北海道義式料理バル ミア アンジェラ 仙台驛東口

The melt-in-your-mouth exquisite flavor and rich sweetness of saltwater sea urchin. The cold sea of Hokkaido provides an ideal environment for high-quality kelp to grow. Sea urchins that feed on kelp are full of rich sweetness and umami! We deliver the freshness of 'saltwater sea urchin' for you to enjoy!

For our customers who look forward to it every year! This year, we have received the melt-in-your-mouth exquisite 'saltwater sea urchin' from Hokkaido! Please enjoy the amazing deliciousness! ◇ Can be ordered with the Amore Course for an additional 880 yen ◇ For sea urchin lovers, a double serving is available for an additional 1430 yen

Luxurious, all-inclusive! The strongest collaboration of the new uni pasta has arrived! The fragrant grilled Hokkaido scallops and ikura create a visually delightful dish! ◇ Available for order with the Amore Course for an additional 1760 yen ◇ A must-try for uni lovers! Double uni available for an additional 1430 yen.

① Garlic-flavored Broccoli ② Herb-scented Chicken and Mushroom Marinade ③ Frittata with Shimokawa 60 Enzyme Eggs ④ Zucchini and Orange, Carrot Rape ⑤ Hokkaido Mascarpone and Mini Tomato Kekka-style ⑥ Tokachi Potatoes and Hokkaido Corn Potato Salad ⑦ Spicy Tuna and Seasonal Vegetable Caponata Bruschetta ⑧ Hokkaido Roast Beef with Hokkaido Blueberry Sauce and Hokkaido Ricotta Cheese

We also have a white wine perfect for Uni Pasta! [Italy, Emilia-Romagna] ◇ Glass 660 yen / Carafe 2420 yen

Original red wine is also available! Abruzzo, Italy ◇ Glass 660 yen / Carafe 2420 yen

How about celebrating your entrance ceremony, graduation, birthday, wedding anniversary, or any other special occasion at Mia Angela? Whether it's a 'Thank you for everything!' or 'Looking forward to working with you!' for promotions or welcome parties, we can help you celebrate those little milestones! Please consult our staff for message content!

Perfect as a light snack with red wine

Traditional sausage from Bologna, Emilia-Romagna. Moist and smooth!

A popular salami in Italy. It is seasoned with herbs and spices.

Juicy Italian sausage is perfect for a snack!

A dish that we definitely want all the ladies to try

Deep-fried avocado with a crispy and creamy texture!

Enjoy the classic ajillo with plump shrimp

Fried potatoes made with 'Hokkai Kogane', a flavor that even adults love, irresistibly delicious.

Shrimp and avocado, packed with cheese, overwhelmingly popular No. 1 among women, Piccolo 1089 yen

Piccolo 869 yen

A salad loaded with cheese to the point you can't see the salad, pairs well with drinks, Salad Piccolo 979 yen

Finished with a rich cream made with our proud eggs. Contains Tokachi Whey Pork Bacon.

The best collaboration pasta with eggplant, tomato, and creamy mozzarella cheese!

Tomato sauce with plenty of sautéed onions. Finished with butter for a rich and delicious taste.

We have created the original taste of a famous restaurant in Florence, Italy.

All-time popular No. 1! A luxurious dish using whole crabs.

A classic pasta dish made with plenty of Asari from Akkeshi, Hokkaido! A plate that goes well with white wine! (Please choose either Bianco or Rosso.)

Irresistible for crab lovers! A peperoncino loaded with plenty of crab.

Enjoy the shrimp and avocado that women love in a popular tomato cream sauce!

Homemade meat sauce with irresistible flavor from slowly simmered beef

Classic, plenty of mushrooms in tarako spaghetti

A greedy pizza that allows you to enjoy our proud pizza all at once! Margherita & Hokkaido 4 cheese melty pizza with honey 2079 yen. Margherita & prosciutto with arugula pizza / Margherita & plump shrimp abundant pesto pizza 1969 yen.

Popular No. 1 pizza made with mozzarella cheese from Tokachi, Hokkaido

Tokachi Whey Pork Bacon, Fresh Cream, and Creamy Half-Cooked Egg Combine in a Rich Pizza

The crispy young chicken's flavor is enhanced by a sweet and spicy sauce. Piccolo 1639 yen

A superb risotto recognized by Italians. Once you try it, you'll be hooked.

We carefully selected mascarpone cheese and fresh cream from Hokkaido, and made each one 'fluffy' and soft in our shop. Enjoy it with fragrant espresso and slightly bitter cocoa powder.

A classic Italian dessert! The true identity of the angel wings is...