NU
3.00
（0件）CAD 15
中式料理
里奇蒙, 卑詩省, 加拿大
預約
可預約・代理預約
預算
CAD 15
營業時間
星期日
10:00~15:00
可預約
17:00~21:30
可預約
星期一
10:00~15:00
可預約
17:00~21:30
可預約
星期二
10:00~15:00
可預約
17:00~21:30
可預約
星期三
10:00~15:00
可預約
17:00~21:30
可預約
星期四
10:00~15:00
可預約
17:00~21:30
可預約
星期五
10:00~15:00
可預約
17:00~21:30
可預約
星期六
10:00~15:00
可預約
17:00~21:30
可預約
國定假日
10:00~15:00
可預約
17:00~21:30
可預約
地址
付款方式
可使用信用卡(金融卡)
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
：立即預約
：預約申請
：沒有空位
：公休日
舒適環境中的現代中式小酒館
NU 是一家中式小酒館，提供從精緻的餃子和上海風味湯品到美味的肉類和豆腐料理等多樣菜餚。每道菜的份量都經過精心呈現，部分特色菜因其獨特的風味和口感而受到特別推薦。用餐區裝潢雅致，環境安靜，便於交談，雖然桌子之間相對靠近。穿著正式的服務人員在輕鬆的氛圍中提供友好且細心的服務。
評分
3.00（0件）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
餐點
-
服務
-
氣氛
-
CP值
-
評論
菜單
Main Menu
Appetizer
Traditional Shanghai Smoked Fish
CAD 11
Shanghai Marinated Wine Chicken
CAD 11
Steamed Chicken Si Chuan Style(Hot)
CAD 11
House Special chicken roll
CAD 11
Sliced Beef and Beef Trip Special Sauce (Hot)
CAD 11
Stewed duck in soy sauce
CAD 11
Soy-braised Kaofu Bran with assorted mushrooms
CAD 10
Egg-stuffed Duck roll
CAD 11
Shredded chicken
CAD 11
Marinated Beef Tripe with chili sauce(Hot)
CAD 11
Braised Beef with Special Sauce
CAD 11
Shredded Chicken with Mung Bean pasta
CAD 11
Sautéed Black Fungus
CAD 10
Wild Malan salad with Favored Bean Curb
CAD 10
Dry honey Dip Walnuts
CAD 12
Mix Veggie Wrapped with soy bean Skin
CAD 9
Steamed Lotus Root stuffed with sweet rice
CAD 10
Jelly Fish Salad
CAD 10
Vegetarian
Maggi sauce Pleurotus Eryngii( mushroom)
CAD 18
Ginkgo Bean Curb Skin and Pea Shoots
CAD 19
Fried Green Beans with Minced Pork
CAD 15
Green Beans with XO Sauce
CAD 16
Wok-fried Eggplant with Fish Sauce
CAD 15
Jade Hawthorn Five greens
CAD 11
Braised Tofu
CAD 15
Ma Po Tofu(Hot)
CAD 15
Garlic fried Gai Lan
CAD 15
Sautéed Pea-shoots (Garlic fried)
CAD 18
Seasonal Vegetable
CAD 15
Sautéed organic greens
CAD 15
Main Courses
Beef Noodle Soup
CAD 8
Beef Tripe noodle soup or Smoked Fish noodle soup
CAD 8
Shredded Pork with Salteed Veggi Noodle Soup
CAD 8
Tan-Tan Noodle
CAD 8
Scallion-tossed Dried Shrimp Noodle
CAD 8
Chicken noodle Soup
CAD 8
House Special Stir-fried noodles with vegetables
CAD 15
Wok-fried Shanghai Round Noodle
CAD 14
Ham and Vegetable Clay Pot Rice
CAD 15
Yang Zhou Fried Rice
CAD 15
Dried Scallop and Egg-white Fried Rice
CAD 16
Wok-fried Shanghai Rice Cake
CAD 14
Stir-Fried Rice Noodles with Beef
CAD 15
Meat and Vegetable Wonton
CAD 8
Wonton with Chicken Broth
CAD 8
Steamed Rice
CAD 2
Soup
Crab meat & fish-maw Soup
CAD 28
Fish, Ham and Mushroom Soup
CAD 16
