Pogaden Chokwen No. 2

Vietnamese charcoal grilled pork rib rice bowl filled with smoky flavor. Uses only spare ribs from Po Garden, not regular ribs.

A truly delicious main rice noodle dish topped with rich beef bone broth, brisket, and grilled beef.

The ultimate combination of rice paper, vegetables, and banh xeo A top menu item with a fresh and crispy taste

All rice noodles can be changed to spicy!! Recommended as a hangover soup after drinking (free rice bowl)

Rice noodles with 2.5 times the amount of bulgogi, full of grilled flavor (if you mix it with rice, it tastes like a famous soup restaurant in Cheonan)

Rice noodles topped with chewy suj tendon from Po Garden (if you mix it with rice, it becomes a rice soup)

A fresh-tasting spring roll filled with crispy king prawns and a perfect combination with pineapple yogurt sauce (popular menu item)

A healthy salad that combines the savory flavor of beef with the fresh taste of herbs.

Delicious American-style buffalo wings made from scratch, from the brine to the sauce (no carrots)

Handmade Jajang filled with over 20 ingredients and care

5,000 won for soju is too expensive (solo drinking and solo dining are very welcome)

I like red beer (solo drinking and solo dining are very welcome)

Served in an ice glass