烏龍麵茶房 KAKAYA エミオ石神井公園店

This is a cold udon made with Hakata Sugitate, known for its strong umami and referred to as the 'phantom mushroom,' along with pork. Please enjoy it with a squeeze of refreshing sudachi for a tangy flavor and aroma.

A set of udon served with a variety of tempura including the flavorful 'phantom mushroom' known as Hakata Sugitate, shrimp, whiting, lotus root, eggplant, pumpkin, and perilla.

Tempura from Hakata Sugitake.

A platter of tempura featuring the flavorful 'phantom mushroom' known as Hakata Sugitate, along with shrimp, whiting, lotus root, eggplant, pumpkin, and summer vegetables with perilla.

★★You can order it together with your meal★★\Recommended/【Shrimp/Pumpkin/Eggplant/Shiso】

Recommended: [Anago/Ebi/Chicken/Pumpkin/Lotus Root/Eggplant/Shiso] This is an original udon made with wheat flour and whole grain flour, featuring a fragrant and crispy texture.

[3 Shrimp / Pumpkin / Lotus Root / Eggplant / Perilla] This is an original udon made with wheat flour and whole grain flour, giving it a fragrant and crispy texture.

Two pieces of chicken, soft-boiled egg, pumpkin, lotus root, eggplant, and perilla. This is our original udon made with a blend of wheat flour and whole grain flour, giving it a fragrant and crispy texture.

Two pieces of pumpkin, lotus root, eggplant, avocado, and perilla. This is an original udon made with wheat flour and whole grain flour, giving it a fragrant and crispy texture.

★★You can order it together with your meal★★\Recommended/【Shrimp/Pumpkin/Eggplant/Shiso】

Recommended: This is a refreshing udon dish with pork loin quickly cooked in a shabu-shabu style, served with Kishu Nanko plum. The broth is made from kombu and iriko, combined with bonito flakes, mackerel flakes, and dried sardine flakes, enriched with chicken soup and seasoned with white soy sauce for a golden broth.

This is udon with chewy, colorful nama fu made from three types of sake, topped with grated daikon radish. The broth is a golden dashi made by combining kombu and iriko with katsuobushi, soibushi, and sababushi, enriched with chicken soup and seasoned with white soy sauce.

Thick and large fried tofu simmered in a sweet and savory sauce, paired with crispy burdock tempura. Yuzu adds an accent. [Dashi Udon] A rich dashi made by combining kombu and iriko with bonito flakes, mackerel flakes, and sardine flakes, enhanced with chicken broth and seasoned with white soy sauce.

This is a luxurious udon made with Wagyu beef and tofu cooked in a sukiyaki style, combined with egg yolk. The broth is made from kombu and iriko, combined with bonito flakes, mackerel flakes, and dried sardine flakes, enriched with chicken soup and seasoned with white soy sauce for a golden broth.

★★Can be ordered with your meal★★ Recommended: [Shrimp / Pumpkin / Eggplant / Perilla]

A popular cream udon combining salmon and avocado. This original udon is creamy and addictive, made with cream and anchovy broth.

This is a Japanese-style carbonara udon made with parmesan cheese, nori, and boiled shirasu. [Dashi Cream Udon] An original udon that is creamy and addictive, made with cream and anchovy combined with dashi broth.

This is a cream udon with tantan meat miso flavored with Sichuan pepper and chili oil. It is an original udon that combines cream and anchovy with a flavorful broth, resulting in a creamy and addictive dish.

★★Can be ordered with your meal★★ Recommended: [Shrimp / Pumpkin / Eggplant / Perilla]

This is udon with a pasta-like feel, combining fermented butter and Parmigiano cheese. Mentaiko Udon is a mixed noodle dish with mentaiko and olive oil seasoned with dashi.

This is a luxurious mentaiko udon with grilled salmon, ikura, mentaiko, and seaweed combined with egg yolk. The mentaiko udon is a mixed noodle dish with mentaiko and olive oil seasoned with broth.

★★Can be ordered with your meal★★ Recommended: [Shrimp / Pumpkin / Eggplant / Perilla]

This is bukkake udon with a rich flavor of tantan meat miso, accented with Sichuan pepper and chili oil. It is a variety of original creative bukkake udon.

This is cold udon topped with soft chicken breast tempura and a half-cooked egg tempura. It is a variety of original creative bukkake udon.

This is a refreshing udon with shabu-shabu pork loin, slimy vegetables like molokhia and okra, combined with plum. It is a variety of original creative bukkake udon.

This is a bukkake udon topped with large burdock tempura. It is a variety of original creative bukkake udon.

