Sixty5 On Main

Israeli Salad and pita points

Served cold with Syrian olives, Kalamata olives, capers, pine nuts, herb infused olive oil and chile infused olive oil

Orange and lemon, snow peas, labane

Fried pickles, frisee greens and garlic lime chili aioli

Pickled red onion, seasonal fruit, yuzu cream fresh, salted puff pastry croutons

Baked tortilla cups, avocado, pico de gallo

Panko encrusted, with homemade BBQ mayo, Moroccan spice

On spaghetti cakes, 3 cheese sauce, tomato sauce and crispy angel hair

Potato or Cheese, boiled egg, pickle, tahini sauce

Cajun or Regular seasoned

Apricot Tahini sauce, black currants, pistachios and hazelnuts

Chef prepared seasonal soup selection

Arugula, roasted beets, crispy beets, hazelnuts, goat cheese, hazelnut vinaigrette

Fresh strawberries, cashews, red onion, cranberries, strawberry vinaigrette

Mixed field greens, carrots, cucumbers, sliced radish, yellow squash, homemade vinaigrette

Cauliflower puree, roasted bell peppers, garlic, tomato, Kalamata olives and extra virgin olive oil

Ginger, soy chili sauce, scallions, peanuts, roasted red bell peppers, sliced pickles

Mixed bell peppers, red onions, cherry tomatoes and chimichurri sauce

Quinoa tabouli, marcona almonds, pomegranate seeds, homemade ranch sauce

Chef specialty prepared

Hand rolled garganelli pasta, kabocha parmegian sauce, Brussel sprout leaves, crispy pumpkin spiced crumbs

minimum of four

All served with homemade cocktail, Asian, and green apple cucumber sauces

Herb & caramelized leak puree

Harissa sauce

Curry Yogurt

Vanilla gelato, Caramel sauce, Green apple air

Confit Chestnuts, Baily's, Spiced Captain Morgan Rum, milk chocolate

Milk chocolate ganache, white chocolate mousse, macaroons, chocolate gelato

Toffee gelato, graham cracker sable, liquid marshmallow, spiced pecans

Trio of daily selection

Fresh strawberries, cashews, red onion, cranberries, strawberry vinaigrette

Israeli Salad and pita points

Arugala , goat cheese, crispy beets, homemade vinaigrette

Potato or Cheese, boiled egg, pickle, tahini sauce

Seasonal fruits, maple syrup, vanilla gelato

Fresh seasonal fruits, maple syrup

Two eggs poached in tomatoes, garlic, jalapeno pepper, pita bread

Romesco sauce, lettuce, tomato, red onion, pickle, home fries

Granola, fresh seasonal fruit,raisins, yogurt

Capers, bagel, cream cheese, pickles, sliced tomato, mixed greens

With choice of two: bacon, sausage, home fries, green salad, fruit, bagel, whole grain toast

chefs selection of local ingredients

served with hollandaise sauce

Fresh local pear puree, Bombay gin, rosemary & clove simple syrup

Gentleman Jack whiskey, compare, sweet vermouth, orange bitters

Jameson Whiskey, fresh ginger, basil, lime juice, basil simple syrup, bitters, ginger beer

Vanilla infused L.I.V., Doc's pumpkin cider, cinnamon stick

Patron silver tequila, ancho reyes chile liqueur, fresh lemon juice

Van Gogh salted caramel vodka, apple cider, champagne, caramel sugar rim

Rum Chata, Fireball, milk, homemade frozen coffee cubes

Vanilla gelato, Caramel sauce, Green apple air

Confit Chestnuts, Baily's, Spiced Captain Morgan Rum, milk chocolate

Milk chocolate ganache, white chocolate mousse, macaroons, chocolate gelato

Toffee gelato, graham cracker sable, liquid marshmallow, spiced pecans

Trio of daily selection

Grilled Chicken, Onion, Sliced Radish Cilantro

Shrimp, Corn, Tomato Relish, Sprinkled Cilantro, Green Onions Garlic Aioli

Pulled Pork, Avocado Slices Sweet Apple Slaw

Grilled Steak, Shredded Red Radish, BBQ Sauce, Sprinkled Wasabi Sauce Cilantro

Guacamole Salsa Served with Tortilla Chips

Ripe Shucked Grilled Corn Brushed with Mayo Lime Juice, Coated with Cotija Cheese Sprinkled Chili Powder

