中國レストラン 四季

A classic of Chinese cuisine! This is a special chili sauce made with dried shrimp and dried scallops. The sauce clings well to the plump shrimp, making it an addictive dish.

Made with plenty of domestically produced pork, finished with homemade tenmenjan and spices. This is a dish you should definitely try.

We combined our popular Mapo Eggplant with cheese! The gooey, melting cheese pairs perfectly not only with beer but also with wine.

Made with homemade sweet bean sauce and seasoned with spices. This is a popular dish at our restaurant. Please give it a try.

Each piece is carefully grilled and then slowly stewed, resulting in large kakuni that not only has a satisfying texture but also a perfect balance of meat flavor and sauce harmony. Please give it a try. It takes about 15 minutes from the time of order.

This is a classic dish loved by everyone from children to adults. Since it is seasoned and cooked after receiving your order, I believe you can experience a fresh and delicious taste that is different from others. It takes about 15 minutes from the time you place your order.

A refreshing soy sauce dressing that pairs well with beer! The fish of the season is prepared and fried after your order is received. It takes about 15 minutes from the time of your order.

This is a dish made with domestically produced pork, featuring a special sweet and sour sauce made with brown sugar and honey that is exquisite.

A dish where eggs are fluffy cooked, and a special sweet vinegar sauce made with brown sugar and honey creates an exquisite plate.

Popular shrimp chili in yakisoba style!

Popular Mapo Eggplant in a yakisoba style!

This is a mild and rich soup made with sesame paste, soy milk, and chicken broth. It is complemented by the crunchy texture of pickled mustard greens and flavorful minced meat, creating a perfectly balanced bowl.

I tried chilling the soy milk Dan Dan noodles. It's a bowl that is both cold and hot.

First, please try it as is. It's light and makes you want to take another bite; this spring roll has been loved by children and adults alike for many years.

Handmade dumplings filled with plenty of chives have a smooth texture and a light seasoning that pairs perfectly with our homemade spicy dipping sauce!! This dish goes well with beer or Shaoxing wine.

It has a chewy skin.

This is our recommended shumai that has been loved by both adults and children for a long time. Made with 100% domestic pork, dried shrimp, and dried scallops, this special shumai is different from the rest. It pairs well with beer and Shaoxing wine, so please give it a try.

2 pieces

3 pieces

3 pieces

2 pieces

2 pieces

It contains shrimp broth.

This is our recommended dessert, blended with local Inasa milk and fresh cream, featuring a smooth texture and a rich almond aroma.