Hot and Sour Soup (Hot)
CAD 16
Beef ToFu Soup
CAD 16
Whole Pepper and Pork Stomach Soup
CAD 16
Clay Pot Wonton Chicken Soup
CAD 22
Abalone, Sea-cucumber, Sharks-fin and Fish-maw Soup
CAD 48
Braised Sharks-fin Supreme soup with Crab Meat
CAD 36
Braised Sharks-fin Supreme Soup with Chicken
CAD 26
Braised Abalone Sharkfin Soup
CAD 38
Beef, Lamb & Pork
Sautéed Lamb Slices with Scallion
CAD 19
Si Chuan Style Boiled Beef or Lamb( Hot)
CAD 19
Sautéed Black Pepper Beef Filet
CAD 18
Mushroom with Beef Filet
CAD 19
Traditional Beef Filet with Marinated Veggie
CAD 19
Fried Lamb with Cumin
CAD 19
Honey Garlic Ribs
CAD 18
Pepper Salt Spareribs(Hot)
CAD 18
Zhenjiang Style Ribs
CAD 18
Sweet and Sour Pork with Pineapple
CAD 18
Braised Pork Hock
CAD 25
Stone pot Braised pork Belly Shanghainese Style
CAD 23
Chicken & Duck
Peking Duck (Two Dishes)
Crispy Skin with Wraps, Sautéed Sliced Duck in Special Sauce/Lettuce Wrap
CAD 48
Braised Eight-treasure Duck
CAD 58
Xiang Jiang Smoked Tea Duck (Half)
CAD 22
Xiang Jiang Smoked Tea Duck (whole)
CAD 45
Beggar's Chicken
CAD 58
House Special Steamed Chicken (Half)
CAD 18
House Special Steamed Chicken (Whole)
CAD 38
Cantonese steamed chicken with scallion and Special Sauce(Half)
CAD 18
Cantonese steamed chicken with scallion and Special Sauce(Whole)
CAD 36
Diced chicken with Vegetable and peanuts
CAD 16
Si Chuan pepper chicken
CAD 15
Taiwanese Special Chicken
CAD 16
Sautéed Diced Chicken with veggie and Cashew Nuts
CAD 16
Seafood
Sautéed Egg white with Broccoli
CAD 19
Braised Tofu with Seafood(
CAD 19
Sea cucumber with green onion
CAD 23
Shrimp with Chinese Veggie
CAD 18
Peach and Shrimp House Style
CAD 19
Pepper Salt Fried Prawns (Maggi)
CAD 22
Wok-fried Prawns
CAD 24
Sautéed Prawns
CAD 19
Pepper Salt Deep Fried squid(Hot)
CAD 16
Fried fresh squid with XO Sauce
CAD 18
Si Chuan Style Boiled Fish(Hot)
CAD 19
Braised carp with Scallion
CAD 28
Lobster or Crab with pearl rice
時價（請詢價）
Sautéed Mexican wild sea cucumber
CAD 48
Dungeness Crab fried Shanghai Rice cake
時價（請詢價）
基本資訊
此餐廳的資訊由使用者登記，無法保證資訊的準確性。使用時請務必提前確認。
店名
NU
英語
NU
日語
NU 上海料理ビストロ
家
NU 上海料理비스트로
預約
可預約・代理預約
電話號碼
地址
營業時間
星期日
10:00~15:00
可預約
17:00~21:30
可預約
星期一
10:00~15:00
可預約
17:00~21:30
可預約
星期二
10:00~15:00
可預約
17:00~21:30
可預約
星期三
10:00~15:00
可預約
17:00~21:30
可預約
星期四
10:00~15:00
可預約
17:00~21:30
可預約
星期五
10:00~15:00
可預約
17:00~21:30
可預約
星期六
10:00~15:00
可預約
17:00~21:30
可預約
國定假日
10:00~15:00
可預約
17:00~21:30
可預約
預算
CAD 15
付款方式
可使用信用卡(金融卡)
吸菸
不清楚
開業日期
不清楚
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