Melted Mexican Cheeses, Dark Beer, Pickled Jalapenos Poblano Rajas. Served with Warm Corn Tortillas

Israeli Salad, Toasted Pine Nuts, Matbucha, Kalamata Olives Pita

Tahini Sauce with Dried Apricot, Pistachio, Raisins, Peanuts, Cilantro Fresh Red Chili

Served with Homemade Cocktail Sauce

Spring Mix Veggies, Cucumbers, Tomatoes, Red Onion, Carrots in Balsamic Vinaigrette

Roasted Beets, Arugula Goat Cheese in Balsamic Vinaigrette

Baby Romaine, Corn Bread Croutons, Pepitas Avocado in Caesar Dressing

Tender Clams Sauteed with Parsley, Cherry Tomatoes, Garlic Virgin Olive Oil

10 Oz Skirt Steak in a Chimichury Sauce Served with Mexican-Style Rice Beans

Served with Mexican-Style Rice Beans

Whole Butterflied Branzino, Roasted Asparagus, Cherry Tomatoes, Capers Olives in EVOO Sauce

Served with Farm Vegetables

Fresh Shrimp, Clams, Mussels, Calamari, Italian Plum Tomatoes, Basil, Garlic in a Sauce of Ripe Italian-style Tomatoes, Light Cream Fresh Basil

10 Oz in a Tomato and Onion White Wine Garlic Sauce. Served with Rice Beans

16 Oz Ribeye Grilled in a Cognac Glaze. Served with Mexican Rice Salad

Israeli Salad and pita points

Served cold with Syrian olives, Kalamata olives, capers, pine nuts, herb infused olive oil and chile infused olive oil

Orange and lemon, snow peas, labane

Fried pickles, frisee greens and garlic lime chili aioli

Pickled red onion, seasonal fruit, yuzu cream fresh, salted puff pastry croutons

Baked tortilla cups, avocado, pico de gallo

Panko encrusted, with homemade BBQ mayo, Moroccan spice

On spaghetti cakes, 3 cheese sauce, tomato sauce and crispy angel hair

Potato or Cheese, boiled egg, pickle, tahini sauce

Cajun or Regular seasoned

Apricot Tahini sauce, black currants, pistachios and hazelnuts

Chef prepared seasonal soup selection

Arugula, roasted beets, crispy beets, hazelnuts, goat cheese, hazelnut vinaigrette

Fresh strawberries, cashews, red onion, cranberries, strawberry vinaigrette

Mixed field greens, carrots, cucumbers, sliced radish, yellow squash, homemade vinaigrette

Cauliflower puree, roasted bell peppers, garlic, tomato, Kalamata olives and extra virgin olive oil

Ginger, soy chili sauce, scallions, peanuts, roasted red bell peppers, sliced pickles

Mixed bell peppers, red onions, cherry tomatoes and chimichurri sauce

Quinoa tabouli, marcona almonds, pomegranate seeds, homemade ranch sauce

Chef specialty prepared

Hand rolled garganelli pasta, kabocha parmegian sauce, Brussel sprout leaves, crispy pumpkin spiced crumbs

minimum of four

All served with homemade cocktail, Asian, and green apple cucumber sauces

Herb caramelized leak puree

Harissa sauce

Curry Yogurt

Vanilla gelato, Caramel sauce, Green apple air

Confit Chestnuts, Baily's, Spiced Captain Morgan Rum, milk chocolate

Milk chocolate ganache, white chocolate mousse, macaroons, chocolate gelato

Toffee gelato, graham cracker sable, liquid marshmallow, spiced pecans

Trio of daily selection

Grilled Chicken, Onion, Sliced Radish Cilantro

Shrimp, Corn, Tomato Relish, Sprinkled Cilantro, Green Onions Garlic Aioli

Pulled Pork, Avocado Slices Sweet Apple Slaw

Grilled Steak, Shredded Red Radish, BBQ Sauce, Sprinkled Wasabi Sauce Cilantro

Guacamole Salsa Served with Tortilla Chips

Ripe Shucked Grilled Corn Brushed with Mayo Lime Juice, Coated with Cotija Cheese Sprinkled Chili Powder

