PIZZERIA DA MAKI

Traditional Neapolitan pizza without garlic, oregano, and cheese

Mozzarella and Grana famous traditional Neapolitan pizza

Mozzarella, anchovy, oregano. The saltiness of the anchovy is good.

★Garlic, oregano, cherry tomatoes, black pepper, pecorino, chili pizza known as shoeshine artisan style

MIX pizza meaning to mix garlic, oregano, mushrooms, salami, cherry tomatoes, green chili, and onions

Mozzarella, mushroom, ham, ricotta, kid-friendly ingredients pizza

Mozzarella, smoked mackerel, shirasu, olives, capers, garlic, oregano, and the aroma of smoked mini tomatoes is enticing.

★Spicy salami is the star of the Neapolitan salami Margherita

Mozzarella, homemade sausage, garlic, mushrooms, black pepper, collaboration of homemade sausage and mushrooms

The saltiness of mozzarella, ricotta cheese, salami, and black pepper salami with the richness of ricotta

Mozzarella, Kurohone Kamiyama's soft-boiled egg, Kurohone Maitake Center's maitake mushrooms, herb pork from Kiryu Kurohone, blessings of the earth

Mozzarella, seafood, anchovy, oregano seafood pizza

Mini Tomato Basil Margherita Bianca

A combination that everyone loves: ham, corn, and fresh cream

Anchovy, mini tomato, onion, oregano, fresh tomato, and the saltiness of anchovy

Diced pork, ricotta cheese, mushrooms, and pork flavored with black pepper herbs pair well with black pepper.

Homemade oil-cooked swordfish, anchovies, capers, oregano, garlic, and lemon - a classic combination from Sicily on pizza

Farm leaves that boost energy, shrimp, and fresh cream. Since opening, it has been the number one choice among women!

A feast of seafood, mushrooms, and fresh cream, combining the treasures of the sea and the mountains

For meat lovers like you, various meats, ricotta cheese, garlic, and black pepper...

Seafood, lemon, anchovy, caper, olive, mini tomato with a perfect lemon accent

Pizza with four types of cheese: mozzarella, ricotta, gorgonzola, and parmesan +150 yen for honey

Today's prosciutto, Kamiyama's red apple, black pepper, mushrooms are amazing!

Enjoy the luxurious truffle sauce, fresh cream, mushrooms, and the aroma of truffle with prosciutto.

Buffalo mozzarella cheese imported by air for Margherita pizza, awarded 8th place in the world at the 2018 World Championship of Pizza in Italy, the highest rank for a Japanese.

Buffalo mozzarella cheese imported by air, cherry tomatoes, EU traditional specialty quality assurance, the highest grade Margherita. At DAMAKI, we finish it without tomato sauce, using plenty of cherry tomatoes and delicious extra virgin olive oil. Add anchovy topping for an additional 200 yen.

We will bake a pizza inspired by the owner's complete discretion after you place your order. What is today's inspiration? Please be aware that if you ask the staff, they will say, 'I don't know' (laughs). Just let the staff know your likes and dislikes. If we have the ingredients, we will accept requests (^_-)-☆ASK

Tomato sauce, mozzarella, raw ham, rucola

Mozzarella, Ricotta cheese, Arugula, Prosciutto

The linguine is packed with an incredible umami flavor from seafood, prepared in the style of the famous Tsukiji restaurant Paradiso, using shellfish sourced from Toyosu in a generous manner.

Aomori Prefecture chunky garlic

Peperoncino with aged Parmigiano cheese and black pepper, prepared in the cacio e pepe style

A simple yet punchy spicy tomato sauce collaboration with Italian origin and chili peppers from Hashimoto-san in Kurobonne Bridge.

Anchovy, capers, tomato sauce, olive tomato sauce

Slow-cooked with black-haired wagyu beef and pork from Gunma Prefecture

Homemade basil sauce and vegetables from the Kiryu area

Using eggs from Kurohone Kamiyama, a Roman recipe that does not use fresh cream

Pasta for the Italian competition, homemade sausage and seasonal vegetables, light butter sauce

Oil sauce with seafood and mullet roe; it takes 15 minutes to boil due to the thick noodles.

Secret menu: We have Napolitan♡

Each dish is prepared with love, so it takes time to serve. Additional orders later will not be accepted. Please make sure to order the necessary number of servings at the beginning. ・1 serving…1,760 yen ・2 servings…3,520 yen ・Subsequent servings…+1,760 yen

・S…1,100 yen・L…1,900 yen

・S...1,100 yen ・L...1,900 yen

☆ Can be arranged for the number of people

・S...800 yen ・M...900 yen

・S…850 yen・M…980 yen

・S…880 yen・M…980 yen

Chewy texture

Zeppole & French Fries

2 rice croquettes

2 pieces of pasta-filled Grakoro

Salt, Anchovy, Kids Cheese, Adult Pepper Cheese

ASK

Please enjoy it with espresso poured over vanilla ice cream.

There are various gelato flavors. Please ask the staff. - Pistachio…+50 yen - Single…600 yen - Double…700 yen

The price may change.

・Small...550 yen

From 900 yen each

From 800 yen per glass

Each glass... 700 yen, decanter... 2,300 yen

The bottle wine list is available via the QR code on a separate sheet, starting from 900 yen.

Two shots of espresso

Hot coffee

Espresso + frothed milk

Iced or Hot each

Ice or Hot each

The price may change.