和食涮涮鍋 かごの屋 京橋東野田店

Please select a take-out menu from the list below and make a reservation by indicating the menu and order quantity in the "Requests/Consultations" box on the reservation form. Prices will vary depending on the contents of your order. Please note that GoToEat points can be used for takeout menus as well. Take-out menu】※Sales vary from store to store. ＜Sirloin steak rice bowl: 1,500 yen Unatama rice bowl: 1,200 yen Nadeshiko bento: 1,300 yen Fried horse mackerel and karaage bento: 700 yen Ume pork gingerbread and karaage bento: 900 yen Ooban stewed hamburger steak bento: 1,000 yen 1100 yen Japanese beef sukiyaki 1400 yen <Donburi>Aburi chicken oyakodon 500 yen Ebi-tendon 600 yen Pork fillet katsu-don 600 yen <Indicates> Tempura of natural sea bream and rape blossoms 600 yen Dashi-maki egg 400 yen Tofu and seaweed salad 400 yen Fried young chicken 400 yen Hot egg Caesar salad 500 yen Ume pork gingerbread 600 yen Fried horse mackerel 600 yen Assorted shrimp tempura 600 yen Stewed hamburger steak 900 yen

Kagonoya Order Buffet! All-you-can-eat Japanese feast "Goheshabu" strictly selected pork course includes all-you-can-eat shabu-shabu, seasonal delicacies, nigirizushi, tempura, and a la carte dishes! Senior citizens (65 and over) save 550 yen (tax included), half price for elementary school students, and free for children under elementary school age! All-you-can-eat shabu-shabu, sushi, tempura, seasonal delicacies and a la carte dishes. Choose 2 kinds of soup stock from the following 4 kinds. Spring delicacies: Tempura of sea bream and rape blossoms, grilled bamboo shoots, spring salad of bamboo shoots and rape blossoms, steamed scallion with butter and soy sauce, fluffy shrimp and yuba shao mai, nigirizushi, tuna, salmon, seared conger eel, seared scallop with yuzu grated radish, seared mozzarella and salmon roe. Tempura: Shrimp Tempura, Yuba and Fu Tempura, Kabashira Kakiage, Edamame, Caesar Salad with Raw Ham, Fried Chicken, Cheese Stick, Fried Potato, Chawanmushi, etc. Spring season only: Strawberry baked tart, Kiyomi orange jelly sorbet, Yukimi-dakufu with mixed berries, Morihan green tea straw rice cake, Morihan green tea tiramisu, chocolate ice cream ball, coffee (hot or iced) ★Change to premium dessert for an additional price 【220yen (tax included) <Spring season only> Until late April: Amaou Strawberry Parfait From late April: Häagen-Dazs Strawberry Ice Cream Parfait <Standard> Kuromitsu Kinako Milk Ice Cream Parfait, Morihan Super Premium Green Tea Parfait

Kagonoya Order Buffet! All-you-can-eat Japanese feast "Gohase Shabu" Kamisen Beef Course includes all-you-can-eat shabu-shabu, seasonal delicacies, nigiri-zushi, tempura, and a la carte dishes! Senior citizens (65 years old and over) save 550 yen (tax included), half price for elementary school students, and free for children under elementary school age! All-you-can-eat shabu-shabu, sushi, tempura, seasonal delicacies and a la carte dishes. Choose 2 kinds of soup stock from the following 4 kinds. Spring delicacies: Tempura of sea bream and rape blossoms, grilled bamboo shoots, spring salad of bamboo shoots and rape blossoms, steamed scallion with butter and soy sauce, fluffy shrimp and yuba shao mai, nigirizushi, tuna, salmon, seared conger eel, seared scallop with yuzu grated radish, seared mozzarella and salmon roe. Tempura: Shrimp Tempura, Yuba and Fu Tempura, Kabashira Kakiage, Edamame, Caesar Salad with Raw Ham, Fried Chicken, Cheese Stick, Fried Potato, Chawanmushi, etc. Spring season only: Strawberry baked tart, Kiyomi orange jelly sorbet, Yukimi-dakufu with mixed berries, Morihan green tea straw rice cake, Morihan green tea tiramisu, chocolate ice cream ball, coffee (hot or iced) ★Change to premium dessert for an additional price 【220yen (tax included) <Spring season only> Until late April: Amaou Strawberry Parfait From late April: Häagen-Dazs Strawberry Ice Cream Parfait <Standard> Kuromitsu Kinako Milk Ice Cream Parfait, Morihan Super Premium Green Tea Parfait

Kagonoya Order Buffet! All-you-can-eat Japanese feast "Goheshabu" Kyushu Ume Pork Course includes all-you-can-eat shabu-shabu (Ume pork loin/rib, selected beef, selected pork), seasonal delicacies, nigirizushi, tempura, and a la carte dishes! Senior citizens (65 and over) save 550 yen (tax included), half price for elementary school students, and free for children under elementary school age! Kyushu Ume Pork Course ◆120 minutes (last order 90 minutes)All-you-can-eat shabu-shabu (Ume pork <loin/ribs>, selected beef, selected pork), sushi, tempura, seasonal delicacies, and a la carte dishes. Please choose 2 kinds of soup stock from the following 4 kinds. Spring delicacies: natural sea bream and rape blossoms tempura, grilled bamboo shoots, spring salad of bamboo shoots and rape blossoms, steamed scallion with butter and soy sauce, fluffy shrimp and yuba shao mai, nigirizushi: tuna, salmon, seared conger eel, seared scallop with grated yuzu, seared mozzarella and salmon roe. Tempura: Shrimp Tempura, Yuba and Fu Tempura, Kabashira Kakiage, Edamame, Caesar Salad with Raw Ham, Fried Chicken, Cheese Stick, Fried Potato, Chawanmushi, etc. Spring season only: Strawberry baked tart, Kiyomi orange jelly sorbet, Yukimi-dakufu with mixed berries, Morihan green tea straw rice cake, Morihan green tea tiramisu, chocolate ice cream ball, coffee (hot or iced) ★Change to premium dessert for an additional price 【220yen (tax included) <Spring season only> Until late April: Amaou Strawberry Parfait From late April: Häagen-Dazs Strawberry Ice Cream Parfait <Standard> Kuromitsu Kinako Milk Ice Cream Parfait, Morihan Gokujo Maccha Parfait

This is a satisfying plan that includes a choice of either shabu-shabu or sukiyaki hot pot, as well as teppan-grilled Ume pork. The nabe will be served individually. We can also provide a large pot. Two kinds of appetizers, tofu and seaweed salad with roasted sesame dressing, assorted sashimi, two kinds of steamed dish, assorted seasonal tempura, teppanyaki of Ume pork from Kyushu, and choice of one-pot dish (choose from shabu-shabu or sukiyaki)

Chirashi-zushi with colorful sushi -Basket of sushi -Steamed chicken and rape blossoms with ume plum cream -Mineoka tofu -Wakatake mushroom stew -Potato cheese spring roll -Chawanmushi -Soup -Small sweets and drink included (+330 yen). Eel rice bowl can be changed to eel rice bowl for an additional 330 yen (tax included).

3/24 Start】Please enjoy Kagonoya's signature "Kamameshi" with spring-like colors and flavors.

3/24 Start】Meat dipped in a special sweet and spicy broth is an appetizing dish. Japanese beef course is also available.

3/24 Start】Select from shrimp tempura, seasonal side dish, or 3 kinds of sashimi for side dish.