イタリア料理 la luna
la luna
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
堅持的石窯披薩魅力的意大利餐廳
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Twice a month, on special "Monday" days of the week, la luna Italian restaurant offers a full-course lunch plan. Limited to 5 groups (10 persons) per day, please enjoy a special moment. Please make a reservation at the restaurant or by phone at least two days prior to your visit (Saturday). The schedule will be announced on SNS and other social media.
Delicious Italian raw ham and salami
La Luna Style Caesar Salad
Caprese with Mozzarella Cheese and Fresh Tomatoes
Handmade Roast Ham
Italian-style quiche with seasonal vegetables and homemade pancetta
Liver pâté and garlic toast
Marinated fresh fish and pickled onions, homemade dressing
Seasonal vegetables with anchovy and garlic sauce
Coated fried Yariika
Fried chicken mince and skin-on French fries
Croquette with smoked salmon, white sauce, rice, and cheese
Stuffed baked pizza
Thinly baked focaccia
Pasta with seafood
Roasted tomatoes, anchovies, olives, and capers sauce from Oita Prefecture's local chicken
Rich and rounded aroma. Light taste with refreshing hop bitterness. A carefully crafted non-alcoholic beer made according to the German Beer Purity Law, where the alcohol content is removed after the beer has been brewed.
Gin and tonic, Shandy Gaff, Bulldog, etc.
Red and White
355ml
Ginger Ale (Sweet/Dry), Oolong Tea, Espresso, etc.
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