Melted Mexican Cheeses, Dark Beer, Pickled Jalapenos Poblano Rajas. Served with Warm Corn Tortillas

Israeli Salad, Toasted Pine Nuts, Matbucha, Kalamata Olives Pita

Tahini Sauce with Dried Apricot, Pistachio, Raisins, Peanuts, Cilantro Fresh Red Chili

Served with Homemade Cocktail Sauce

Spring Mix Veggies, Cucumbers, Tomatoes, Red Onion, Carrots in Balsamic Vinaigrette

Roasted Beets, Arugula Goat Cheese in Balsamic Vinaigrette

Baby Romaine, Corn Bread Croutons, Pepitas Avocado in Caesar Dressing

Tender Clams Sauteed with Parsley, Cherry Tomatoes, Garlic Virgin Olive Oil

10 Oz Skirt Steak in a Chimichury Sauce Served with Mexican-Style Rice Beans

Served with Mexican-Style Rice Beans

Whole Butterflied Branzino, Roasted Asparagus, Cherry Tomatoes, Capers Olives in EVOO Sauce

Served with Farm Vegetables

Fresh Shrimp, Clams, Mussels, Calamari, Italian Plum Tomatoes, Basil, Garlic in a Sauce of Ripe Italian-style Tomatoes, Light Cream Fresh Basil

10 Oz in a Tomato and Onion White Wine Garlic Sauce. Served with Rice Beans

16 Oz Ribeye Grilled in a Cognac Glaze. Served with Mexican Rice Salad

Fresh strawberries, cashews, red onion, cranberries, strawberry vinaigrette

Israeli Salad and pita points

Arugala , goat cheese, crispy beets, homemade vinaigrette

Potato or Cheese, boiled egg, pickle, tahini sauce

Seasonal fruits, maple syrup, vanilla gelato

Fresh seasonal fruits, maple syrup

Two eggs poached in tomatoes, garlic, jalapeno pepper, pita bread

Romesco sauce, lettuce, tomato, red onion, pickle, home fries

Granola, fresh seasonal fruit,raisins, yogurt

Capers, bagel, cream cheese, pickles, sliced tomato, mixed greens

With choice of two: bacon, sausage, home fries, green salad, fruit, bagel, whole grain toast

chefs selection of local ingredients

served with hollandaise sauce

Fresh strawberries, cashews, red onion, cranberries, strawberry vinaigrette

Israeli Salad and pita points

Arugala , goat cheese, crispy beets, homemade vinaigrette

Potato or Cheese, boiled egg, pickle, tahini sauce

Seasonal fruits, maple syrup, vanilla gelato

Fresh seasonal fruits, maple syrup

Two eggs poached in tomatoes, garlic, jalapeno pepper, pita bread

Romesco sauce, lettuce, tomato, red onion, pickle, home fries

Granola, fresh seasonal fruit,raisins, yogurt

Capers, bagel, cream cheese, pickles, sliced tomato, mixed greens

With choice of two: bacon, sausage, home fries, green salad, fruit, bagel, whole grain toast

chefs selection of local ingredients

served with hollandaise sauce

Israeli Salad and pita points

Served cold with Syrian olives, Kalamata olives, capers, pine nuts, herb infused olive oil and chile infused olive oil

Orange and lemon, snow peas, labane

Fried pickles, frisee greens and garlic lime chili aioli

Pickled red onion, seasonal fruit, yuzu cream fresh, salted puff pastry croutons

Baked tortilla cups, avocado, pico de gallo

Panko encrusted, with homemade BBQ mayo, Moroccan spice

On spaghetti cakes, 3 cheese sauce, tomato sauce and crispy angel hair

Potato or Cheese, boiled egg, pickle, tahini sauce

Cajun or Regular seasoned

Apricot Tahini sauce, black currants, pistachios and hazelnuts

Chef prepared seasonal soup selection

Arugula, roasted beets, crispy beets, hazelnuts, goat cheese, hazelnut vinaigrette