★★You can order it with your meal★★ Recommended: [Shrimp / Pumpkin / Eggplant / Perilla]

Cold thick sesame sauce with added soy milk. Please enjoy the cold zarudon dipped in a flavorful broth with plenty of ingredients.

Cold dipping udon with mulukhiyah, okra, grated yam, wakame seaweed, and shimeji mushrooms. Please enjoy the cold zarudon dipped in a flavorful broth with plenty of ingredients.

This is a dipping udon with black Wagyu beef, juicy fried eggplant, and shimeji mushrooms. Please enjoy the cold zarudon dipped in a rich sauce with plenty of ingredients.

Spicy flavor from doubanjiang and richness from sesame, combined with pork, tomato, and mizuna. Please enjoy the cold zarudon dipped in a flavorful broth with abundant ingredients.

★★You can order it together with your meal★★\Recommended/【Shrimp/Pumpkin/Eggplant/Shiso】

Recommended: Comes with soup and pickles. Anago tempura, shrimp tempura, chicken tempura, pumpkin tempura, lotus root tempura, eggplant tempura, perilla tempura, seaweed tempura, salmon roe.

[Includes soup and pickles] 3 pieces of shrimp tempura / pumpkin tempura / lotus root tempura / eggplant tempura / perilla tempura / seaweed tempura

[Includes soup and pickles] 2 pieces of chicken tempura / half-cooked egg tempura / pumpkin tempura / lotus root tempura / eggplant tempura / perilla tempura / seaweed tempura

[Includes soup and pickles] 2 pieces of pumpkin tempura / lotus root tempura / eggplant tempura / avocado tempura / perilla tempura / seaweed tempura

This is a bukkake soba topped with large burdock tempura. Enjoy the flavor and texture of Kakaya's soba. Please savor various tastes with our carefully crafted golden broth and soba.

We combined shabu-shabu pork loin with mucilaginous vegetables such as molokhia and okra. Enjoy the flavor and smooth texture of Kakaya's soba. Please enjoy various tastes with our carefully crafted golden broth and soba.

This is cold soba topped with tender chicken breast, tempura, and a soft-boiled egg tempura. Enjoy the flavor and texture of Kakaya's soba. Please savor the various tastes with our special golden broth and soba.

This is a soba topped with tantan meat miso flavored with Sichuan pepper and chili oil. Enjoy the flavor and texture of Kakaya's soba. Please enjoy various tastes with our special golden broth and soba.

Cold thick sesame sauce dipping soba. Enjoy the flavor and smoothness of Kakaya's soba. Please enjoy various tastes with our carefully crafted golden broth and soba.

This is dipping soba with Black Wagyu beef, juicy fried eggplant, and shimeji mushrooms. Enjoy the flavor and smooth texture of Kakaya's soba. Please enjoy various tastes with our carefully crafted golden broth and soba.

Cold vegetable dipping soba with molokhia, okra, tororo, wakame, and shimeji mushrooms. Enjoy the flavor and smoothness of Kakaya's soba. Please enjoy various tastes with our special golden broth and soba.

This is a spicy dipping soba with pork. Enjoy the flavor and smoothness of Kakaya's soba. Please enjoy various tastes with our carefully crafted golden broth and soba.

★★Can be ordered with your meal★★ Recommended: [Shrimp / Pumpkin / Eggplant / Perilla]

This is for children under elementary school age. [Set Includes] - Kids Udon - Chicken Tempura - French Fries - Seaweed Egg Rice - Jelly - Apple Juice

This is a udon dish for children under elementary school age, featuring kamaboko and wakame as ingredients.

[6 types] Shrimp / Chicken / Pumpkin / Lotus Root / Eggplant / Perilla, freshly fried and crispy tempura.

[4 types] Shrimp / Pumpkin / Eggplant / Perilla, freshly fried and crispy tempura.

Recommended: [Set Contents] - Hokkaido Fresh Milk Soft Serve Ice Cream - Baked Sweet Potato Sweet Potato - Dango (choose from the options below) - Red Bean Paste and Walnut - Mitarashi - Black Syrup and Soy Flour - Baked Sweet Potato

Recommended: This is a warm sweet potato made with baked sweet potatoes. Enjoy it with soft cream.

This is an Anmitsu made with Hokkaido fresh milk soft serve.

This is an anmitsu made with Hokkaido fresh milk soft serve.

This is Anmitsu made with Hokkaido fresh milk soft serve.

A moist and rich terrine made with matcha and chocolate.

Please choose 2 types of your favorite dango.