Daesin Sigdang
대신식당
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
品味余州的傳統名店
推薦亮點
評分
評論
菜單
⭐ Daeshin Restaurant Main Soup ⭐
[ Beef Suneungji + Beef Yang + Bean Sprouts + Beef Bone Broth + Bowl of Rice ]
[ Pork Offal + Beef Blood + Beef Bone Broth + Steamed Rice ]
[ Pork head meat + beef bone broth + rice ]
[ Pork head meat + Pork offal + Local sundae + Beef bone broth + Steamed rice ]
[ Traditional Sundae + Sticky Sundae + Beef Bone Broth + Steamed Rice ]
[ Please note that it takes about 10 minutes when adding pot rice ]
[ Cold Mukbap + Steamed Rice ]
[ Cold Noodles + Beef Brisket ]
[ Bibim Naengmyeon + Naengmyeon broth + beef shank ]
⭐ Popular side dish at Dae Shin Restaurant ⭐ [ Beef Head Suyuk + Beef Tongue + Blood Soup ]
[ Souseol + Seonjiyuksu ]
⭐ Popular side menu at Dae Shin Restaurant ⭐ [ Pork head meat + Pork offal + Makchang Abai Sundae ]
[ Pork Intestines + Chewy Blood Sausage + Wheat Rice Cake + Bean Sprouts ]
⭐ Daeshin Restaurant Main Soup ⭐
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