Fresh strawberries, cashews, red onion, cranberries, strawberry vinaigrette

Mixed field greens, carrots, cucumbers, sliced radish, yellow squash, homemade vinaigrette

Cauliflower puree, roasted bell peppers, garlic, tomato, Kalamata olives and extra virgin olive oil

Ginger, soy chili sauce, scallions, peanuts, roasted red bell peppers, sliced pickles

Mixed bell peppers, red onions, cherry tomatoes and chimichurri sauce

Quinoa tabouli, marcona almonds, pomegranate seeds, homemade ranch sauce

Chef specialty prepared

Hand rolled garganelli pasta, kabocha parmegian sauce, Brussel sprout leaves, crispy pumpkin spiced crumbs

minimum of four

All served with homemade cocktail, Asian, and green apple cucumber sauces

Herb caramelized leak puree

Harissa sauce

Curry Yogurt

Fresh local pear puree, Bombay gin, rosemary clove simple syrup

Gentleman Jack whiskey, compare, sweet vermouth, orange bitters

Jameson Whiskey, fresh ginger, basil, lime juice, basil simple syrup, bitters, ginger beer

Vanilla infused L.I.V., Doc's pumpkin cider, cinnamon stick

Patron silver tequila, ancho reyes chile liqueur, fresh lemon juice

Van Gogh salted caramel vodka, apple cider, champagne, caramel sugar rim

Rum Chata, Fireball, milk, homemade frozen coffee cubes

Fresh strawberries, cashews, red onion, cranberries, strawberry vinaigrette

Israeli Salad and pita points

Arugala , goat cheese, crispy beets, homemade vinaigrette

Potato or Cheese, boiled egg, pickle, tahini sauce

Seasonal fruits, maple syrup, vanilla gelato

Fresh seasonal fruits, maple syrup

Two eggs poached in tomatoes, garlic, jalapeno pepper, pita bread

Romesco sauce, lettuce, tomato, red onion, pickle, home fries

Granola, fresh seasonal fruit,raisins, yogurt

Capers, bagel, cream cheese, pickles, sliced tomato, mixed greens

With choice of two: bacon, sausage, home fries, green salad, fruit, bagel, whole grain toast

chefs selection of local ingredients

served with hollandaise sauce

Fresh strawberries, cashews, red onion, cranberries, strawberry vinaigrette

Israeli Salad and pita points

Arugala , goat cheese, crispy beets, homemade vinaigrette

Potato or Cheese, boiled egg, pickle, tahini sauce

Seasonal fruits, maple syrup, vanilla gelato

Fresh seasonal fruits, maple syrup

Two eggs poached in tomatoes, garlic, jalapeno pepper, pita bread

Romesco sauce, lettuce, tomato, red onion, pickle, home fries

Granola, fresh seasonal fruit,raisins, yogurt

Capers, bagel, cream cheese, pickles, sliced tomato, mixed greens

With choice of two: bacon, sausage, home fries, green salad, fruit, bagel, whole grain toast

chefs selection of local ingredients

served with hollandaise sauce

Fresh local pear puree, Bombay gin, rosemary clove simple syrup

Gentleman Jack whiskey, compare, sweet vermouth, orange bitters

Jameson Whiskey, fresh ginger, basil, lime juice, basil simple syrup, bitters, ginger beer

Vanilla infused L.I.V., Doc's pumpkin cider, cinnamon stick

Patron silver tequila, ancho reyes chile liqueur, fresh lemon juice

Van Gogh salted caramel vodka, apple cider, champagne, caramel sugar rim

Rum Chata, Fireball, milk, homemade frozen coffee cubes

Fresh local pear puree, Bombay gin, rosemary clove simple syrup

Gentleman Jack whiskey, compare, sweet vermouth, orange bitters

Jameson Whiskey, fresh ginger, basil, lime juice, basil simple syrup, bitters, ginger beer

