creamy. The supervising ice cream expert, Mr. Fukutome, has visited over 100 locations in the eastern Hokkaido area alone, and hundreds of ice cream shops and farms nationwide, making him a 'professional eater.' From his experience, he is well-versed in the balance of milk fat and non-fat milk solids, as well as the seasonal changes in milk quality. He does not use any commercially available ingredients that can be stored at room temperature, but instead carefully selects only fresh raw milk-derived ingredients. The reason for changing the production area monthly is to let more people know the appeal of the ingredients. He also communicates the changes in flavor due to the cows' feed and environment throughout the seasons. Without relying on manufacturing techniques, he maximizes the power of the ingredients through an 'aesthetic of subtraction.' Please experience the difference by comparing it with other shops. ◆ Snow Size...650 yen A standard size! Recommended for those who want to compare two types of soft serve! ◆ Milky Size...850 yen About 1.5 times the Snow Size. Guaranteed to look great in photos?! Recommended for those who want a generous serving!

A blissful float dessert created by the carefully crafted soft serve ice cream from Aipaku® and homemade fermented milk [drinking yogurt] from the farm. ◆ Chapokuri (Yogurt) Regular: 1,200 yen (Mini: 800 yen) This menu was inspired by Mr. Fukutome, the Ice Man, during his ice journey. The yogurt, made with fresh milk from Hokkaido, and the carefully crafted soft serve ice cream create a delicious marriage that is truly moving. We focused on the balance of yogurt and soft serve ice cream to realize this menu. If you love yogurt, you will definitely be captivated after trying it just once. ◆ Chapokuri (Coffee) Regular: 1,200 yen (Mini: 800 yen) A combination of authentic brand coffee and craft soft serve ice cream made with quality dairy ingredients. This is a must-try for coffee lovers and those who enjoy coffee floats. The coffee is carefully selected from dozens of varieties, with a focus on its compatibility with the soft serve ice cream. The combination of deep, rich coffee with no off-flavors and soft serve ice cream is truly a taste of bliss.

The store's freezer features over 100 types of local ice cream. There are also rare ice creams that can only be found here. Please take a look. We also sell insulated bags for takeout and dry ice!