Vanilla infused L.I.V., Doc's pumpkin cider, cinnamon stick

Patron silver tequila, ancho reyes chile liqueur, fresh lemon juice

Van Gogh salted caramel vodka, apple cider, champagne, caramel sugar rim

Rum Chata, Fireball, milk, homemade frozen coffee cubes

Vanilla gelato, Caramel sauce, Green apple air

Confit Chestnuts, Baily's, Spiced Captain Morgan Rum, milk chocolate

Milk chocolate ganache, white chocolate mousse, macaroons, chocolate gelato

Toffee gelato, graham cracker sable, liquid marshmallow, spiced pecans

Trio of daily selection

Fresh strawberries, cashews, red onion, cranberries, strawberry vinaigrette

Israeli Salad and pita points

Arugala , goat cheese, crispy beets, homemade vinaigrette

Potato or Cheese, boiled egg, pickle, tahini sauce

Seasonal fruits, maple syrup, vanilla gelato

Fresh seasonal fruits, maple syrup

Two eggs poached in tomatoes, garlic, jalapeno pepper, pita bread

Romesco sauce, lettuce, tomato, red onion, pickle, home fries

Granola, fresh seasonal fruit,raisins, yogurt

Capers, bagel, cream cheese, pickles, sliced tomato, mixed greens

With choice of two: bacon, sausage, home fries, green salad, fruit, bagel, whole grain toast

chefs selection of local ingredients

served with hollandaise sauce

Fresh local pear puree, Bombay gin, rosemary clove simple syrup

Gentleman Jack whiskey, compare, sweet vermouth, orange bitters

Jameson Whiskey, fresh ginger, basil, lime juice, basil simple syrup, bitters, ginger beer

Vanilla infused L.I.V., Doc's pumpkin cider, cinnamon stick

Patron silver tequila, ancho reyes chile liqueur, fresh lemon juice

Van Gogh salted caramel vodka, apple cider, champagne, caramel sugar rim

Rum Chata, Fireball, milk, homemade frozen coffee cubes

Grilled Chicken, Onion, Sliced Radish & Cilantro

Shrimp, Corn, Tomato Relish, Sprinkled Cilantro, Green Onions & Garlic Aioli

Pulled Pork, Avocado Slices & Sweet Apple Slaw

Grilled Steak, Shredded Red Radish, BBQ Sauce, Sprinkled Wasabi Sauce & Cilantro

Guacamole & Salsa Served with Tortilla Chips

Ripe Shucked & Grilled Corn Brushed with Mayo Lime Juice, Coated with Cotija Cheese & Sprinkled Chili Powder

Melted Mexican Cheeses, Dark Beer, Pickled Jalapenos & Poblano Rajas. Served with Warm Corn Tortillas

Israeli Salad, Toasted Pine Nuts, Matbucha, Kalamata Olives & Pita

Tahini Sauce with Dried Apricot, Pistachio, Raisins, Peanuts, Cilantro & Fresh Red Chili

Served with Homemade Cocktail Sauce

Spring Mix Veggies, Cucumbers, Tomatoes, Red Onion, Carrots in Balsamic Vinaigrette

Roasted Beets, Arugula & Goat Cheese in Balsamic Vinaigrette

Baby Romaine, Corn Bread Croutons, Pepitas & Avocado in Caesar Dressing

Tender Clams Sauteed with Parsley, Cherry Tomatoes, Garlic & Virgin Olive Oil

10 Oz Skirt Steak in a Chimichury Sauce Served with Mexican-Style Rice & Beans

Served with Mexican-Style Rice & Beans

Whole Butterflied Branzino, Roasted Asparagus, Cherry Tomatoes, Capers & Olives in EVOO Sauce

Served with Farm Vegetables

Fresh Shrimp, Clams, Mussels, Calamari, Italian Plum Tomatoes, Basil, Garlic in a Sauce of Ripe Italian-style Tomatoes, Light Cream & Fresh Basil

10 Oz in a Tomato and Onion White Wine Garlic Sauce. Served with Rice & Beans

16 Oz Ribeye Grilled in a Cognac Glaze. Served with Mexican Rice & Salad

Israeli Salad and pita points

Served cold with Syrian olives, Kalamata olives, capers, pine nuts, herb infused olive oil and chile infused olive oil

Orange and lemon, snow peas, labane

Fried pickles, frisee greens and garlic lime chili aioli

Pickled red onion, seasonal fruit, yuzu cream fresh, salted puff pastry croutons

Baked tortilla cups, avocado, pico de gallo

Panko encrusted, with homemade BBQ mayo, Moroccan spice

On spaghetti cakes, 3 cheese sauce, tomato sauce and crispy angel hair

Potato or Cheese, boiled egg, pickle, tahini sauce

Cajun or Regular seasoned

Apricot Tahini sauce, black currants, pistachios and hazelnuts

Chef prepared seasonal soup selection

Arugula, roasted beets, crispy beets, hazelnuts, goat cheese, hazelnut vinaigrette

Fresh strawberries, cashews, red onion, cranberries, strawberry vinaigrette

Mixed field greens, carrots, cucumbers, sliced radish, yellow squash, homemade vinaigrette

Cauliflower puree, roasted bell peppers, garlic, tomato, Kalamata olives and extra virgin olive oil

Ginger, soy chili sauce, scallions, peanuts, roasted red bell peppers, sliced pickles

Mixed bell peppers, red onions, cherry tomatoes and chimichurri sauce

Quinoa tabouli, marcona almonds, pomegranate seeds, homemade ranch sauce

Chef specialty prepared

Hand rolled garganelli pasta, kabocha parmegian sauce, Brussel sprout leaves, crispy pumpkin spiced crumbs

minimum of four

All served with homemade cocktail, Asian, and green apple cucumber sauces

Herb & caramelized leak puree

Harissa sauce

Curry Yogurt

Fresh strawberries, cashews, red onion, cranberries, strawberry vinaigrette

Israeli Salad and pita points

Arugala , goat cheese, crispy beets, homemade vinaigrette

Potato or Cheese, boiled egg, pickle, tahini sauce

Seasonal fruits, maple syrup, vanilla gelato

Fresh seasonal fruits, maple syrup

Two eggs poached in tomatoes, garlic, jalapeno pepper, pita bread

Romesco sauce, lettuce, tomato, red onion, pickle, home fries

Granola, fresh seasonal fruit,raisins, yogurt

Capers, bagel, cream cheese, pickles, sliced tomato, mixed greens

With choice of two: bacon, sausage, home fries, green salad, fruit, bagel, whole grain toast

chefs selection of local ingredients

served with hollandaise sauce

Fresh local pear puree, Bombay gin, rosemary & clove simple syrup

Gentleman Jack whiskey, compare, sweet vermouth, orange bitters

Jameson Whiskey, fresh ginger, basil, lime juice, basil simple syrup, bitters, ginger beer

Vanilla infused L.I.V., Doc's pumpkin cider, cinnamon stick

Patron silver tequila, ancho reyes chile liqueur, fresh lemon juice

Van Gogh salted caramel vodka, apple cider, champagne, caramel sugar rim

Rum Chata, Fireball, milk, homemade frozen coffee cubes

Vanilla gelato, Caramel sauce, Green apple air

Confit Chestnuts, Baily's, Spiced Captain Morgan Rum, milk chocolate

Milk chocolate ganache, white chocolate mousse, macaroons, chocolate gelato

Toffee gelato, graham cracker sable, liquid marshmallow, spiced pecans

Trio of daily selection

Grilled Chicken, Onion, Sliced Radish & Cilantro

Shrimp, Corn, Tomato Relish, Sprinkled Cilantro, Green Onions & Garlic Aioli

Pulled Pork, Avocado Slices & Sweet Apple Slaw

Grilled Steak, Shredded Red Radish, BBQ Sauce, Sprinkled Wasabi Sauce & Cilantro

Guacamole & Salsa Served with Tortilla Chips

Ripe Shucked & Grilled Corn Brushed with Mayo Lime Juice, Coated with Cotija Cheese & Sprinkled Chili Powder

Melted Mexican Cheeses, Dark Beer, Pickled Jalapenos & Poblano Rajas. Served with Warm Corn Tortillas

Israeli Salad, Toasted Pine Nuts, Matbucha, Kalamata Olives & Pita

Tahini Sauce with Dried Apricot, Pistachio, Raisins, Peanuts, Cilantro & Fresh Red Chili

Served with Homemade Cocktail Sauce

Spring Mix Veggies, Cucumbers, Tomatoes, Red Onion, Carrots in Balsamic Vinaigrette

Roasted Beets, Arugula & Goat Cheese in Balsamic Vinaigrette

Baby Romaine, Corn Bread Croutons, Pepitas & Avocado in Caesar Dressing

Tender Clams Sauteed with Parsley, Cherry Tomatoes, Garlic & Virgin Olive Oil

10 Oz Skirt Steak in a Chimichury Sauce Served with Mexican-Style Rice & Beans

Served with Mexican-Style Rice & Beans

Whole Butterflied Branzino, Roasted Asparagus, Cherry Tomatoes, Capers & Olives in EVOO Sauce

Served with Farm Vegetables

Fresh Shrimp, Clams, Mussels, Calamari, Italian Plum Tomatoes, Basil, Garlic in a Sauce of Ripe Italian-style Tomatoes, Light Cream & Fresh Basil

10 Oz in a Tomato and Onion White Wine Garlic Sauce. Served with Rice & Beans

16 Oz Ribeye Grilled in a Cognac Glaze. Served with Mexican Rice & Salad

Israeli Salad and pita points

Served cold with Syrian olives, Kalamata olives, capers, pine nuts, herb infused olive oil and chile infused olive oil

Orange and lemon, snow peas, labane

Fried pickles, frisee greens and garlic lime chili aioli

Pickled red onion, seasonal fruit, yuzu cream fresh, salted puff pastry croutons

Baked tortilla cups, avocado, pico de gallo

Panko encrusted, with homemade BBQ mayo, Moroccan spice

On spaghetti cakes, 3 cheese sauce, tomato sauce and crispy angel hair

Potato or Cheese, boiled egg, pickle, tahini sauce

Cajun or Regular seasoned

Apricot Tahini sauce, black currants, pistachios and hazelnuts

Chef prepared seasonal soup selection

Arugula, roasted beets, crispy beets, hazelnuts, goat cheese, hazelnut vinaigrette

Fresh strawberries, cashews, red onion, cranberries, strawberry vinaigrette

Mixed field greens, carrots, cucumbers, sliced radish, yellow squash, homemade vinaigrette

Cauliflower puree, roasted bell peppers, garlic, tomato, Kalamata olives and extra virgin olive oil

Ginger, soy chili sauce, scallions, peanuts, roasted red bell peppers, sliced pickles

Mixed bell peppers, red onions, cherry tomatoes and chimichurri sauce

Quinoa tabouli, marcona almonds, pomegranate seeds, homemade ranch sauce

Chef specialty prepared

Hand rolled garganelli pasta, kabocha parmegian sauce, Brussel sprout leaves, crispy pumpkin spiced crumbs

minimum of four

All served with homemade cocktail, Asian, and green apple cucumber sauces

Herb & caramelized leak puree

Harissa sauce

Curry Yogurt

Fresh strawberries, cashews, red onion, cranberries, strawberry vinaigrette

Israeli Salad and pita points

Arugala , goat cheese, crispy beets, homemade vinaigrette

Potato or Cheese, boiled egg, pickle, tahini sauce

Seasonal fruits, maple syrup, vanilla gelato

Fresh seasonal fruits, maple syrup

Two eggs poached in tomatoes, garlic, jalapeno pepper, pita bread

Romesco sauce, lettuce, tomato, red onion, pickle, home fries

Granola, fresh seasonal fruit,raisins, yogurt

Capers, bagel, cream cheese, pickles, sliced tomato, mixed greens

With choice of two: bacon, sausage, home fries, green salad, fruit, bagel, whole grain toast

chefs selection of local ingredients

served with hollandaise sauce